40 New Restaurants and Bars That Have Opened in San Diego | Eater San Diego
"Serving Steve Brown’s signature smashburgers in the Westfield UTC dining terrace, I found the food court outpost offering the Swagyu smashburger, an American wagyu patty option, and the El Swagador (a 1/2-pound burger topped with thick-cut pork belly, smoked grilled onions, and housemade pickled serranos), plus sides like steak fries, onion rings, and sweet potato waffle fries." - Candice Woo
