SuViche – Sushi and Ceviche

Super cute spot with plenty of seating. The swings are a fun touch, though a little tricky to eat on at times. Service was excellent, our server was kind, attentive, and everything arrived right on time. We ordered a bunch of dishes and were seriously impressed. Everything was flavorful and way better than expected. Definitely coming back. Had a blast!

Unique Peruvian menu with an American twist to fit your taste, or bring you memories of Peru. Prices are competitive for a full service restaurant and the setting is relaxing. There are a couple of swings to sit at two tables, which makes for an interesting seating arrangement.

Impromptu lunch in Miami A little backstory: while on vacation, my whole family was dealing with some phone issues and we stopped by our carrier’s local store for help. It turned out they were experiencing a total network outage. Since I couldn’t get online, I asked one of the staff members if there was any good food nearby. He immediately recommended a Peruvian restaurant just a short walk away. Initially, I was a little hesitant because I don’t think I had ever tried Peruvian cuisine before. He started describing some dishes, and we decided to give it a shot. As we approached, the first thing we noticed was the cool outdoor seating area, which even included some rope swings and a full bar. One person from behind the bar led us to a table and handed us menus. She then arrived with our complimentary appetizer. We weren’t really sure what it was, but it turned out to be fried corn. Then things started to slow down. We waited about 10–15 minutes before anyone came back. Eventually, another server, not the one who initially seated us, took our drink orders. Wifey and my youngest both ordered limeade, my oldest ordered all natural passionfruit juice (which she loved), and I went with a local IPA called Nativo Key from Cervecería La Tropical. Also, an excellent choice, I ended up ordering a couple of rounds. The menu itself was definitely unique; very exotic and eclectic. Wifey and I decided to order a few things to share: the Bang Bang Shrimp and the Fried Mahi Bites. My oldest ordered the Shiitake Chaufa, a mushroom fried rice dish, and my youngest daughter built her own entrée, choosing a plate of sautéed chicken with a side of French fries.Everybody really enjoyed their food and drinks, and we pretty much shared everything. The Mahi Bites had some red onions on top and a sauce you’d typically see on a hibachi salad, but it worked well with the bites. Partway through the meal, my youngest daughter found a hair in her chicken. The staff was very apologetic, quickly scooped it up, and put in a second order. There was some confusion with the second order, it took a while to actually make it to the table, but they ended up not charging us for it on the bill. I went on a little recon mission to check out the interior and use the restroom, which was fresh and clean. The interior dining area was small and a little dark but had adequate seating. In the end, we left full and happy. Despite some confusion and slower service, the food and experience made up for it. I would definitely recommend SuViche if you are in the Wynwood area. @whatsthenextmemory

Jess, our server, was amazing. She gave great recommendations on food and beverages. I love the vibe and ambiance of the restaurant. I recommend the shrimp ceviche. Great spot.

We had a wonderful brunch. Brought my mom and grandma to brunch and Jess was amazing. She was so knowledgeable and patient with them specially since they ask a lot of questions and are hard of hearing. They had amazing time and the service and food was outstanding. Thank you Jess for your patience and fabulous service ! They are also dog friendly 😍

Suviche is one of the few Peruvian spots in Florida that nails both appetizers and main courses. In a state full of Peruvian restaurants, that's saying a lot. The menu is creative, flavorful, and consistent. If you're in Wynwood with friends, this is definitely a must-visit — perfect vibe, good prices, and the kind of place you can hang out for a while. Pro tip: order three pisco sours — trust me, just three. They’re that good.

I am still thinking about the arroz chaufa! That’s how good this place was. We sat indoors where the vibe was cozy and fun, with swinging chairs and great music. The shrimp ceviche was fresh and tangy, and every dish had intentional flavor. The service and drinks were great as well. Highly recommend this gem if you’re in Midtown.

Highly recommend this authentic cute spot in Wynwood. The drinks are delicious but the food, heaven! The bang bang shrimp is a must, you have to try all sushi rolls. My partner had the Ají de gallina. Now, the service was alright but overall a good experience.

