成都名堂 川菜馆 Szechuan Master

Love this new spot! The prices are super reasonable, and every dish I tried was way better than expected. I’ve already been here twice since they opened and can’t wait to come back again soon.

First time and very excited to try authentic Szechuan food! You can request for non-spicy or less spicy for the dishes. The chefs are from Chengdu, Szechuan. Recommend this place.

New Sichuan restaurant is having grand opening located in Home Kitchen. Food is authentic and quality. I will come back again.

Family owned restaurant. One of the best Szechuan type food in town.

The best authentic Sichuan food restaurant in Dallas Fort Worth.

I have lived in Plano for almost 20 years, glad to see more and more Chinese restaurants doing business here, despite there are so many places but rarely has any place will make me feel to go right back and try more dishes. I have had tasted 2 cold, 5 hot so far in two weeks, all good, yes, All Good! Not too salty, no messy sauces, clean, fresh ingredient, everything cook to perfection, the chef is a real professional chef not someone who just knows to cook a dish or two.

We loved to try new restaurants when they opened as there weren’t many decent Chinese restaurants around Plano. We almost tried them all as we were from Taiwan and New York City so our taste buds were different from some Chinese came from the mainland. They seemed to like big portions with very salty taste. We saw the restaurant’s name on the way home when we were running errands yesterday. Today my sister suggested we buy takeouts to try before dining there, so we ordered a couple of dishes for lunch. We purchased sour cabbage fish soup and stir fry intestines. The fish were fresh fish filets, not frozen fish as we could tell from the taste. The two dishes were just right saltiness and delicious. I didn’t eat intestines so I couldn’t say, but my husband liked it. We forgot to take photos before we started to eat. I had to say we were happy to find this restaurant and we already planned to dine there next week.

My family and I came here for the first time after hearing rumors from others. My parents are from Sichuan, so we always make an effort to eat at different restaurants claiming they have Sichuan food. We were not disappointed with our food today. This is probably some of the best and most authentic food we've had in a long time outside of China. Good job chef!