TacoBar

Everything here is top notch quality and just delicious ! Had the Veracruz fish bowl which was amazing and very abundant. The chips are pure perfection and so is their horchata. Best Mexican taco place in SF! Don’t miss it!

Good tacos, but quite pricy. The service is fast, and the staff are friendly.

I'm easy to please. That place is a rip off. Once was enough. I got nachos with carnitas to go. Barely any meat. About 1/3 of that was a huge chunk of fat with grizzle. Chips were middle-school-lunch grade. A slight stale taste to something. Smallish portions. I understand that part of town is expensive but the product was not not even medioce. I was hungry and did not finish the smallish portion. Macdonalds would have been better. A complete waste of time and money.

A fantastic find. This corner shop has delightful house-made specials. I've really enjoyed the Al Pastor tacos and Mexican rice. The staff was very polite and helpful. The service was quick. They also have big, thick napkins!

I love Chicken Taco and Baja Fish Taco. Service was friendly and atmosphere was family friendly. Would like try few more dish on next visit.

Delicious food, easy to order, and sit down. We had a group of 6. Ordered fish tacos, Baja shrimp tacos, carne asada tacos, shrimp quesadilla, carnitas burritos, and carnitas burrito. All killer. BETTER than La Taqueria.

Everything is very tasty, the staff is very polite. The atmosphere of the building is good and clean! I ordered a shrimp quisadilla and tacos. I was satisfied. I recommend it. Very filling!

In my search for a good Baja fish taco place, I stumbled across tacobar and was happy to see that they use local cod instead of tilapia, which has a flavor I dislike. I ordered the Baja fish bowl, and we tried the Veracruz fish taco, short rib taco, and lamb quesabirrias. On paper, it all sounds really good, but in reality, it was overall so-so. The Baja fish was definitely the best thing we ordered, and pretty tasty, but the horseradish crema on the short rib didn't do it any favors, and the lamb was on the dry side. For how much everything cost, I don't think I would get anything except the Baja fish tacos.

I like this cute little taco place because it's decorated very colorfully and is centrally located on the corner of Filmore and California. There's plenty of outdoor seating. I like to get a table outside weather permitting or inside looking out onto the street to people watch, it's a great location for this. I usually the get the Nachos which are so filling and great for sharing. I love that they have Margaritas at a causal place.

Ever since I first came across TacoBar years and years ago, I've been equal parts intrigued and skeptical. The former because both the menu and the photos of the food looked great; the latter because, with all due respect, they're located in Lower Pac Heights. Besides how that meant they were inevitably going to be pricier than the taquerias in The Mission, I also worried that their flavors would be more subdued and milder as well. However, after finding ourselves in the area with a hankering for some fish tacos, it seemed like the perfect time to finally check this place out! Based on how the outside looks, the inside of TacoBar is actually smaller than I thought it would be. That being said, that's not to say they're short on seating, as they can actually accommodate a good number of folks both inside and with their outdoor tables. Similarly, the menu initially didn't seem all that extensive, but it's actually got a fair variety to offer, ranging from soups, salads, ceviches, and nachos to tacos, burritos quesadillas, and desserts. What's more, they also have a wealth of nice selection of meats and seafood, too - carne asada, carnitas, chicken, al pastor, fried fish, grilled fish, fried shrimp, grilled shrimp, vegetarian, and more. -- BAJA FISH TACOS - Fried Local Cod with Cabbage Slaw, Roasted Ancho Salsa, and Baja Lime Sauce Pretty decent, but I feel like they could've been better. The cod was moist and I loved how they were as long as the tortillas, but the batter was more crisp than crispy. Also, even though the slaw was tasteless on its own, it added some freshness along with the sauce. -- CARNITAS TACO with Onion and Cilantro Not that I expected this to be be, but I was pleasantly surprised by how tasty this was! The carnitas were awesome - plentiful, relatively juicy, well seasoned, and the edge pieces had a nice bit of crust and char to them. Yum! -- CARNE ASADA TACO with Onion and Cilantro Much like with the Carnitas Taco, this came with a mount of meat, but I didn't think it was quite as good. Although the beef also had a nice char on it, it wasn't quite as flavorful and felt a bit dry and chewy, too. While I certainly how generous the portion was for all of the tacos we tried, it almost had to be to offset the price. At $12.75 for two tacos (you can mix and match whatever pairings you like), TacoBar's prices are, as I figured, higher than what you might find elsewhere. And unfortunately, despite how everything tasted better than I feared they would, they weren't quite as dynamic or intense as I had hoped for either. Given that, you could certainly find better for less in The Mission, but if you're already in the neighborhood, TacoBar is more than enough to get the job done, so long as you're okay with paying for the convenience. THREE AND A HALF STARS rounded down.

