Takumi

Wow this restaurant is amazing. Great service serving up some delicious and fresh sushi. The rolls we ordered and the two extra pieces of scallops were some of the best food we had on the island. Rolls had amazing presentation as well. I would have loved to stop by for their dinner omakasi menu, maybe next time 😀.

I was checked out of my hotel, living a nomadic existence for the remainder of the day, and stumbled across this little spot just down the road from my resort. To my pleasant surprise, and despite their location in a strip mall right off a main road, their menu and service was delightful! I was being indecisive and they were willing to custom make a roll for me so I could try a variety of ingredients. While the prices are typically Hawaiian I would pay them again for the quality.

My husband and I did the premium omakase at Takumi, and it was easily the best dining experience we’ve ever had. The restaurant setting itself was crisp and clean but also warm and inviting. Watching Chef Eima prepare each course was mesmerizing; from the wasabi root that was freshly ground on a shark skin plank (!!), to the house made/aged soy and shoyu sauces, to the absolute perfect balance of flavors and textures in each piece of nigiri, the experience was bespoke and unforgettable from start to finish. Takumi gave us not only incredible food, but also a cherished memory from our week on Maui.

We did the premium Omakase and Sake pairing and it was well worth every bite. The experience is amazing and the quality of the food is likewise amazing. You are guaranteed to have a delicious meal here and it should be a priority on your dining list for Maui.

Amazing!! My husband and I love Omakase. So we were on vacation with our family in Maui and came across this restaurant. We took our niece for her first bite of Uni. All boy!! Not disappointed at all. The uni and all the fish are super fresh. All so they got A5 wagon beef. Definitely recommend for everyone who is sushi lover. 🍣😍😋 #Omakase #Sushi #Vacation #Family #Food

We ate here THREE times over three days because it was SO good! One time I picked up the order -- even the to-go box and presentation was amazing. Quality all around: fresh ingredients, delicious food, friendly service, presentation, portions, and cozy outdoor dining.

I took my wife for her birthday to Takumi for the Chef’s Omakase Dinner and it was breathtaking. The restaurant has a great vibe and decor. The wait staff and chefs were so accommodating. The sushi was so delicious. Every bite was so full of flavor. Chef Yamada prepares the sushi right in front of you and part of the experience is watching him prepare with all the little details. The dishes come arranged beautifully and with such care. We had the sake pairing as well and every course was brought out to such richness. Please go to Takumi for the best sushi on Maui.

Such a wonderful sushi spot! The atmosphere feels authentically Japanese, the service was quick, our hostess was so sweet, and the fish was incredibly fresh and clean tasting. The soy sauce is made in-house and the wasabi is freshly made. Definitely a highlight during our trip to Maui! Thank you for such a fantastic experience. :)

Some of the best sushi we have had on Maui. Great location that's easy to get to. Food was fresh and delicious. Our server was sweet and provided great service. Glad we have sushi on this side of the island now! Highly recommend!

Fantastic service, great food selection done by the chef, and the drinks were paired well with the meal. I'll continue to recommend.

We stumbled upon this restaurant while we were out looking for a different one and was pleasantly surprised (I love how these kind of things happen). Just from the interior alone we knew they took pride in every last detail. Even though it is a small space (seats 10 perhaps indoors and another 6 or so semi-outdoors), it was new and clean. Food was fast and fresh, just what we wanted! Will go back here next time in Maui!

We passed by this spot dozens of time during our trip so I finally got a takeout sushi bento on my way to the airport. I was hoping to find a hidden gem, but alas it was a HUGE disappointment. I got a sushi combination to go, which is an omakase (literally Chef's choice). But, we were sorely disappoint that the omakase had several repeats and lacked in variety. (2 tunas, 2 salmon, 2 yellowtail, shrimp, mackerel, octopus, tamago, scallops, and a white fish of some kind). The octopus did not taste fresh, the mackerel texture was off, and the mysterious white fish was chewy. What kind of 12 piece omakase only includes 9 different kinds of fish! The rice was falling apart and there also was no guide as to what we were eating. Our side of spicy tuna crispy rice was not crispy at all, but I will chalk that up to being a takeout order. At $65 for the nigiri and $14 for the crispy rice, I would not come here ever again. I am not sure if they were having an off day or something, but my omakase box does not look remotely like others I've seen posted on their page. What a huge let down - the chef's choices on that day were awful.

