Tashan

We had a great experience here. Delicious Indian fusion food, beautiful presentations, and overall extremely comfy and classy vibes. Definitely recommend the lamb chops and the galauti kebab. Can't stress this enough, the lamb chops are the best I ever tasted.

We went to Tashan for my wife's birthday. The menu was very different to the normal Indian fare that you find around here. Deciding what to get was tricky since we didn't recognize most of the dishes. We ended up with awesome dishes with very rich and complex flavors. My wife got a mini Roman candle firework (and no singing) to celebrate. An evening to remember. I can't say enough good things about Tashan. We will definitely be back.

A great secret in the middle of Mass. TASHAN is a great northern style Indian food. One of the best quality foods I have had….better than most London, UK places which are known for their quality as well.

Came to Tashan tonight to celebrate my Dad's birthday, and I must say, from beginning to end, the hospitality was absolutely phenomenal. Our wait staff was very attentive, and helpful, while every dish was absolutely delicious! We ordered both vegetarian, and meat dishes, and each one was scrumptious. My absolute fav was the gol guppa, will definitely be back to have more of those with my friends! The team at Tashan have truly curated a unique fusion of Indian cuisine, with a flair for the wow effect, with cocktails delivered in dry ice, and biriyani baked with naan, how we authentically do in certain parts of India! It was truly such a great night, and I'll definitely be back here more often, just to try everything on their delicious menu!!

A restaurant where service is super fast. I ordered and in a few minutes the food was on my table. Appreciate that. A few tables were occupied, and a birthday party was going on (for those who doubt service was faster due to less crowd). Chef 👨‍🍳 Mr Malik - comes to your table and check how's the food. Appreciate that, too. Regarding food items: 1. Kurkure Bhindi: disappointed. Bhindi was long and soft. Only outer layers were crispy. Mr Malik said they use a different Bhindi, but that needs improvement. 2. Paneer da Anda masala: too much quantity. Nicely done. Mr Malik spoke that they use about fewer tomatoes 🍅. Tastes good. The rest of the dishes ok. Their buffet menu gets refreshed weekly on Thursday or Friday on Facebook. If I had time, I would love to enjoy their lunch buffet.

Excellent food and excellent service. Every single person from the owner to staff is fully vested to make it a great experience. Food quality justifies the pricing. Drinks amazing loved their version of old fashioned and for a change it was not too sweet . Don’t expect food drenched in butter and cream to make it edible, it’s is simple Flavorful. Hands down one of the best upscale Indian food outside India.

Incredibly attentive service. A really enjoyable dining experience with beautifully presented dishes and a cool vibe. Great cocktails. Gluten free dishes are marked on the menu.

They have amazing food and good customer service. Their food is really delicious. I usually prefer this for weekends buffet too. They have one of the best buffet in greater Boston area.

Nice buffet for lunch. Good choices to choose from. All food was great. Fresh naan. Nice service.

Amazing Indian food in Burlington! Service here was great! They made sure we had everything and were satisfied. Inside is very lively. It is not a quiet place so not a great place if you're going for a quiet intimate setting. The chicken parda biryani was my favorite of all the things we tried. The chicken is as so tender and the biryani was not overly seasoned but just perfect!

(I went for the buffet. If I could give 3.5/5 stars I would) The buffet is a bit expensive but worth it if you're super hungry ($30 pp I believe). Most of the food was ok but nothing worth noting. Some of the dishes were very unappealing and I'm not very picky. But the lamb chunks were amazing and the saving grace.. I'd go back just for that again!. They were perfectly cooked, super tender and not fatty at all, some of the best meat I've had. The dessert section was good too. The annoying part is you have a "waiter" even tho it's a buffet just to refill your water or to bring a drink. I'm typically a generous tipper but I'm not tipping close to 20% if I'm getting my own food and someone refills my water a few times. (I've only been to the buffet so I can't comment on the overall quality of food during the regular restaurant hours as I'd assume the quality may be a bit better then?)

Our family loves Tashan! Food is great. Owners are always around and go above and beyond for everyone. Super kid friendly.

Delicious food and drinks, fantastic service and beautiful ambiance! We went to celebrate a special birthday and had a great time!

My new favorite Indian restaurant. I realized it was my third time going here in the less than three months. And Tashan doesn't disappoint. Each time I have tried different dishes and they have produced quality and tasty meals. Service is impeccable. I had the opportunity to meet and talk with Harshita, the owner of Tashan. I explained to her that I was looking for dishes without a certain ingredient and she took meticulous care to ensure the kitchen produced my meal without it. She took time to chat with me and also ensured we liked what was served to us. Many kudos to your attention and warmth. The decor is very classy and elegant. I come back with a very satisfying experience always. Keep up the good work.