Fish tacos not bad for the filmore- nice crispy and flaky, doesn't feel too heavy and they serve a side of salsas along with it. These are so generously sized! Wouldn't hesitate to stop here for a quick bite if you're in the area.

On a whim we headed to Fillmore Street for a quick bite and a little shopping. We decided on TacoBar, a simpatico corner restaurant with an inviting menu of tacos, bowls, salads and quesadillas. I believe one of the owners came from Nick's Crispy Tacos, a Russian Hill mainstay. After we ordered there was a fairly lengthy wait (15-20 minutes) for a fast/casual spot; I was glad we got an order of chips and guacamole (good but at $9, expensive). The Al Pastor quesadilla had lots of melty cheese, pico de gallo and tasty bits of pork; The Incinerator loved. I got two street tacos, both shrimp, one Baja style and the other, grilled. They had fantastic flavor and crunchy texture with ancho seasoning, Baja lime sauce, slaw and jicama. You can run up your bill pretty quickly if you get any sides or soda, beer or a margarita. It's kind of the BMW of menus, everything's à la carte ("Oh, you want a steering wheel? That'll be $3,800 on top of the base price"). The trio of house salsas, however, were complimentary and zesty but I had to ask for them. Ambiance is casual with seating that doesn't invite lingering: I'm tall and I felt I needed to climb onto the high stools at the shared table in the center of the small dining room. For bougie fast/casual, TacoBar's a good fit for the neighborhood.

This place is really tasty. The staff is super friendly and the atmosphere is great. It feels so clean and welcoming. We had the fish tacos, taco bar salad, and shrimp burrito bowl and we was very satisfied. I definitely recommend the shrimp bowl. It is a bit pricey for the portions, but the cute colors and decorations make this a nice spot to check out. The staff is also very on top of it. As soon as people leave, they clean the surfaces for new customers to find a spot to sit. The horchata was really good too!

Cute little spot we stumbled upon. Plenty of seating indoors and outdoors! They have a great menu with plenty of options to choose from. the inside is very bright and welcoming great colors giving off a positive warm welcoming vibe. The portions for the food were really big so you get way more than what you're paying for. chips that came out were perfect and hot. The horchata wasgreat not too sweet and not bland and most importantly it wasn't all powdery. The flan was also made to perfection super nice and creamy and smooth. definitely recommend stopping by if you're in the area! Shout out Antonio for the amazingly warm visit! Can't wait to come back!!

Food is jumpin jumpin and the owner is a very nice guy who really cares about his business!

This is a cute little taco spot. We got a grilled fish burrito and was a little disappointed that there was no rice in it as we expected burritos with rice and beans. It felt more like a salad burrito, fish, and coleslaw. For $15 this was not worth it. The taste was OK but definitely needed sauce. The service was quick straight and simple. Not sure if I'd come back.

Quick no frills Mexican place in Fillmore. They even have flashcards where you can learn Spanish! We ordered the family taco for four and chose a table while we waited for our food. The meal includes two trays of chips with salsa and guacamole, four mini burrito bowls with beans, guacamole, your choice of protein, rice, salsa and vegetables with sides of taco shell. The meal ends with four churros. Enough food for a group of hungry adults or family! Water is self service.

Would give a 3.5, got Baja fish tacos, and vegetarian. tacos were good , but not amazing. The fish was good, but not super crispy and lacked some flavor. Sauce was good though. Ate outside and staff was very nice.

Great Baja fish burrito! Service was quick and efficient and they had a good selection of salsas. The restaurant was very bright and clean. Horchata was also good, not too sweet.

Got some birria tacos here - service was very speedy, so great if you're dire hunger on Fillmore street (it's right on a central street intersection). The tacos were so-so. Liked the onion garnish, but the shells were pretty soggy and the sauce felt a bit like B-tier salsa. It's usually pretty empty inside so easy to talk, but there's no lively crowd for sure.