Went for lunch. Got there at 12:15. No wait. Very clean and serene space with limited seating. The dining room has one table for four persons and six seats at the sushi bar. The outside seating has enough seats for 8 people. Service: very sweet and friendly. Food: we ordered: hamachi carpaccio. Very fresh fish, subtle yuzu soy with olive oil. Not the best hamachi carpaccio I've had but it was still very good. Chirashi: fish was very fresh and the rice was cooked and seasoned just right. It had a generous amount of fish (salmon, mackerel, tuna, and red snapper) tamago (flavorful) and very delicious ikura that had the perfect amount of sweetness without being overly salty. The only negative about the chirashi bowl was that the fish were cut in small pieces as if they were "leftovers or rejects". Clearly they were not because they tasted very fresh. This was the first time I've had fish chopped small in a chirashi bowl. Otherwise we enjoyed our meal. Would like to try the omakase next time.

This place is a gem! Inside they have an amazing omakase option. I'd definitely make a reservation if you're interested in that. We went with à la carte this time and the sushi was incredibly fresh and delicious. We sat outside and loved it. There was a nice breeze, plus they have a fan which helps with the heat. There are only a few tables outside though, so I'd check ahead if that's where you want to sit. Highly recommend for great sushi and a chill atmosphere!

I booked the chef's omakase experience not sure how it would be. The Beau said that it was the best sushi he's had. The restaurant is small with about four tables and a take out window. Only the omakase is available by reservation and is located at a seven seat counter inside. You arrive at 6pm and the service starts promptly. A sake pairing is available with hefty pours of about 8oz total. The omakase is the presented in several courses in a traditional style with the chef giving explanations about each. Most of the ingredients are from Japan. We had: - Sunomono with snow crab - Chawanamushi - Tempura - Miso black cod and shishito pepper - Hirame nigiri - Shima Aji nigiri - Scallop nigiri - Kauai shrimp nigiri - Fried shrimp head - Seared black throat sea perch nigiri - Otoro nigiri - Local big eye tuna nigiri - Miso soup - Warabimochi Additional items are available for an extra charge at the end. We tried the toro tempura. All of it was absolutely incredible and delicious. The rice was from Hokkaido and like nothing I've had before. The wasabi root was imported from Japan and grated fresh at the bar. It was floral and fruity and nothing like the neon green horseradish often served. The chef was delightful. He explained how he was in Hawaii because he loved surfing (and why he's so tan.) He used to live in San Diego and likes In N Out. Overall, it was about 14 courses over two hours. It was expensive but far above the normal resort experience. I highly recommend it.

Our first visit was for the exquisite Omakase menu...our second a quick lunch on the way back from shopping. Even though we had just sushi this time, not a 15 course taster menu, it was still mouthwatering, beautifully prepared and melt in the mouth goodness. We ordered 2 spicy tuna rolls, soft and spicy and the sushi rice had flavouring in it that added texture. Amazing. Hubbs chose the eel and avocado roll and it was also delish, with a tasty sauce topping. A round of miso soup was incredibly umami and moreish. A non alcoholic Yuzu lemon drink was thirst quenching on such a hot day. Service was excellent, and I love the real cloth napkins :) This is definitely the best sushi on island, 100%, excellent food, excellent service and ingredients flown from Japan!

Tiny but lovely sushi restaurant near the resorts that offers omakase option (need to prebook) a few days a week, but since we didn't prebook, we just ordered off their regular menu. The inside area has 1 table plus the omakase counter, and the patio area had a few tables, so there might be a wait if they're full. The staff member was super nice and friendly, and chatted with us every time she delivered something to our table. They also have a takeout window if there's no space to dine-in. Based on the pictures, that also seems like a legit option. We ordered a few rolls to share, and each got a 12pc sushi combo set. To be honest, the sushi combo set was plenty for 1 person, so the extra rolls we got were completely unnecessary. However, the soft shell crab roll was definitely worth getting. We were happy that the waitress had to take a second to think about which fish they had in the fridge that day and thus, would be receiving in the combo set - as that indicated how fresh it was. The portion size on each nigiri was excellent, alongside a generous portion of sushi rice, so well worth the price. Highly recommend it, we enjoyed all the nigiri that came in the combo, but I particularly loved the scallop and the salmon (super fatty). Super happy we found this place on a whim while we were visiting. Highly recommend it! We would love to come back and try their omakase option (we got to watch since we snagged the 1 indoor table) and it was drool-worthy.