Suviche is one of those neighborhood spots you can always count on. Whether it's grabbing a quick bite with friends, taking food to go, stopping by for happy hour, or just enjoying a drink, it's always solid. The servers are consistently friendly, and the restaurant has plenty of seating. The outdoor patio is especially cute, with lots of tables, a bar area, and a few tables with swing-style seats that are cute. The food is consistently good and the sushi rolls are all solid. My go tos are the truffle roll and the lomo saltado. They also have a great happy hour every day of the week with plenty of food and drink options. The pisco sours are excellent too. Overall, Suviche is that casual but cute spot that works for everything like first dates, happy hour hangs, or dinner with friends. I'm here at least once a month, and it's always a great experience. Definitely a spot worth checking out if you're in the area.

Impromptu lunch in Miami A little backstory: while on vacation, my whole family was dealing with some phone issues and we stopped by our carrier's local store for help. It turned out they were experiencing a total network outage. Since I couldn't get online, I asked one of the staff members if there was any good food nearby. He immediately recommended a Peruvian restaurant just a short walk away. Initially, I was a little hesitant because I don't think I had ever tried Peruvian cuisine before. He started describing some dishes, and we decided to give it a shot. As we approached, the first thing we noticed was the cool outdoor seating area, which even included some rope swings and a full bar. One person from behind the bar led us to a table and handed us menus. She then arrived with our complimentary appetizer. We weren't really sure what it was, but it turned out to be fried corn. Then things started to slow down. We waited about 10-15 minutes before anyone came back. Eventually, another server, not the one who initially seated us, took our drink orders. Wifey and my youngest both ordered limeade, my oldest ordered all natural passionfruit juice (which she loved), and I went with a local IPA called Nativo Key from Cervecería La Tropical. Also, an excellent choice, I ended up ordering a couple of rounds. The menu itself was definitely unique; very exotic and eclectic. Wifey and I decided to order a few things to share: the Bang Bang Shrimp and the Fried Mahi Bites. My oldest ordered the Shiitake Chaufa, a mushroom fried rice dish, and my youngest daughter built her own entrée, choosing a plate of sautéed chicken with a side of French fries.Everybody really enjoyed their food and drinks, and we pretty much shared everything. The Mahi Bites had some red onions on top and a sauce you'd typically see on a hibachi salad, but it worked well with the bites. Partway through the meal, my youngest daughter found a hair in her chicken. The staff was very apologetic, quickly scooped it up, and put in a second order. There was some confusion with the second order, it took a while to actually make it to the table, but they ended up not charging us for it on the bill. I went on a little recon mission to check out the interior and use the restroom, which was fresh and clean. The interior dining area was small and a little dark but had adequate seating. In the end, we left full and happy. Despite some confusion and slower service, the food and experience made up for it. I would definitely recommend SuViche if you are in the Wynwood area. @whatsthenextmemory

I go to this SuViche restaurant from time to time because it's not far from my home. If you live around Midtown Miami, the location is very convenient and even walkable. There are a few parking spots available near the restaurant if you drive. What I love about this place is its large size and two seating areas - a spacious indoor section and a big outdoor patio with many tables and even a bar. The restaurant's design is very cool, and I especially love how the patio is set up, so I usually grab a table outside. Every time I've been here, the entire place was very clean; all the furniture and tableware are in excellent condition. I always enjoy the overall restaurant atmosphere - it's very relaxing and enjoyable to sit outside. Even though the outdoor bar has a few TVs, during the day they aren't loud and don't bother. At lunchtime (when I usually visit) the place isn't very busy, but whenever I pass by in the evening, the restaurant is packed and very loud, with TVs on high volume. The worst part of this restaurant is definitely the staff - unfriendly and with a constant "I don't care" attitude. My waiters always took too long to come take my order, and they never once came back to check on me. A couple of times it even took about 15 minutes just to bring me a menu, and the restaurant wasn't busy on those days. And a few times, when I was ready to pay, there were no waiters around, so I had to wait. Once, after waiting a while, I even left my table and went to the bar to ask the bartender to bring me the bill. That's really disappointing and takes away from the experience! The restaurant's concept focuses mainly on Peruvian ceviches and Japanese sushi rolls. The menu also has plenty of starters, poke bowls, and classic Peruvian mains. I have to say - all the fish here is always extremely fresh and flavorful! For me the highlights are definitely the ceviches and sushi rolls. I love that almost all of them come in half or full sizes. My favorite way to order is a half ceviche and a half sushi roll (4 pieces) - this combo works perfectly and fills me up without overdoing it. The Mexicano Mahi Mahi ceviche (I always ordered it without avocado) used to be my absolute favorite - light, fresh, and super flavorful. Sadly, they removed it from the menu, but I really hope they'll bring it back one day. The Original Mahi Mahi ceviche is also delicious. As for the sushi rolls, I've tried almost all of them, and my top picks are the Miami, Truffle, and TNT - all amazing! Prices at the restaurant are a bit on the higher side but still mostly reasonable. A smart trick is to order a half ceviche and a half sushi roll - about $20 total and the perfect portion to fill up while enjoying two dishes. Otherwise, a full ceviche or a full sushi roll will each cost around $18. The restaurant accepts all cards and Apple Pay, but I hate that an 18% tip is automatically added to the bill, especially considering the waiters are so unfriendly and inattentive. This practice feels wrong and scammy in Miami in general. In conclusion, I still recommend visiting SuViche because overall it's a very nice restaurant with fresh, healthy, and tasty food; just don't expect great service.