Came here today with the wife for lunch after she finished some shopping nearby. I opted for a Baja Burrito, which consisted of generous portions of fried cod, mixed in with salad slaw. It was quite delicious, although I definitely would have enjoyed it even more had they used rice instead of slaw. The wife ordered the Veracruz Fish Bowl which she said she wasn't a fan of. Although there was generous portions of fresh fish, the rest of the bowl was just massive portions of slaw, drenched in far too much salsa. They offer indoor and outdoor dining options. This place gets busy pretty fast as well. When we first arrived, there was only 1 other couple in the entire restaurant dining in. But once I stepped up to order, a massive line suddenly queued up behind me out of nowhere, and the entire place filled up. They appear to get waves of people throughout the day. Service was pretty friendly.

Solid effort, but not outstanding. I found the food to be a tad spicy, but that could just be me as I don't like a lot of spice. Service was very good indeed. The restaurant is clean and tables are bussed quickly and hygienically.

I've had three items from this taco location and it tends to be hit or miss. The fish burrito is EXCELLENT. It is a generous portion, with perfectly cooked fish and amazing flavor. I next got the Chilaquiles and the portion was smaller, but still pretty good. The chilaquiles rojas however was missing a little bit of flavor, and although I added on black beans, this was not included in my to go order. Last, I have gotten the quesabirria and the dish was extremely disappointing. The stew was oily and flavorless, and the birria itself was lacking flavor most likely because it was not marinating or slow cooked for a long period of time. I would recommend then having the quesabirria as a weekly option and spend the time to craft the dish. There were no onions or cilantro in the quesabirria that I believe to be quintessential to a flavorful dish. This place can also be a little bit pricy, which I don't mind for the fish burrito due to the portion. However, $16 for bland quesabirria is something I will not invest in again.

I don't get the mediocre rating, I tried this place for the first time and can't wait to go back! I mixed and matched a Carne asada taco and a Baja fish taco and I'm very picky about steak, it was fresh, juicy, tender, and flavorful. The piece of battered fish I got was huge and delicious! They had a trio of fresh salsas and I probably ate a half cup of their Pico style salsa it was so good. The interior (and bathroom) were clean and bright and an older gentleman who I assume is the manager or owner checked in to make sure I was happy. I'll definitely be back for an affordable, filling, casual meal.

Stay away from TacoBar! After eating their burrito yesterday, I was having stomach issues and runny stools all day, and I am still sick today. Maybe it was the 3 different salsa I tried with the burrito. Regardless, don't take a chance at the food / restaurant that makes you sick. Unacceptable.

Bumping up to five stars since I've been back many times and it's consistently great. One of my favorite burritos in SF. Carne asada burrito is always delicious, love the salsas they give you on the side, service is always friendly and helpful, and it's a lovely & clean place to eat. Lucky to have TacoBar on Fillmore St!

I cannot recommend this place. I ordered 2 tacos (they are small, but each comes with 2 corn tortillas, so you can really make 2 tacos out of one taco.) I ordered one of each of the specials that were on the board outside. A lamb one and a pork one that was advertised to include pineapple. They were about $6 each! the pork and pineapple one had exactly ONE piece of pineapple (about the size of a pencil erasure - see photo). It took about 15 mins to get our food - and others that ordered after us, got their food first - which was just annoying. And they had ordered things that were grilled, I assume burritos and tacos are sorta made from a buffet of cooked items behind the counter line...so why did our take longer than grilled items? Also the counters you eat on could all be a bit cleaner. When you want water to drink - they have it behind the counter and it is room temp. Can't you just have an ice water station like other fast casual places? My hubs got a shrimp burrito he said was "pretty good" - but I didn't try it. there are WAY better places in the city, unless you are desperate - avoid this place.

I ordered Shrimp Bowl (regular) and it was just cabbage slaw and 6 pieces of shrimp ... I payed 15 dollars for cabbage. As I asked the man to not put rice in my bowl he told me it had the cabbage slaw but he didn't specify that it would be the only thing I was getting...

Just popped by to check out the menu. Wasn't sure what I wanted but ordered the chicken quesadilla with avocado. Boy was it good! I'm glad I went it!

