Tadam is a cozy hideaway serving creative French dishes that blend nostalgia with originality, all complemented by an exquisite wine selection.
"This delightful little eatery proposes a brief, seasonal and mouth-watering menu, underscored by a commitment to sustainable development. The food hits the spot every time thanks to tip-top ingredients stripped of unnecessary frills, illustrated by the scrumptious hot mushroom pie. A casual vibe and brunch on Sundays. A welcome addition to the Gobelins culinary scene." - Michelin Inspector
"Tucked away in a quiet corner of Paris's 13th arrondissement, this intimate restaurant boasts a typical bistro décor, with parquet flooring, Thonet-style chairs and shelves crammed with bottles of wine." - The MICHELIN Guide
"Located in Paris's 13th arrondissement, Tadam boasts a typical bistro décor with parquet flooring, Thonet-style chairs and shelves crammed with bottles of wine. The Sunday brunch generally consists of gravlax salmon, raw milk cheeses, fine charcuterie, eggs Benedict or roast chicken, and excellent house-made cakes and pastries. Accompanied by Kusmi tea or coffee, or a choice from a fine selection of wines." - The MICHELIN Guide
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Vincent Laporte
Klaudia Piaseczna
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Jacob Lilhauge
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Joanna Cyrta
Kathy Aldus