Kari L.
Yelp
My first omakase in Austin! My family and I are huge omakase fanatics so we were excited to try Sushi Junai. I actually discovered this place while exploring downtown and heard from a customer seated next to us that it was the best omakase in the city. So, expectations were high.
It was $150 for a 15 course meal. A huge chunk of the beginning was dedicated to an assortment of side dishes, such as fried eggplant with miso sauce, soup, and pickled cucumbers. I will say the course started off with a bang -- an oyster topped with uni, toro tartare, and carpaccio. The side dishes were tasty, but I wished we got to the nigiri portion faster...
The sushi was excellent. Fish quality was fresh, portions were hefty, and the presentation was neat, aesthetic, and innovative even. They offered a king medai nigiri with a dropper to pour the sauce with. Super fun to engage with the food in that manner! I also liked the otoro, hotate (they topped it with caviar!), and uni.
I didn't really care for their dessert though. It was a ginger crème brulee... personally, not really a fan of ginger based desserts. The sugar top wasn't crunchy and the custard was more firm than I'd like it to be.
Service was nice. Chefs chatted with us a bit and accommodated my mother's taste preferences. So, if you have an aversion towards certain ingredients, just let them know in advance!
Very satisfied overall. Stomachs were stuffed and that's all we wanted after a long day :)