Taberna La Tana

La Tana was recommended to me by a local, and it did not disappoint. We were seated quickly, and provided with some lovely (free) tapas (salted tomatoes on bread, and sliced sausage). I had the artichokes with sun-dried tomatoes, which was one of the best things I have ever eaten. I also shared in a cheese platter that was also very nice. Their wine collection was staggering! Definitely worth a visit, especially if you want to try local cuisine and wines.

One of our favorite meals here! We were able to walk in at 8:45 ish for a table as long as we left before a 10pm reservation which was great. The service was friendly and they spoke really good English. Food was amazing all around as well as the drinks - got a yummy free tapa to start but didn't get one for our second drink. The assorted cured meats were excellent and the assorted desserts too, just top tier. Would definitely recommend coming!

This place is small and nicely decorated. We were impressed with how they prepare their food in the tiny kitchen in front of the shop. As we have communication issues, both ladies not able to speak English, our food ordered wasn’t to our expectations. Generally food is tasty but we have 2 panini look alike food in the order. We thought we ordered a mushroom dish but it was a panini look alike. The whole experience is more like a bar than restaurant. Come here if you want to drink and big portions of finger foods to eat along

We ordered the pork loin with sundried tomatoes and artichokes with sundries tomatoes, with some wine. The portions were great for larger groups to share, though a bit much for just two people. The food was decent and nicely presented.

It was reccommended but unfortunately it did not meet our expectations. The food and wine where good but the service can be improved for the price they have (waitress could smile just once or get the order right)…

This place was fairly average. All seats in the room where we sat were high top bar stools with no backs--that was not great for the grandparents. Our server acted like she didn't want us there or didn't want to be there. The food was pretty good, even if we didn't always get the information on what we were eating.

La Tana is a well-known wine bar in downtown with a stunning wine list by the bottle and a wide range by the glass either. Cold kitchen only and always crowdy, I recommend booking the second shift to avoid feeling always in a hurry instead of enjoying the nice ambiance.

One of the more popular bars on this street, by 10pm + the street where this restaurant is located starts to get packed. My group and I were able to walk in, the atmosphere was like an old tavern. The restaurant had a massive wine list that ranged in region and price. After ordering drinks we were given sausage and tomato toast as our free tapas. The tomatos were in season and were amazing. We ordered a large portion of dressed tomatoes which had olive oil, flakey salt, and bread. Sobrasada which is a spreadable cured sausage, I would only recommend this if you are in a group of 4+ since it can be a lot to finish between two people. Lastly we ordered a small sausage plate which had a mix of cooked and cured sausage: black sausage which was spiced but not spicy, white sausage which was sweet, cured sausage that was given as the free tapas, a spicy cured sausage, jamon, and speck which is cured pork fat. The atmosphere alone is enough to come dine, but the food will be what keeps you coming back. The staff was attentive and kind.