Swagyu, helmed by Chef Steve Brown, serves up irresistible Wagyu smashburgers in a cozy spot where standout flavors meet exceptional service.
"Swagyu Burger in Poway is the only shop currently in operation in San Diego — other existing locations including Costa Mesa and Garden Grove — it’ll soon be joined by an outpost opening inside the Westfield UTC food court by early April. Brown says the burger shop will be returning to a new space on Garnet Avenue in Pacific Beach as well as to its original site in Imperial Beach later this summer. Other branches are coming to North County and further afield in Los Angeles, Arizona, and Las Vegas." - Candice Woo
"In addition to Little Italy’s Swagyu Burger & Butcher Shop and a new burger bar in La Mesa that also pours cocktails, chef Steve Brown is now serving up his signature smashburgers via a Swagyu Burger outpost inside the Westfield UTC dining terrace. The food court branch’s menu features the Swagyu smashburger as well as an American wagyu patty option and the El Swagador, a 1/2-pound burger topped with thick-cut pork belly, smoked grilled onions, and housemade pickled serranos. Sides include steak fries, onion rings, and sweet potato waffle fries." - Candice Woo
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