Love the bright yellow cafe tables and people watching on the corner of California & Fillmore. The staff are friendly, service is good, the place is clean. I've only ordered burritos here, and consider them adequate. To me rice is a bland, starchy filler. The added avocado helps, so does the salsa on the side. I'd come here again while shopping as it seems to fill the need for a quick meal without sitting down at a fancy restaurant. The menu has a lot of options, and they have those yummy fruit drinks.

We were very pleased with our lunch at TacoBar today Sunday 2/9. We had chicken tacos, carnitas tacos, the special of the day pork chile verde tacos, and a carnitas burrito. Everything was very fresh and delicious. The staff were quite friendly and helpful. When the food came they brought a condiment caddy with jars of three different salsas which was a nice touch too. The inside dining area was clean and bathroom was very clean too. Great experience. We will eat there again.

Fresh and delicious!! Add sour cream and make that a super burrito SALSA is very tasty and it looks freshly made. In town for a month and this spot was right down the street. Perfect vegetarian option.

Food is okay but don't waste time ordering for curbside pickup. I did and then let them know I was there waiting through their app. Then, after sitting and waiting for what seemed far too long, had to go in and pick it up myself. The young woman handed me the bag with no explanation.

Got the family meal for take out, and added a Mucho Salad with chicken. Everything was SO GOOD!! Carnitas were juicy and flavorful. Salsas were bright and well-balanced. I love that the meal includes sautéed veggies (squash and nopales, I think). Portions of everything were generous -- we'll have leftovers. The churros are OUTSTANDING -- fresh, custardy in the center, good crunch (even after a 3-block walk and drive home), great cinnamon-sugar coating. Excellent value for a hungry family.

Came here about an hour before they were supposed to close and got two tacos (Al Pastor & Lamb) to go. Ambiance is really cute and colorful. There's a bunch of different kinds of seating inside and there's also outside seating. Both tacos came in this really interesting to go container that kept the tacos folded. I wish I took a picture of it but I thought that was a very interesting to go container. Both tacos were really delicious. It was flavorful and none of the meat was dry (which I feel can sometimes happen when you cook things in batches). Would be interested in trying some of the other tacos and their burritos. I think they do a lot of pickup and to go so service was definitely not as quick as I expected (seeing as I didn't know how many people were in front of me). Overall it's a nice casual place to go when you're looking for tacos.

Way overpriced mediocare food at best If thats what your looking for, eat here. charge extra for everything, $6 taco that have $0.75 worth of meat in a 5cent tortilla

The service is SPEEDY and soo friendly. The size of the fish is massive, with the second tortilla it's basically a two for one. I devour it every time I'm in the neighborhood.

Stopped in for a quick bite and it was decent. Nothing to rave about. The quesadilla was not that good. The food was good quality but poorly made. My friend liked their burrito bowl a lot. So maybe I got the wrong thing. The veggie mix side was my favorite. Fresh and delicious zucchini diced up. The place was cute, not great for big groups.

OK, I liked what I had here even though I had basement-level expectations about what I was certain would be a Chipotle knock-off in the heart of Pac Heights. I'm not sure what finally motivated me to come here during a random walk I was taking up Fillmore. Oh yeah, it was open...and they had tables on the sidewalk on the California Street side. Did I mention it was freezing? But I was hungry, so I ordered the $11.50 Shrimp Bowl because it sounded like a good riceless option. It was a good size bowl with grilled shrimp, cabbage slaw, roasted ancho salsa, and mango jicama salsa (photo: https://bit.ly/3zkegbo). Really liked the fresh crunch and the extra kick from the ancho chiles. Also the unexpected table service. It kept my mind off the Arctic conditions. OK, not really. FOOD - 4 stars...a Chipotle-style bowl that worked for me AMBIANCE - 4 stars...not counting the cold, it worked SERVICE - 4 stars...quite attentive TOTAL - 4 stars...who knew I'd like a taco bar? RELATED - Exploring Pacific Heights? Here's a collection of places I've visited and reviewed: https://bit.ly/2Djsn6d

Hella overpriced $5.85 a taco I bought two of each, short rib, Baja shrimp, and Veracruz fish. Short rib: sweeter and a bit dry. Lacks flavor n savoriness. Baja shrimp: bland, soggy, barely any flavor. Veracruz fish: very bland. Not dry though. The tacos were stuffed with way too much slaw, (why slaw anyway?) A lot of the fpod seemed to co taint natural and quality ingredients and it sounds and looks good on paper, but then you eat it and there's almost no complexity in flavor, let alone savory taste in it. Just overpriced and bland overall. Even the guac.. hardly any acid, salt taste, just almost taste like mayo tbh. Pretty bad. Sucks having a slaw taco that takes a huge bite to eat as well. The only things I liked were the plain chips. One star for that. Try again and redo your menu. Taste your food.. I recommend a cheaper taco trucker. Way more tastier lol. Heck even a stand would knock this place out.