We didn't get a chance today to sit at the restaurant for our meal(s), but we definitely did come twice for lunch and dinner take out! Their quality of fish is great and their fish to rice ratio is on point! We ordered the Combination sushi, tuna set and the salmon set. They were all very good and were prepared within a reasonable time!! Glad to have found this gem! It's just as good as Miso phat, maybe better in some ways as well!

We had dinner at Takumi, a small Japanese restaurant located near our resort. The indoor seating was limited, but the wait time for walk-ins was not too long. Our server was friendly and helpful, offering menu recommendations and even some tips on local tourist spots. We tried their specialty rolls - midori and no ka oi as well as the negitoro maki and a can of cold sake. The specialty rolls were both tasty and satisfying, while the negitoro maki, though rich, felt a bit small for the price. The canned sake packed an unexpectedly strong punch. Overall, it was a relaxed and enjoyable spot for sushi.

Based on Yelp reviews, had high expectations for this place. Disappointed at the amount to rice to fish ratio in maki rolls. Mostly rice and very little fish. Enjoyed the Hamachi collar and eel sashimi. Next time would definitely stick to sashimi's only.

Located in the fairway shops. Great sushi with a really great atmosphere. Omakase is definitely the specialty here but we went and took a shot one night to just show up. The inside was all booked and reserved for omakase only. We were fortunate to be able to get the last of two tables available for the patio. Us being a party of 4 the other was a party of 8 so it is not a very large space. They do offer take out. Food we had was great. Excellent quality but the sushi had a lot of rice. Highly recommend the hamachi carpaccio and salmon special were or favorites. Service was excellent! Give them a try if sushi is your thing. Note if you're not into sushi there is no other cooked options.

amazing sushi,also super kind and loving staff! Ambiance is spot on Midori sushi was out of this world

West side of Maui best kept secret! Saw this place in passing and was curious to get in. The freshest sashimi and Nigiri I have ever had! Service was excellent. Phenomenal miso soup. Will be making a second stop while here on the island.

During our trip we ordered togo from here. Food was fresh and delicious. They did forget an item from our order. I called and they said they'd refund us but they never did. Oh well. It was just shishito peppers. It's a super small operation. They have 3 small tables and about 6 seats at the sushi bar. No good for large parties. Definitely make reservations or just order takeout. Best sushi offering in West Maui, Ka'anapali.

Five enthusiastic stars for this gem of a sushi place! Just about a half mile up the street through the golf course from the resorts, it's absolutely worth placing an order for pickup to watch the sunset. First, just LOOK at those to-go boxes! I almost want o clean them and use them for something. We ordered the Midori Roll and two orders of crispy rice (tuna). Note--the crispy rice is substantial! Oh man, I can say this is our last day on Maui and with the exception of 6 ounces of exceptional ahi at Ulu Kitchen, this was the FRESHEST fish we've eaten. So grade A delicious! The crispy rice went out of its way to be generous and flavorful. The Midori Roll was fresh and clean. You've got to try this place!

Friendly service and great food. Everything was really fresh, and price was about the same as anywhere else in Maui and standard for sushi prices but a lot more fresh

If I could give Takumi Sushi 10 stars, I would in a heartbeat. From the moment we walked in, we were absolutely transported--the atmosphere is so serene and stunning, it felt like we stepped straight into a tucked-away gem in Kyoto. Every detail, from the lighting to the delicate touches of decor, was thoughtfully curated and utterly beautiful. Now let's talk about the FOOD. Oh. My. Goodness. Every single bite was a masterpiece. The fish was buttery, fresh, and perfectly cut--like it had been blessed by the sushi gods themselves. The rolls were inventive without being overdone, and the nigiri? Divine. I swear I almost cried eating the toro. It reminded us so much of our time in Japan--authentic, refined, and made with true craftsmanship. And the cherry on top? The OWNER. What an absolute sweetheart! She greeted us with the warmest smile and treated us like old friends. You can feel her passion and heart in every part of the restaurant. It's rare to experience such genuine hospitality paired with such high-level cuisine. Takumi means "artisan," and this place lives up to the name in every possible way. A total gem--don't walk, RUN here. You will not be disappointed. Lisa was such a great "auntie" too! So sweet