Once upon a time Suviche in Wynwood was a 5 star spot hands down--happy hour was on point-- excellent wine selections and the sushi rolls were tasty and plentiful. (My happy hour favs are the Spicy tuna and the Perfection Roll) However I can't help but notice over the years that the sushi rolls keep shrinking in diameter ever so subtlety and it's a little disappointing. (Like the best way I could describe it is comparing a silver dollar to a nickel.) The service is still 'decent' but now they include an automatic 18% gratuity on your bill which is probably why it's just that (decent). This is a great place to visit between the months of September and February where you can sit outside in comfort and enjoy your food. Their seafood arroz chaufa was a favorite of mine for years however I recently discovered their mushroom chaufa which I prefer. In spite of the minor changes though, it's definitely a spot I enjoy frequenting.

Wow it was amazing! Service was attentive and friendly! Absolute love the drinks here!!!

This place was absolutely amazing. The food, the service, and the ambiance were 5 stars. We came last night after a horrible experience across the street at Grails and Lourdes turned our evening around. She was attentative and explained everything to us since it was our first time. She was great. Give her a raise!

I went to SuViche last night for happy hour with a friend and I'll start by saying happy hour was great. They have really good drink options for around $3.50 to $5 and tasty food choices between $8 to $15 that are perfect for sharing. The patio had a fun vibe, good music, and our server, although a little slow (probably because he was covering a lot of tables), was friendly and attentive. I decided to order a dinner entrée to go, the Saltado, so I'd have something for later. When I got home, I realized they gave me the pasta version instead of the one with rice and fries. My fault for not checking the bag before I left, but I figured I'd still eat it. The flavor was okay, just not my preference. I personally like Saltado with rice and fries, but it wasn't terrible. What really disappointed me was the portion size. For $22, there were literally three small pieces of steak and barely any pasta. The amount of food, especially the lack of protein, just doesn't match the price point. The restaurant itself has a great vibe and happy hour, but they definitely need to add more protein to their entrées if they're going to charge that much.

We had a great experience here. I was very happy with the ceviche. It is just perfect for me. I love how fresh the mahi is. I am curious to try the shrimp ceviche but always love this one. My pisco sour was not as good as I remember. It was ok but I will try their other main drink, the chilcado (or something like that) next time. The Mahi bites are pretty new to their Saucy Hour menu. These are so, so good. They come with something else...maybe it is Yucatan? In a very tasty citrus sauce. I liked the Almost Perfect sushi roll. It has Pandora shrimp, avocado and cream cheese. This was real good. I tasted their Suviche Lager and this is a delicious beer. Our server recommended the bang bang shrimp. We ordered it and it was real flavorful. I liked how the shrimp did not taste super fried. The sauce was very tasty.

The experience at Suviche was 10/10! We tried a little bit of everything! The Poke Nachos, the best I've ever had, mahi bites, were crispy and soft. The ceviche pretty good! I enjoyed 2 rounds of Pisco Sour but they were clearly made by two different bar tenders, the first one was DELICIOUS the second one felt like I was sucking on limes. The vibes were nice, easy to chat, the game in the background. Service was amazing, the staff was super attentive.

