Sushi Yuu

So good I went twice! Daisuke is a wonderful sushi master and host. You’ll find that many people come here from word of mouth. Recommendations from other friends around the world. You can now add me to that list of advocates. This is an omakase restaurant so you’ll be served by Daisuke himself over multiple courses… who will make his way around the 12 seats or so. There are a couple of private rooms I believe, but the counter is where I’d recommend you sit. You’ll then get to interact with Daisuke and the other patrons. As for the food, all of it is fresh from that morning with every single piece and course being better than the last. The core items (like tuna) will remain the same but they will mix it up depending on what is fresh that day. The drinks menu is Japanese and thorough… no menu per se, so just ask. I had beer, whisky high ball and hot sake… all good! Price wise… it’s omakase so not cheap. With the number of courses, the quality and the service I’d still consider it great value. I’ll return when I’m next back in Tokyo!!!

I’m aware that there are better and more expensive omakase places, but I really enjoy the whole experience here. I like the diversity of the sushi they have here, and the tuna and yam was interesting. The owner is really attentive and friendly. We came as a group of 3, when I said I would like no wasabi and one of my friends said he wanted less wasabi, the chef immediately made it accordingly. The overall experience is great, and it’s definitely a must try if you like omakase. Reservation (can be weeks in advance) is a must.

SushiYuu is an excellent choice for anyone looking to experience high-quality sushi in Tokyo (especially for foreigners). The entire staff is fluent in English, making the experience welcoming and accessible. They are also happy to answer any questions about the menu, ingredients, and preparation, which adds a great educational aspect to the meal. For those new to this level of sushi dining, this is a fantastic place to start. The chefs are not only skilled but also open to sharing their craft, making the experience engaging and memorable. I highly recommend reserving a spot in advance to ensure seating at the counter, where you can watch the sushi master prepare each piece with precision. The Omakase meal is 23,000 yen (excluding drinks), which is well worth it for the outstanding flavors and top-tier sushi quality. An unforgettable dining experience, highly recommended!

I don’t usually leave reviews on google maps… but oh my gosh. What an awesome experience from start to finish!!! The food, sake, chef… everything was amazing. You totally have to add this to your list of places to try.

We came here on a recommendation from a friend and were so glad we did - this is the best omakase we had on our trip and the most delicious sushi we've ever had. There is a LOT of food, so please come hungry. The staff is all very friendly and fluent in English, so they took time to explain all the dishes and origins. The highlight was definitely the tuna prepared four ways from leanest to fattiest - super delicious and so interesting to learn a bit more about tuna! *Unfortunately, we came here after a horrible case of food poisoning a few days ago and were just recovering - this was actually the first post-food poisoning meal we could have and I was still feeling a touch nauseous so I wasn't able to eat a much as I normally do, which I felt super badly about (so sorry, chefs!). However, they were very kind about it and made smaller sushi bites for me (as you can see in photos). This just means we will NEED to come back next time we are in Tokyo!

Our dining experience was amazing from start to finish. The staff was very welcoming, spoke English and Chef Daisuke was a great host, friendly and interacting with guests all the time. The food was out of this world. We tried 4 different types of Tuna and it only got better. We finished our meal with a delicious Matcha mousse. Highly recommended place for people looking for a special sushi course.

We had sushi last night at Sushi Yuu and it was absolutely amazing The fish was incredibly fresh, full of flavor, and beautifully presented Every dish was prepared with great care and attention to detail But what truly stood out was the service, the staff was extremely kind, courteous, and attentive They made us feel so welcomed from the moment we walked in Honestly, it’s one of the best sushi dinners we’ve ever had We’ll definitely come back, and we highly recommend it to anyone looking for top-quality sushi and exceptional service.

Amazing sushi. Was served four different pieces of tuna and it got better and better over time. Uni was fresh. Chef was a great host. Spoke English well and patiently explained every item as it came out.