This cozy spot serves Indian-inspired pizzas with naan crust, flavorful tandoori wings, and creative appetizers, all in a vibrant, welcoming atmosphere.
"We love pizza. And we love Indian food. So we’re fans of this fast-casual spot in Midtown that has a tasty butter chicken pizza and a menu stuffed with other Indian fusions we never knew we needed. If you’re stumped at the order counter, skip the samosa and get a pie, along with the plump lemon pepper tandoori wings or their Kerala Fried Chicken Sandwich (crispy tandoori chicken doused in a garlic chili chutney with a hint of mint). Wash it all down with a sweet mango lassi or a fizzy, sweet Thums Up. A few tables and a hodge-podge of brightly colored artwork makes sitting inside tolerable. But since Tandoori Pizza & Wing Co. is inside the always hectic Colony Square, we prefer to grab and go. Food Rundown Butter Chicken Pizza Though a little doughy, the pizza crust does its job of holding up the butter chicken, shredded mozzarella, and drizzles of garlic chili chutney as it makes its way from the box to your mouth. It’s one of the better pies here, so you should get it. Kerala Fried Chicken Sandwich Regulars call this the KFC sandwich—and it’s a lot better than the fast food chain. There’s a thick piece of chicken with a myriad of flavors from the spicy garlic chili chutney to the hint of mint. Lemon Pepper Tandoori Wings These wings are smoky and a little spicy, finished off with Atlanta’s favorite seasoning: lemon pepper. Sure there are better wings elsewhere in the city, but this combo is pretty fun and tasty enough in a pinch. Vegetarian Samosa This is a run-of-the-mill samosa with a standard potato and pea filling. It's dry and could use more seasoning, but it'll do if you're craving one." - Juli Horsford
"Popular Indian restaurant Bhojanic has opened a new location of its sister eatery, Tandoori Pizza and Wing Co. inside Colony Square in Midtown. Expect chicken 65 pizza, masala fries, chicken tikka rice bowls, Kerala fried chicken sandwich, and tandoori wings on the menu." - Henna Bakshi
"Founded by Bhojanic chef Archna Becker, Tandoori Pizza and Wing Co. at Politan Row food hall in Midtown specializes in tandoori-style pizzas served on a naan crust. The naan offers a thin but sturdy foundation for these pizzas, which come sauced in chutney marinara with a layer of mozzarella cheese and then topped with everything from turkey kebabs, red onions, and bell peppers to crumbly paneer, jalapenos, garlic, onions, and tomatoes drizzled in mango chili sauce." - Beth McKibben
"Owned by Bhojanic chef Archna Becker, Tandoori Pizza and Wing Co. now includes locations on Lambert Drive and at Politan Row food hall at Colony Square. Pair margherita and vegetarian naan pizzas and tandoori-marinated wings with a side of masala spiced fries chaat topped with mixed chutney, crispy sev, red onions, and cilantro. Order online for takeout from the Lambert Drive location." - Eater Staff
"Earlier this summer, Bhojanic chef Archna Becker opened a second location of Tandoori Pizza and Wing Co. at food hall Politan Row at Colony Square." - Beth McKibben