Woah! Loved this place. Their Saucy Hour is amazing, everything that I tried I loved. I really enjoyed the freshness of the shrimp ceviche, I'm normally really picky when it comes to shrimp, but I could not get enough! The Fried Mahi Bites were my favorite, the yellow sauce on top is definitely the cherry on top! The staff was super friendly, nice and accommodating. We met some pretty cool staff members. The ambiance is chill, relaxed and I really enjoyed the outdoor dining.

An iconic spot in Wynwood, honestly! it's one of the OG spots and I love that it's still around after all the growth Wynwood has seen within the past few years. I mean that's when you know this spot is amazing! You really can't go wrong with any of their offerings. Their classic ceviche is my favorite, but I also really enjoy their sushi selection. Coming here for happy hour is THE MOVE. The vibes are great, the staff knows what's up, and the food always exceeds expectations.

I tried suviche for the first time and I believe Japanese/peruvian fusion for the first time and I was pleasantly surprised. We tried a few things, sadly gobbled most of them before I took pix. I really liked the poke nachos! What a fun twist. The mushroom ceviche was something that I wouldn't even think to get but it was really good. It had that meat like texture and the mushrooms absorbed all the juices. Very yummy!! We had the mahi mahi bites and it could have used a sauce. It was a bit dry. Shrimp ceviche was pretty good. We also had tuna sushi rolls and they were fine but the other things felt a bit more special. I am especially appreciative that they made chilcano as mocktails! I never had one until yesterday and I had the lychee flavor for my first on. It was super refreshing. I accidentally ordered a second drink forgetting to tell them to make it virgin and they were kind enough to accommodate me to get me a non alcoholic one and I got passionfruit flavor. It was super sweet but still delicious. The wait staff were amazing, very kind and quick! It was a very nice night to be able to sit outside.

Suviche is awesome every time I go. From the ambiance to the service it's nothing short of a homey vibe. They know me well here. Even better to have a Miami spice menu! A must have if you're in the wynwood area. We had the Lomo Saltado and the bang bang shrimp the Lomo Saltado brings tenderloin fried eggs rustic potatoes and delicious sweet plantains the bang bang shrimp has a sweet chili sauce that's to die for,

Wynwood, Miami. The neighborhood where murals scream louder than the people taking selfies in front of them, and somehow -- somehow -- Suviche still manages to steal the show. The first thing they hit you with? The nuts. Those crunchy little gifts from the gods that arrive before the menu even lands on your table. They're not just an appetizer; they're a declaration: "Buckle up, this is going to get serious." The leche de tigre? Fresh enough to make Poseidon blush. A citrusy, spicy gut punch of perfection that makes you question every bad ceviche decision you've ever made in your life. The rolls? Ridiculous. Whoever thought sushi and Peruvian ceviche should live under the same roof deserves a Nobel Prize, or at least free parking in Wynwood -- which, honestly, is worth more. And that's the thing: everything here tastes like it was caught, chopped, rolled, and plated five minutes ago. You don't get "seafood funk" here. You get ocean clarity. Fresh. Alive. Miami on a fork. The place hums with Wynwood energy, but it doesn't scream at you. It doesn't have to. It's confident. A quiet assassin in a neighborhood full of loudmouths and overpriced street tacos. Come for the ceviche, stay for the nuts, and leave wondering why every other "fusion" restaurant feels like a bad Tinder date by comparison.

The indoor ambiance is nice but there's something about being outdoors that just always calls to me. I forget I'm in Miami sometimes. The amazing servers outdoors are a few far in between. If something is wrong, they do correct it right away. This time around I had Carlos and he is absolutely AMAZING!! He made our happy hour experience the best I've ever had in the 5 years I've been coming here. The food is always good and they have expanded their happy hour menu which is A1. Carlos gave us great new suggestions. We'll be adding the mahi bites as one of our go tos. I like that the menu is not limited, and you can try a little little bit of everything if you want to. I'll always be back.