Tucked into the heart of Maui with a blend of Hawaiian ease and Japanese soul, Takumi surprised me in the best way. From the outside, it's a breezy fusion of island calm and minimalist charm, but step inside and you're hit with an authentic Japanese ambiance that feels like it was flown in straight from Kyoto. It's not every day a sushi spot feels right--this one does. Service? Solid. Our server was kind, attentive, and made us feel at home without hovering. Food came out quickly, though to be fair, the place wasn't packed--so your mileage may vary on a busier night. Now to the real reason we're all here: the sushi. We ordered the soft shell crab, snow crab, spicy tuna, and scallop rolls. The soft shell crab? Game-changer. Light, crispy, flavorful--worth coming back just for that. The other rolls were good--fresh and satisfying--but didn't quite blow my chopsticks off. Still, solid across the board. Overall, Takumi Maui delivers a great experience with cozy vibes, kind service, and that one roll I'll be dreaming about later. Four stars, and a mental note to come back soon.

Omakase was delicious! Thank you for the wonderful meal and experience. Staff were friendly and atmosphere is perfect for a date night.

takumi is always an amazing choice! you know it's good when everything down to the ginger wasabi and soy sauce taste amazing even on their own lol. will always be back :))))

This tiny, cute, and mighty sushi shop is tucked in a strip along the highway and reservations are only for omakase. You can order takeout online or from their window outside. Takumi has one of the best to-go packaging for sushi I've seen. No plastic black sushi containers; the wooden boxes are sturdy and it's like unveiling an art piece when you open up the box! The fish is fresh and the colors were really pretty~~ MT loved the scallop nigiri, and we both think it was one of the sweetest scallops we've had! The otoro nigiri was super tender and tasty~ The rice for the nigiri almost tasted like it had butter mixed in, and the rice for the rolls were a little too hard (not very sticky like usual sushi rice) for us. But the ingredients and flavors for the rolls mostly covered up the rice mishap. I loved the No Ka Oi (spicy tuna roll with tuna and habanero aioli on top)-- the kick from the habanero and wasabi was just enough to be exciting without a bit burn or sinus-clearing sensation. The Salmon Special Roll had too much of the spicy mayo for us, so we scraped that (and unfortunately the tobiko) off. The salmon roll that we didn't order was a solid standard roll with no frills but lots of rice. We also didn't order the eel avocado roll, but it was very sweet / eel sauce-flavored but I enjoyed the big bite and mouthfeel :P Docking a star not because they were late with our online order but because they got our order wrong (2 items!). And for the price, it's a bit sad to receive rolls that mostly goes to waste instead of the items we actually wanted... especially because we got sushi since MT specifically wanted a certain roll but didn't get it in our order. But we were still overall happy with our experience!

We recently dined at Takumi Maui based on the many positive Yelp reviews, but unfortunately, our experience was very disappointing. We travel frequently and enjoy sushi at restaurants around the world, so our expectations were based on both the reputation of this establishment and our past experiences elsewhere. The issues began with the food quality. The avocado in our roll was brown, the salmon (sake) tasted far from fresh, and the miso soup was served cold. Altogether, the sushi felt as though it might have been prepared earlier in the week rather than freshly made. perhaps Sunday is not the best day to go as the yelp reviews are very positive on the chef presentation Wednesday through Saturday, which is called Omakase. For a bill just under $300, the overall meal did not come close to matching the value. On a positive note, the service was friendly and pleasant, which we truly appreciated. However, great service cannot make up for such poor food quality. We did not complain at the time, nor did we ask for a discount as we paid our bill in full but we left feeling that this was one of the worst sushi experiences we've ever had. I hope this feedback is taken constructively, as we were genuinely looking forward to a memorable meal here and instead left very disappointed.

We really wanted to eat here but did not want to commit to the omakase menu until we tried the "regular" menu. We called to try to confirm the seating availability as again, I really have no desire to either take-out or sit in a space adjacent to a parking lot. They never bothered to call back. We went to Japengo instead, which was lovely. They returned our call.

Takumi is located in the Fairway shops and is well worth the visit. All is fresh and nicely displayed. From Thurs to Saturday is the Chefs tasting counter @ $160.00. Otherwise you can order a la carte from the menu and sit outside. Very nice atmosphere and friendly service. Prices a la cart are reasonable. I had No Ka Oi that was really tasty and well worth the $28. Spicy Tuna Roll Topped With Tuna, Habanero Aioli, Micro Greens, Kizami Wasabi In addition, I had the Seaweed Salad. Unfortunately I ate most of it then remembered to take a pic.

