Tasca del Puerto

An excellent restaurant with an interesting interior and high-level service. The staff were polite and attentive. We visited this place to celebrate a special occasion and chose the tasting menu — it was outstanding. I tried some dishes for the first time, such as sea urchin. It’s a wonderful place to invite friends or guests for a special dinner. Highly recommended.

An absolute gem! From the moment you step inside, the warm and welcoming staff make you feel right at home. The food is nothing short of exceptional—fresh, creative, and flawlessly prepared. Every dish bursts with flavor, showcasing the chef’s attention to detail and passion for quality ingredients. The service is impeccable, ensuring a seamless and enjoyable dining experience from start to finish. Highly recommend!

Amazing place where to return and this was already our 3rd time. Food very delicious and highly recommending to try their oldest desert, which is still on the menu since the opening. All in all great experience and will definitely come back when visiting Spain next time.

Wow. What a place. Family owned restaurant with spectacular food. We tried menu navidad and were impressed with it. The owner Nacho is super friendly, and attentive told us all the interesting facts about the place. The service is explicit. The food is great. Will come back again 100%! Love love love love

Lovely dinner! Friendly service staff. English menu available and most of the team could speak simple English. Will be back again!

I visited recently and was excited to eat at a Michelin Restaurant. I decided to order the Menú Degustación to have a good impression about their cuisine and it's flavors. I must say that overall the food was ok but nothing out of the ordinary. I noticed the use of soy sauce (or something similar) through out multiple of the 8 dishes which was a bit disappointing as I was expecting to have more contrast between the dishes. I would have liked to have the name of the dishes written down on paper so I could see it multiple times. They just bring you the dish and say what it is and you just remember the main component of the dish. Out of all the dishes, I didn't liked much the bacalao one, I found it quite heavy, and a bit plane in flavor. I also didn't enjoy the octopus with potato, was heavy and lacked more nuances in the flavor. The erizo was okeish but it was kind of a cream with a bit of a weird consistency, in my mouth I felt I didn't know what I was eating. I appreciated they didn't charge me for the appetizer from the beginning and the bread and olive oil. Although it is of course included in the price.

07/09/2024 A wonderful song by El Último de la Fila mentioned the quality and expertise in preparing rice dishes in Castellon, and this restaurant is an example of that. Incidentally, the owner claims that the song was written in his establishment. who know... Food: Fantastic, with freshly caught seafood of the highest quality, perfectly cooked with unbeatable flavor. Service: Indisputable when you go with a local; the attention is wonderful. It would be interesting to try it incognito to see if they maintain their standards. Ambiance: Select, in an area that is changing but somewhat complicated. Once you cross the door, you enter a different world. With closed eyes, I recommend this place and let the house's suggestions delight your palate.

Phenomenal restaurant. Simply delicious food and wonderful staff that take great care of you from the moment you walk in the front door right through the entire meal service. Food is fresh, inventive and cooked to perfection.