I ate outside at the bar, cool vibes, Spanish music playing, but not too loud to have conversation, fans blowing keeping it a little cooler in 90+ degree weather. I made it in time for Happy Hour which is 7 days a week at this location (I will be back for that alone). I ordered a Paloma knowing I'm picky with my Paloma's, so not my fav, but for those who like them, maybe they're great lol. Bartender/Server was great, very friendly, attentive and recommended the Mahi Mahi bites, as I was thinking of ordering them! I have to say the sushi taco's with wonton shells were a game changer! They are small, but delish! Oh and the ceviche! Ceviche is always a must for me, so yes do it!

We just found one of the best value Miami Spice menus and they're coming in hot with their Peruvian with an Asian kick flavor. They believe in being a culinary mind bomb that prioritizes healthy, fresh and sustainable health practices. their Miami Spice did come with a 1/2 a bottle of wine or a non alcoholic cocktail of your choice. For apps we got their brain food their Suviche roll with their acevichada sauce and the shrimp cocktail which had the perfect blend of crispy fried seafood and flavorful shrimp. For our mains the ceviche seafood aguachile was so light and packed with seafood and I loved the tostones or patacones, I never know what to call it. We also got their brain food saltado steak because I'm a sucker for this dish. They did not skimp on the steak. To wrap up we got the suspiro limeño but that flan was SO good one of the best I've had. It was egg forward for sure and I am here for it. Suviche had a brunch , lunch and dinner menu for Miami You can't skip.

I recently participated in a Yelp Elite event to dine at the wonderful Suviche restaurant in Wynwood and it was an unforgettable experience! The ambience was vibrant and inviting, with a perfect blend of modern and traditional decor that created a cozy atmosphere. There was a set menu featuring an excellent variety of Japanese and Peruvian dishes. I started with the shrimp ceviche which was incredibly fresh and bursting with flavor, followed by the fried Mahi bites which were absolutely delicious. The tuna, avocado, sweet chilli, sesame oil, ponzu, wonton chips were delicious but a little on the spicy side which was my least favorite because I don't like spicy. But if you do, try them out. There were a few options on drinks and I chose to try out the cocktail options. I enjoyed their signature pisco sour, which was perfectly balanced and refreshing. Second choice was the Chilcano which consists of pisco, fresh lime juice, ginger ale, whiskey bitters. The only thing I did not like of the drinks is that staff took a long time to bring the drinks to our table. The drinks lacked of an inviting presentation using plain glass cups and they were not cold with ice. I asked for a cup of ice to add to my drink and it was brought immediately. Must mention that all the waitresses and manager were very courteous and attentive to offer the best service possible considering that it was a special event. Overall, this Suviche restaurant is a must-visit for anyone seeking great Peruvian Japanese fusion food, drinks, and a lovely atmosphere. Definitely would love to return on my own for a personal experience and try other eye catching options on the menu.

We enjoy this restaurant every once in a while - both this and the Miami Beach location. It's also great for bringing family and guests. I was here recently with a group event. We feasted on the new Saucy Hour/Happy Hour menu. Everything - food, service, setting - was very good. Stand outs were the poke nachos and the mushroom ceviche. We also had a delicious shrimp ceviche. The fried mahi bits were good, but a bit too small - I felt I was eating breading. The toppings and accompaniments help make each dish delicious. I sticked with procecco while others enjoyed the pisco sour. We sat on the patio, which was cool on a hot Miami summer night. Service was just great. I look forward to going again.

We went to SuViche in Wynwood for happy hour and it was a really nice spot. The outdoor vibe is great.. good music, swinging chairs, and just a good atmosphere overall. They have happy hour every day from 3 to 7, which is awesome. Beers are $3.50 and they also have house sake and wine on happy hour. We ordered the crispy rice with salmon and the tuna nachos and both were really good, definitely enough to share. We also got some food to go and everything was fresh and tasty.The only downside was the service was a bit slow, but our server was really nice and seemed to be one of the only people working the patio. Overall though, we had a good time and I'd come back to try more of the menu, especially during happy hour.