May be the best meal I've ever had. Freshest sushi (got the sashimi sampler, hamachi crudo, hamachi belly, baked scallops, no ka oi roll, otoro belly). Rec all. The sochu is delicious. Great service. We didn't do omakase so sat outside. Will forewarn that the outside seating is like sitting in a (cute) parking lot + can hear highway noise but the most worth it. Will be back

I rarely post, but felt the need to so on this one. I was really looking forward to trying Takumi based on all the hype, but my experience was very disappointing. The biggest issue wasn't even the sushi, it was the dirty dishes that sat piled in the middle of the sushi bar during my entire meal. With only seven seats at the bar and one table inside, the space is extremely small, so having a mound of dirty dishes right in front of us was pretty disgusting. It completely ruined the atmosphere. As for the sushi itself, it was not fresh. I eat sushi all the time, and I honestly was worried I was going to get sick from it. From what I've read, they do a chef's special omakase Wednesday through Saturday that people rave about but we went outside of those days and it felt like we were getting the leftover fish from days prior. For the price point, I expected much better. Between the unclean presentation and the lack of freshness, I won't be coming back.

This is one of the most modest sushi restaurants on the Kaanapali side. We ended up getting take out because we didn't have reservations and didn't know we could do walk-in. However, the plus side was the fact that you can place your order online! Just a disclaimer, if you choose to order the Hamachi Kama, you'll be waiting extra long. Otherwise, the food was presented beautifully in compostable take out containers. Their food tasted fresh just like as if I was back in Japan.

We are pumped to have such an amazing sushi restaurant on the Westside! I've been stalking this restaurant since last year when I saw their sign and was so glad to see they were open when we came back this year. Everything is super fresh and rivals some of our favorite sushi spots on the mainland. Service was lovely, we ordered the following: Edamame Eel avocado roll Lobster tempura roll - our fav, so damn good Rainbow roll King Salmon sashimi - 4 pcs Omakase nigiri + negihama roll Everything was so fresh and on par with Maui sushi prices. Highly recommend for the gorgeous restaurant, service and quality.

Thanks. Great locale. Great good. Great all around! Great great great great great great. Hamachi Kama. Yellow tail Uni. Otoro Tamago

My favorite quick lunch stop before spending an afternoon at Airport Beach! I love their Salmon Special Roll and their take-out experience is NEXT LEVEL. Perfect for lunch on the beach! You'll have to experience it yourself! I'm obsessed with their tiny soy sauce squeezer. All very aesthetic and DELICIOUS.

The restaurant is small and beautiful, we were happy to find Takumi serving up near perfect sushi! The fish was super fresh and cut well, everything on the menu is artisanal and quality. Cold Japanese beers hit the spot after surfing all morning. What a gem!

Sushi undercover. The food was such an A+++ we wanted to go back but you only have a few days of vacation. I would totally recommend this joint

so excited to have another japanese sushi spot on the north side! We got lucky at 6:45pm on a friday night with no wait. Inside was full with the 2hr omakase that you book in advance, but there's 3 two top tables and 1 four person table for the outside section. Service is pretty fast and helpful when we asked questions. We ordered a bottle of sake to start and then had the omakase nigiri and ali'i mixed nigiri. Everything was delicious - especially the scallop and red snapper. My only note would be that the cuts of fish were too thick (i never thought i'd complain about that!) but it felt like sashimi cuts on top of rice, making it hard to eat in one bite and also chewy (in a way you don't want when eating fish). Other than that - presentation and quality is definitely comparable to the sushi I had while in Japan. I will definitely come back to try the 2 hr omakase with the chef next time!

New takeout sushi place located in a strip mall at fairway shops in kaanapali ! Beautiful to look at and eat. The prettiest take out boxes I have ever seen. We had ahi tataki which was excellent, lobster tempura roll, special salmon roll, wagyu beef, otoro,chutoro , scallop and salmon nigiri. Difficult with online ordering site as tried to use a welcome coupon I had and didn't work.. tried to call but no way to get an actual person to answer. They r also open for omikase three nights a week and for lunch takeout as well. Need a few more options for special rolls but nice selection overall.

The food was amazing and the staff was awesome. We stopped in for a late lunch after a snorkel and were blown away. High quality sushi and great vibe to boot. Highly recommended !

Pricey, but very good! Traditional Japanese sushi. FYI, if you want the full experience I recommend reservation at 6 pm with the chef, has room for only 7 people @ $160 pp chef's menu. I did not get a chance to do this, maybe next time. Nigiri was still super, must try Otoro and their Uni, Japan grade and quality.

