SW Steakhouse
Steak house · South Las Vegas
3131 Las Vegas Blvd S, Las Vegas, NV 89109
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Highlights
Elegant steakhouse with water show views, Kobe beef
Elegant steakhouse with water show views, Kobe beef
"The resort’s premier steakhouse is currently closed for interior updates, with a planned reopening on August 7 after completing renovations intended to refresh the dining room." - Janna Karel
"The Wynn’s premiere steakhouse, currently closed for interior updates through August 7, known as a signature fine-dining destination at the resort." - Janna Karel
"A refined spin on the classic Italian steakhouse from Bond Hospitality and Scott Sartiano, led at the top by three-time James Beard Award winner Alfred Portale with day-to-day operations run by Las Vegas native Michael Rubinstein. It brings the sceney, luxury-meets-modern-flash vibe of the SoHo original to the Strip and will be open to the public, carrying over signature items while adding Strip-exclusive dishes such as baked clams with pancetta and smoked bacon, lasagna with wild mushrooms and black truffle, paccheri with herbed ricotta and “Sunday sauce,” and the imported caviar cannoli. The menu highlights prime bistecca cuts including American and Japanese wagyu and a 40-ounce Double R Ranch dry-aged bistecca alla Fiorentina carved tableside and served with Brunello beef jus and salsa verde. The design leans mid-century modern with bold geometric patterns, an arched ceiling, distinctive terrazzo floor, and seating in an alcove overlooking the Wynn Golf Club, plus a bar, lounge, outdoor dining and a private dining room; its adjacency to an exclusive members club positions it as a seeing-and-being-seen destination." - Janna Karel
"Thanks to head chef Mark LoRusso, SW Steakhouse at Wynn Las Vegas is one of the select few establishments in the country where diners can order real Kobe beef. Try the Kobe wagyu tenderloin and pair with a side of the black truffle cream corn or the au gratin potatoes, or order the double cut rib-eye. Dine outdoors to view the Lake of Dreams." - Janna Karel
"This Wynn Las Vegas steakhouse offers top-notch lakeside views to accompany its opulent menu. A gorgeous array of Kobe beef cuts from the Hyogo prefecture is on the docket at SW including a tenderloin, New York strip, ribeye, and rib cap. There is a four-ounce minimum for the order at $300, with $75 additional for each ounce. All Japanese wagyu cuts at SW hold an A5 score with highly rated marbling, meaning the Kobe offerings are slated to be world-class with each bite." - Jennifer Smith