Excellent ceviche spot! Came here for brunch/lunch on a Saturday with some friends. The waiter was very friendly and helpful about the menu. And I like the overall "surfer shack" vibe of the place. The menu was really neat- lots of options and very customizable. I especially loved the ceviche selection! So many different options that I could come every day and never get bored. I got the seafood ceviche with suvama sauce and it was excellent! Full of seafood, large corn, and other veggies. A great texture and flavor mix! And the truffle sushi was super tasty- I ate it so fast that I was surprised when it was gone! Oh and $22 unlimited mimosas and sangria was incredible. Was definitely feeling good after this brunch! Will absolutely return next time I'm in Miami

Me and my friends decided to stop by one night after having last minute dinner plans. They took us as a walk in and we even got one of the cool swing seats. We got sushi and some drinks. All of our meals were great and flavorful. The sushi rolls were about $20 each. This restaurant does a really great job with Peruvian fusion. The corn that comes for free at the table is really well seasoned and flavorful. The restaurant itself is well decorated with murals and unique seating and the service was fast despite being busy.

Had the opportunity to experience many different dishes at an Elite Squad event! The event was very nice and the dishes were not bad. I considered them to be average, nothing out of this world. Tuna tacos were my favorite. It has a casual yet fun vibe, and service was good. I did not capture the fusion between Asian and Peruvian that much. The parking lot in the back was a plus.

Suviche is a total flavor explosion. Their sushi rolls and ceviches are beautifully crafted and packed with fresh, bold flavors that keep you coming back for more. Everything tastes super fresh and just hits different. To start, their salads are a nice way to wake up your palate. The house salad is simple but tasty with crisp veggies and a ginger dressing that's light and refreshing. The Suviche wedge salad has this cool acevichado flavor that's kind of addictive. If you're hungry for something more filling, the Saltado is a Peruvian stir-fry with tender meat, veggies, rice, and fries all mixed together, it's super satisfying and full of flavor. The Arroz Chaufa, their take on fried rice, is loaded with all the good stuff like soy, hoisin, and veggies. It's comfort food but with a twist. Honestly, if you're into Peruvian and Japanese flavors mashed up in a creative way, Suviche is where you want to be. Every bite feels like a little adventure.

TL:DR: Happy hour was worth it. Got a quick snack before dinner Food: 4/5 Ceviche and crispy rice roll was tasty Atmosphere: 4/5 Cute swings to eat on and ample space indoors/outsoors Service: 4/5 A tad slow but overall everyone was nice

Totally recommend this place. It's on the more reasonable side for delicious ceviche. The sushi was ok, but both the

came here for HH, which is decent great ambiance, no wait on a friday at the start of the HH, but overall the sushi/food is quite mid flavor wise. nachos are giving 'i made this in my own home' energy, the rolls are borderline anemic. drinks are super refreshing tho can stop by if you're in the area but not for a larger/more expensive meal $28/pp for roll + drink and a split app during HH, after tax and tip

so good. Love the service and ambiance. Ceviche is tasty and mouth watering. music is nice and drinks during happy hour are very good

I wanted a light lunch and I when I stumbled on this I knew my search was over. It could not have been more perfect. I had a drink and a ceviche. It's a beautiful place, with brightly colored wall murals, ceramic tiles on the bar front, and half the table seats were actually swings with padded seats and elaborate rope work. I tried the swings. Nice for relaxing with a drink maybe; not so great for eating though. The elaborate graffiti style artwork all over the Wynwood district, visible from the outside porch seating area, contributed to the colorful ambience. This being a Peruvian restaurant (they describe it as "Peruvian With an Asian Kick") I knew I had to have a Pisco Sour. Good choice: obviously fresh squeezed lime juice, just enough sweetness, adequate liquor, a good head from the egg whites, and, unusually, something called Creole Bitters, which I'd never encountered before. This was served with a complimentary bowl of "crispy concha corn," which I think was deep fried corn kernels, salted and spiced. The seviche was excellent, comprised of 4 (!) seafoods: shrimp, mahi-mahi, octopus, and calamari. As well as sweet potato, slivered onions, more concha corn, and choclo which was new to me and resembles hominy. Served with fried plantain on the side: thicker and not quite as crunchy as plantain chips from a bag. The seafood was all very fresh and the four kinds with the different shapes and flavors made it really stand out above other seviches I've had. They were all good but the shrimp really stood out for its sweet flavor and the calamari with no disagreeable rubbery texture that's common. The way they do seviche here is it comes with a base sauce called "leche de tigre" to which you can choose to add one more sauce if you wish. There were 5 to choose from and I was indecisive so the waiter brought small samples of each! I decided on the Aji Amarillo, fruity and spicy. When you order it with an optional sauce the ingredients are served on top of that sauce, with the base leche de tigre served in a separate bowl for dipping. This was a good way to do it so you could vary the flavor, using more of one or the other sauce as you wished. I was impressed with the portion size for what I thought a very reasonable price ($19) considering the cost of seafood these days. Being a Peruvian/Asian fusion restaurant they also have sushi rolls and wok stir-fries too. All the items are listed on a delightfully colorful menu (see photo). And a very large selection of drinks including beer, sangria, and cocktails.

