C. de Recoletos, 4, Salamanca, 28001 Madrid, Spain
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Highlights
At Taberna Pedraza, enjoy refined Spanish classics like the renowned Tortilla de Betanzos in a rustic-chic setting that feels like dining at a friend's house.
C. de Recoletos, 4, Salamanca, 28001 Madrid, Spain Get directions
"An attractive taberna renowned for its “cocido” (stew) and its Tortilla de Betanzos, the latter so famous that there is even a counter that shows how many omelettes have been served here since 2014!" - Michelin Inspector
"Eating at Taberna Pedraza is a little bit like going over to a good friend's house for dinner (albeit a friend that's a ridiculously good chef). The colorful, mismatched tiled floors create a casual vibe that's furthered by an eclectic bunch of disparate chairs, flower arrangements, and the friendly nature of the service. What's more, the small kitchen is open and visible from behind the bar, so you can see Chef Santiago Pedraza working his magic in real time. The straightforward menu here offers up simple tapas: Go for the classics, like croquettes, tortilla, or the steak, and definitely don't skip dessert.
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The experience was great, greeted with cold beer, then at the table we started with amazing starters and good wine. Food was delicious, specially the tortilla.
Марат Хазиев
Google
I don’t understand why it has 3.9 stars here. It’s amazing. The best tortilla I’ve ever had: fresh, juicy, amazing. The meat was cooked to perfection and full of herbal flavours. Tomato salad with onions was a great compliment to our meal.
It may seem a bit pricey for such simple recepies, but the quality of ingredients and the cooking techniques are worth every penny. But please fix the squaky door at the entrance😂
Kristen Baird
Google
Go hungry! Is my only advice. We ordered Cocido which from what i understand can only be ordered if the whole table is eating it. There was food to feed a small army! I'm not a particularly big eater, so for the price that we paid per person (€55) I personally felt that it was expensive for the little that I ate. So yes, very tasty and worth it if you go very hungry and/or a person who can Eat a lot of food in one sitting. Waiters lovely and beautiful decor too.
sophia berrios
Google
The chistorra was amazing those peppers are liffe. The tortilla de patata was sssooo disappointing. I think what makes it so particular is that they tried to make it so different It is a good tortilla the potatos don't get me wrong but I wouldn't go back for it. The potatos are cut very thin and square the egg is extremely runny if you want to try a different type of tortilla go there missing the chuncks of potatos and onions. Service was nothing special. Overall I would go back for the chistorra and a salad for sure.
Riccardo Cimei
Google
Disgraceful experience...I am embarrassed for them... In detail: we entered at 2.25pm without reservation. At 2.35pm, they gave us a table, and it took another 15 min just to have a high chair for our little 2yrs baby.. we ordered at 2.45pm and except for drinks no food came to our table untill 3.25 pm when the croquettes arrived...but no sign of all other food... at 3.40 pm I asked for the bills and we walked away from this place... to notice that one of the waiters that was serving at our table saw that my little one was crying and bringing 2 pieces of bred (and she charged on our bill). For a restaurant claiming those prices service is absolutely disappointing... I will not recommend this place to anyone l...
Camellia Yang
Google
Lovely meat and nice staff
RICARDO
Google
Beware of Bernardo. He decides for you the food without your approval
Sean Moriarty
Google
Great lunch. Sadly, we were pressed for time. Next time, I'm making sure I can enjoy their excellent food in a more leisurely way...
Russ K.
Yelp
Our party of 9 thoroughly enjoyed our multi course dinner at Taberna Pedraza! We had a variety of apps, then sea bass, sole (lenguado), and even some sirloin. Wine list is nicely diverse with typical mark-up. Service was excellent!