Serving some of the best teas in China, gongfu style. How do you feel? How do you want to feel? I have a tea for that!! HUNGRY?? Small & Large plates available.
"Portland restaurant industry vet Eric Arthur took over the space once home to Red Robe Tea House in Old Town, hoping to save a longstanding third place for Portland’s tea lovers. Arthur and tea curator Kevin Von Buren picked a lineup of teas focused on their impact on the body, with an emphasis on oolong and pu’erh. Taiji also offers a more relaxed take on gongfu tea service, as well as tango lessons and a menu of pan-Asian dishes from Arthur’s Filipina-Cantonese grandmother’s cookbook." - Nathan Williams, Eater Staff
"A new tea house serving teas from Fly Awake Tea House and dishes like cold ginger chicken, wonton tacos, and miso cucumber salad." - Eater Staff
Amber Leigh Cochenour
Rebecca Olson
Nicholas Finchum
Lisa S.
Henry Touwslager
Sable Gutierrez
Abby Drago-Berg
James Kelly
Angela C.
Franky C.
Julio G.
Chloé D.
Sheldon R.
M. C.
Jean H.