Great Mexican restaurant on Fillmore near my church, so I come here for lunch often. There is no free chips here like the taquerias in the Mission, but there is a Toast loyalty program to accumulate points for discount on food. After paying today, I was surprised that it told me I have almost $5 off from the loyalty program so I used it. It'll definitely cause me to want to come here more often than going to the other Mexican restaurant on Divisadero. I also like that it's a casual paid at the counter restaurant and a lot of seating. There are 3 outdoor tables. I enjoy ordering the steak burrito and ordered it on multiple occasions, but I noticed they also have all of the other meats, fish, and shrimp options too. The steak burrito was $12.50 + SF 4% surcharge $0.53 + taxes. It came with 2 types of salsa but no mild salsa.

The food is good but I wouldn't call it authentic Mexican. It's quick, easy and delicious. My only complaint is that my order has been messed up a few times. It was still delicious but not what I ordered. Be clear and specific with your orders.

I ordered tackos. I didnt get them. Terrible service. It's too pink. And to expensive. 15 dollars for nothing.

I was happy with the tacos that we got. Currently they do have indoor, outdoor seating as well as take out. We had the veracruz fish, the grilled shimp, fried/breaded shrimp, and the carnitas. Portions on the tacos were adequate, and everything was perfectly cooked and well-flavored. Tacos came out fresh and quick. What really led me to give a 5 star though was the sangria was awesome! I'll admit my expectations are lower for alcoholic drinks at these quick serve places, but it was better than sangrias I've had at some sit down places where many taste watered down. This one tasted dense with wine, with just enough fruitiness and sweetness, and made me feel goooooood. I was also happy that even though it's normally the type of joint where you clean up after yourself, the staff so that my kids were being little monsters so told us to just leave everything for them to take of. Thanks guys!!

I have a soft spot for Taco Bar. My go-to order are the nachos with carne asada or chicken - extra pickled jalapeños - and their signature lime margarita on the rocks with salt. It's on Fillmore street so understandably the prices are higher and they charge extra for most add-ons (ie. Sour cream, cheese, guacamole, chips and salsa), but they do offer complimentary green or red salsa with every order. I miss the pre-Covid days of when the condiments were in squeeze tubes - now the complimentary salsas are in tiny cups. I also love ordering the shrimp quesadilla - I'll always add in sour cream - and the burrito bowl with either carne asada or chicken.

**Vegetarian Friendly** The beans are vegetarian...WOOHOO! Stopped in for a snack, and ordered a big plate of Nachos. The toppings were great, and enjoyed the flavor and taste of the beans. There are very specific vegetarian items on the menu, which I appreciate. I'm sure the rest of the vegetarian menu are equally good, and look forward to tasting more.

Best tacos I've had in a while. Service; timely and caring with a welcome atmosphere. Food; fantastic food to price ratio. You get what you pay for and MORE in flavor. We got the Quesabirrias and the Veracuz Tacos. The Birria first cuz ofc. They were a smash hit. Using lamb instead of goat was an interesting choice. Side stock was so delicious we got fish tacos to use up the juices. Tried the fish on its own first tho and they also were well done, timely delivered and flavorful if grilled fish is your jazz. Overall great service again, very timely cooking and super flavorful dishes so far. Can't wait to come back!

Simply great location for Mexican dishes. Some of the food were best and worth to try. The tacos has its own flavors. I like the Grilled shrimp quesadillas and Burrito. It was full of flavor and taste so fantastic with great portion size. The prices were reasonable however we wait a long time for our food to be served.

