Thomas Keller serves contemporary takes on classic Continental dishes with live music & river views.
"When Keller opened TAK Room, a luxe steakhouse in Hudson Yards, in 2019, the chef, bruised by a few tough reviews of Per Se, appeared to be sailing in rougher waters." - Eater Staff
"Chef Thomas Keller's Continental cuisine outfit, TAK Room—think table-side preparation and Champagne carts—straddles Levels Five and Six."
"Acclaimed chef Thomas Keller, who already has Bouchon Bistro and three Bouchon Bakery locations at the Venetian, turns his eye toward Wynn Las Vegas when he opens TAK Room. The resort announced that Keller — who has The French Laundry, Per Se, and The Surf Club Restaurant, in his portfolio of restaurants — takes over the former Country Club space overlooking the golf course. Construction permits show little movement on this project, which appears to be stalled for now. The TAK Room closed in New York City at Hudson Yards." - Susan Stapleton
"The closure is the second high-profile loss for Hudson Yards following the shutdown of fine dining spot TAK Room in August." - Erika Adams
"TAK Room at Hudson Yards is among the high profile or beloved venues that have shuttered since the beginning of the pandemic." - Ryan Sutton