I have eaten sushi all over the world. This spot is an authentic Japanese gem on Maui. We are so lucky to have them on the West Side. Everything I've ordered has been super fresh. Anyone complaining about prices is probably used to mainland previously frozen garbage sushi. When it comes to high end sushi, you get what you pay for.

AMAZING SUSHI!! Great place to eat out go support this business. Service was excellent!

Had the salmon special role and No Ka and Crispy Rice were all excellent! Great service and prompt

We were visiting Maui and wanted to try a restaurant near by our hotel. Lisa was a very attentive and sweet server. She knew i liked ginger and gave me extra hehe. If we were to visit again we would definitely want to try being inside at the bar for the omakase experience. From what we saw the place is very aesthetically pleasing and intimate. Although their patio was a touch small it still fit a nice aesthetic and had traditional vibes.

Fantastic sushi!! The uni was amazing!! The spicy tuna crispy rice was unreal...we also got the rainbow roll and the salmon special roll but of which were awesome!! The service was fast and helpful and the place reminded us of a sushi bar you would walk into in Tokyo!!!

Delicious sushi, reasonable prices (especially for Maui), and quick service. We did take out and the rolls came in a fancy box, and there was a little squirt bottle of soy sauce. Will definitely take out from here again!

Me and my wife were amazed by how good the sushi is here. We ordered a rainbow roll and a lobster roll and both where beyond amazing

What if I told you the best sushi of my life was on a beach in the rain! Well it was. We were disappointed we didn't find it sooner to make a in person omakase dinner. We will next time. Sometime it's about the little things! Like the to go presentations. So cute.

We came in on Wednesday night and were able to get seated right away. You might need to make a reservation on the weekend but we got lucky since it was a week night I'm guessing. First off, this was hands down the best sushi we've had since our trip to Japan! So fresh and flavorful. It was very obvious they know what they're doing here! The service was also outstanding! Our waitress was very upbeat and friendly. She not only gave us great recommendations on the menu, but also took the time to give us suggestions on things to do and other places to eat in the area. Will definitely be recommending Takumi to our friends and family who visit Maui regularly!

Great sushi experience with the chef. Enjoyed Thursday night. Was not cheap...$160 per person but you get a lot of food. 10 different dishes to try. We also opted for the chefs sake pairing for an extra $65 per person. Great sake that are hard to come by. Left full, happy, and ready to enjoy cigars under the stars!

To start: we called prior to our visit to make sure they had same day availability as we hadn't made a reservation previously. The phone was answered "Hello" which was confusing... we were unsure we had called the right number since the call wasn't answered like a professional business. We asked is this "Takumi" and were met with a response of "Yeah." We live on the West Side and work in the industry so understand that things happen, but for the price point, the service we experienced simply didn't measure up. The sushi was excellent, especially the No Ka 'Oi Roll, which was beautifully crafted. Unfortunately, the overall experience was diminished by service that fell far short of expectations for an à la carte dining experience. At one point, our server was around the corner in the kitchen area, speaking just loudly enough for us to overhear her venting to a coworker about a phone call from a guest asking if they'd still be served if they arrived late. That kind of conversation, especially when audible to guests, felt unprofessional and took away from the ambiance we were expecting. Worse, we ordered an appetizer that never arrived. When we were asked if we were ready to check out and mentioned we were still waiting on a dish, the server checked with the kitchen, loud enough for us to hear everything. We learned that the dish we ordered had been mistakenly given to a couple seated after us. And now it was out of stock. The server then told us she should have mentioned they were out of it earlier, when in reality, the mistake was that it was served to the wrong table. She added that she'd "take it off the bill," which, of course, is expected but saying it like a favor only added to the frustration. My recommendation to management: the team needs some coaching around professionalism, guest interaction, and attention to detail. "Table touches" mean little when the server doesn't know the status of the meal. Asking, "How's everything here?" while walking away, especially as we have our mouths full, doesn't prompt a real answer or create a meaningful guest connection. The restaurant itself was slow, which made the disorganized service even harder to understand. Overall, the experience didn't match the quality of the food (which was a 10/10) or the price we paid. To top it off, I didn't appreciate being handed a Toast device with the highest predetermined tip percentage highlight already, while the server stood directly over me watching as I made my selection. A physical shoulder touch followed with a "thank you" felt overly familiar and unprofessional. It made an already disappointing experience feel even more uncomfortable. Give two stars for the food quality and ambiance. Both were spectacular.