This place is literally my go to for happy hour on a Saturday or Sunday. The best part about it is that the food is so good but the drinks are reasonably priced and the happy hour goes until 7 PM. It's rarely crowded but the service is pretty decent. I love sitting at the bar, but there's so many different places for you to sit. I sat inside one time and I probably would never sit in there again because it's a lotdifferent compared to about being outside at the bar and Winwood that excites me

Great location to come for date night or just friends to catch up ! Ended I up in this location in wynwood on a Saturday night , and we had a great experience. The service was quick and very efficient! The food was made to order and it came out very fast . The main thing here is the ceviche but they have other great dishes like the arroz chaufa , which it was delicious! Definitely cute esthetics.. love the chill vibe .

Came here for happy hour, wasn't bad but would consider a different drink. Ordered pisco sours but drinks weren't too strong. Happy hour menu is good though, and it lasts till 7pm which is nice. We walked in and were able to be seated right away. Overall I think the menu is pricey for what you get, but happy hour is worth it. Vibes are cute and aesthetic. Ají de gallina bombs are a must!

Every food item is great here. No one had anything disappointing, but even better, each dish was great. I think the papas huincaina was probably one of the best appetizers here as well as the pescado la macho. The suspiro limeno was my favorite dish. The port wine meringue is almost christmassy. It was a nice day to sit outside, and a good part is the whole area is covered and enclosed since it's right on N. Miami Ave. There's also swing chairs some people can sit in that looked pretty fun. They also have beers from La Tropical, a brewery maybe a few hundred feet away on the same street.

Food was good, but not worth the drive from Kendall. The service was lacking, we order wine and it never came, also all our dishes in a party of 4 came staggered. An order of fries was never brought to the table. That is what happens when waiters only expect the 18 % gratuity that is automatically added to your bill. I always leave at least 20% for average service additional if service is good. I think by adding the 18% kills the motivation of the staff. The ambiance is beautiful to bad the service was not up to par.

Another great visit to Suviche last night! You can never go wrong with the Aji de Gallina and the Lomo Saltado. Normally I overindulge (unfortunately) in pisco heaven, but tonight was a sober night. Our server was attentive and I love the rewards program that this place part in. I've been a couple of times in the last few months and already have $25 worth of points to cash in on my next visit. If you would like a consistent Peruvian place on the edge of Wynwood, this spot on N Miami Ave is your next treat!

This is my absolute favorite spot for happy hour. All their amazing cocktails are $3 off, and they're already reasonably priced by Miami standards. My favorites are the El Santo and Mango Thai Chili, if you like smokey or spicy. They also have great food options. The ceviche is incredibly fresh, and the chicharrones de hongo are a crunchy delight. They have a nice outdoor patio with fun swings. The service is amazing. Everyone who works there makes you feel exceedingly welcome. Suviche is always the answer when someone asks, "Where should we go for happy hour?"

good fresh and tasty. dropped by with friends yesterday. haddnt been here in years. food was still really good. we got 3 rolls and an appetizer. rols were fresh and the wait was short.

Made it with one min left of happy hour and our server was so awesome! She was amazing enough to still give us our happy hour prices. We got almost everything that was offered on the happy hour menu. They provided both/bar and table seating. We got a table with a swing as seating which added to the ambience of the restaurant! Loved it! They had arnt inside as well. Please try the Pisco drink in mango, lech, traditional & passion fruit. They were amazing! The ceviche was a little different then what we are used to.