As an SF native, I've been coming here for years and they never cease to disappoint me. I know what a good burrito is. Yeah, this place isn't its mom and pop authentic burrito spot in the Mission but it sure is just as good. It may be expensive, but hello any SF restaurant is going to be pricey. As a pescatarian, shrimp burrito is soo good it hits the spot. You won't regret adding guac and sour cream. Gives the burrito that extra juicy moist flavor but won't leave your burrito soggy or tear apart. They offer three different type of sauces but their green sauce is my absolute favorite. It's like the next La Vic sauce. If you love meat, can't go wrong with the carne asada burrito. The size is just right and the meat is perfectly cooked and tender. Pair your burritos with a nice marg or Tecate and call it good. Employees are always friendly and nice. I love the atmosphere and the music they play .

I like savory food for brunch. After our disappointing encounter at Jane, hubby wanted to get me a sandwich from mollie stone. On our way over there, we walked by tacobar with cute outside tables, so I asked if he's interested in tacos instead. Of course, whatever you want, honey, he replied. The ordering was efficient and friendly. The cashier even reminded my hubby to pull his mask up as his new mask is not fitting correctly. She also wiped our table before we sat down. Very much appreciate the good service and yes we tipped her. I ordered the Baja shrimp taco and the carne asada taco. Both delicious and I also like the watermelon aqua Fresca. Hubby ordered the carnitas bowl. He thought it was delicious. Great brunch, friendly service, delicious food.

Mediocre food, heavy on the salt, barely any cheese on quesadilla, not consistant. Extremely overpriced, like insanely overpriced. Typically SF restaurant. Serve bad food but charge an arm and a leg for it

Service was good and friendly, the food not so much. I ordered a al pastor super burrito that wasn't so super and a pineapple and chia water. The burrito had more beans & pineapples than rice and meat. It hardly had sour cream or guacamole, which is the reason for making it super, which was disappointing. Onelce I got a taste of the meat it was salty. On the bright side, the green salsa was good. The pineapple juice was perfect, not too watery, and not too sweet .

I like the steak burrito, carne asada if I can get it that is.... Consistently they mess up on the group orders, either writing down the wrong description of a burrito that's for someone else. Once they take a bite of it, it's hard to change it. Not once, twice but three times they have done this to our order of 8 people for work. :( Not ordering from them anymore.

Overpriced food and they seem to always mess up your order. We placed an order for about 6 people and they messed up every single order. My baja burrito turned out to be a really sad salad with no rice.. just slaw, fish, and avocado. Be sure to check your order when you pick up! Btw, the orange salsa is really hot!

Wa s a bit dubious going to taco bar with 0 people in lone compared to rest of hip Fillmore scene. At regular $6 per taco I was even more skeptical. No flour tortilla too. Even with all this it tried their Cabo fish taco. Quality fish with a nice slaw crunch. Fish taco did break apart after 1 bite... a bit more firmer on the batter to hold it together please. Nice service.

Niece: Are you hungry? Me: You must be hungry because you're asking me if I am. Niece: (rolls her eyes) Walking in Pac Heights with a teenage niece can be both a blessing and a curse. She wants to walk into all the clothing boutiques, watch you try on jewelry, and go into all of the makeup stores. But when she gets hungry, it's over. You better feed her or else you'll feel the wrath by hearing all the sarcastic sighs coming from her mouth. Oh and watch out because you'll be victim to her saying "Can we go now please? I think you're done." ----repeatedly. Alert, Alert, it's time to get her grub on. She catches sight of this spot and says she wants Mexican food. I quickly check the Yelp app and see that the reviews are not that great. But given that she's hungry and wants food 'now' I didn't bother to look for other options. She ordered 2 Carne Asada tacos and they came out quickly. Once she was seated, she took her first bite and a slow crack of a smile spread across her mouth. Her first words were "Auntie Lorie, mmmmmm.. it's really good. Taste this meat!" At this point, I'm slightly shocked because she rarely ever says this. She's such a picky eater and I kept thinking to myself what's so special about this meat? I tried a piece and I nodded in agreement. The carne asada meat was tender, seasoned nicely and tasty. When I took a bite of the taco, it wasn't just good, it was really good. The beans and fresh salsa were perfect together. Since her parents were coming to meet us, I ordered a plate of Nachos as well and we all agreed that they were amazing. With a huge helping of guacamole, generous squirt of sour cream, additional salsa, melted cheese and chips, we wiped that plate clean.

Friendly staff and tasty tacos, but it was too expensive at almost $14 for just two tacos. The al pastor taco was my favorite! If it was more affordable, I'd definitely come here more often.