This was my first time at Suviche and I thoroughly enjoyed myself. I sat outside at a table with a swing which was super cute. Our waiter Fredericko was great. Personable and suggested menu items. The chicken and sweet potato waffle was delicious. As were all of the drinks on the bottomless menu because to my surprise you can mix and match so I tried each one! Lol. Also it was only $22 definitely the most reasonable bottomless in the area. I'll definitely be back.

I was welcomed by Norman and Kevin, I believe were their names. They were extremely helpful and accommodating to my food allergy. Excellent service and ambience thanks to them and others!

This is my go to spot, One of my favorites places in Wynwood Love the ambience, the servers and really nice and the food is delicious.

They must have new owners im assuming, but if you're looking for a place for weak drinks wrong orders and poor service and food quality this is the place. Been going here for a while but like i said i think something changed. They'll even put away boxes and supplies while you're eating. My waiter must've been new as well i guess, i hope. I tried contacting suviche and a few days later they responded, The manager responded and provided a picture. I remember her from the day we were there with this disaster and she didnt even come to our table to see why we were waiting and upset. I didnt bother responding to her. Hate to say it bcuz we love the place but Never again folks, never again. Enjoy! Hope you have better luck. Bring your own food and drink and take selfies on the swings i guess, you'll be better off.

This place was excellent - we spread out a big group across two tables with no wait. The cocktails were very good and the food was a delicious fusion of Peruvian with Asian flavors. Would recommend.

Drinks: Pisco Sour - $12. Excellent and perfect balance. The topping was so foamy and complimenting. The amount of alcohol was very nice as I had a nice buzz after only one drink. I recommend. Passion fruit- Sweet and refreshing. Food: TNT Roll - $17.00 very fresh tasting and delicious!!!!The rice was seasoned perfectly and was filled with fresh crab, avocado and cucumber. Very delicious Toppings with roasted salmon, tuna, spicy mayo, and a delicious savory sauce. I recommend this one. Saltado Tenderloin - $19 Average. Hubby was disappointed because the sauce was a plain soy sauce and not authentic to what we have had before. We have enjoyed more authentic Saltado in other places and have made at home. The tomatoes and onions are in too huge pieces and need to be cut up to eat. Okay sized portion. Service was EXCELLENT and attentive. 10/10 !!!!! Restaurant was extremely clean. We sat inside to enjoy the AC but would love to have had drinks outside. There is a beautiful venue.

Pretty good! Upon arrival, you're kind of standing outside, waiting for a hostess, but we eventually walked inside and we're greeted and told to sit anywhere. The outside is cute, but not really functional as the cute tables have a swing as one of the seats and would be uncomfortable for anybody who is eating. We sat inside. I ordered the spicy Mezcal drink with passionfruit and pineapple, and it was quite delicious and I'm a picky drinker. As an appetizer we ordered the truffle salmon roll, which was pretty good, and I ordered the mahi ceviche with the sauce that is like a combination of all the three sauces they offer. This was absolutely delicious. Big portions, I couldn't finish it. Service was good and attentive. I ran out of water, but other than that, no complaints.

BEST TARTAR I HAD IN MY LIFE!!! wow a mix of salmon and tuna with crunchy chips that's taste amazing as well. It was mind blowing . The ceviche was good and drinks too but the highlight of the restaurant in that tartar. Incredible

We got into Miami late and needed to eat before hitting up the club! Found this gem on DoorDash and made an order for pickup. DELICIOUS and vibrant flavors. Loved the plantain chips and having the option for HALF orders to try different types of ceviche. The sweet potato in the regular was very good and unique! Shrimp and fish were very fresh and generous portions. Their sushi rolls were unique too and enjoyed the cilantro in ours. Curious about this place, I looked at their website and thought the chef's stance was super cool and commendable. We would love to eat here next time -- the swings on the patio looked comfy!!! Thank you!

Service was fine but the food itself is not great or even really Peruvian food. The ceviche was not good: the fish was too chewy, not enough flavor of any kind. The arroz chaufa was tasty enough but not actually arroz chaufa the way it is made in Peruvian cuisine. It was just a regular sautéed rice dish that seemed more like Chinese takeout than anything.

We had the best time celebrating a birthday at Suviche!!! extra special shout out to our server, Valeria, for being on top of everything and being extra kind throughout our meal! can't wait to come back