A great secret in the middle of Mass. TASHAN is a great northern style Indian food. One of the best quality foods I have had....better than most London, UK places which are known for their quality as well.

We decided to celebrate our friend's birthday at this restaurant last week, when we were visiting Boston. The menu had many creative appetizers that we loved. And the high ratings definitely made us want to try it out. First of all, the service was just impeccable. Our server was so friendly and attentive. He joked with us, made sure the kids were taken care of first, kept checking on us constantly, and was just amazing. I wish I remembered his name. Even the owner kept checking on us. She brought the chef out to meet us. Overall, loved the attentive and friendly service. We ordered a lot of food to share: - Chatpatta Katori Chaat - incredible. Absolutely loved it. It was perfectly spiced and seasoned. - Kurkure Aam Palak Chaat - so so good. Loved the way they fried the spinach in the chaat. - Aloo Potli - this was almost like a samosa. I found this a bit bland for my tasting. - Vada Paav - this was good. Wish it was not as bland, but my friends loved it. A bit more seasoning in the potato stuffing would have been great. - Maska Paneer - my son loved it. And I loved the gravy. So flavorful. - Paneer Da Anda Masala - this is a very interesting dish. They use cheese to create an egg shape on the gravy. But it's made of chickpea and lentils. It's sooo good. - Daal Makhani - delicious. I'm a Daal Makhani snob. And when I get a good Daal Makhani, that's brownie points for the restaurant. The bread assortment was delicious too. We definitely stuffed ourselves with appetizers, which we loved. We had no space for dessert. Overall, highly recommend this place for great food, great ambiance, and some great service. Definitely check it out for some amazing Indian food.

Great place! Have been here often and always great service and great food! The drinks are very desi and love the Kala khatta! Biryani is outta this world, highly recommend:)

We ate here for lunch one weekday and we both ordered the lunch special. My wife got the vegetarian paneer one and I ordered the chicken one. Although the taste was good and there was a lot of food, neither dish 'wowed' us. My chicken dish was slightly better than the paneer according to both of us. We look forward to coming back to this restaurant to order lunch off the menu. That should be better since more of that meal is prepared at the time it is ordered. On the plus side the service and general appearance of the restaurant was clearly five star. The restaurant itself is very new and modern with large murals of Indian women on the walls. It was also very clean. The service matched the five-star decor. We plan to return.

Phenomenal service and food! We came in late and they were very accommodating. We tried the first appetizer on the menu along with the fried cauliflower and garlic naan. Everything was amazing and the owner was kind enough to give my son a mango lasi. I only wish I had found this restaurant sooner as we went on our last day there. 5 stars!

This week I took my parents to Tashan located on 213 Burlington Rd, Bedford, MA. This restaurant is an elevated dining experience featuring fantastic indian dishes. For cocktails we had the Lychee-tini which had tito's vodka, dry vermouth and lime. My favorite part of this drink were the delicious lychee boba pearls 9/10. We also had the copra mojio which had malibu white rum, coconut syrup, lime, simple syrup, and copra. If you love coconut this drink is for you as it also had entire pieces of coconut 9/10. The dhundari madira drink which was quite the presentation! This is a smokey bourbon drink with angostura, orange bitter and lime 9/10. All these drinks not only tasted great but were actually a great deal (cocktails were around $13-$15). For appetizers we had the chatpatta katori chatt which is a form of a classic indian street food. It was in a flour cup and contained chickpeas potatoes, lentil dumplings, yogurt, pomegranates and sev. This is served cold and tasted just as beautifully as it looked 8/10. We also had the subz-e-kabob which was made of assorted vegetables, ginger, garlic, breadcrumbs, and corn flour. The best way to describe these were that they reminded me of small fried vegetable patties 7/10. The lahsooni prawns were soaked in a curd marinade, it had mustard tempering, kashmiri chili, and cucumber-cabbage relish. These were spicy so if you can handle spice then this is a must have as it was the favorite appetizer of the evening 10/10. Finally, we had the malvani fish pakora. These pakoras were made with cod, besan, rice flour, kohlapuri masala, and green spicy mayo. The fish was so fresh and was definitely worth a try if you like fish 8/10. For main dishes we had the harra murgh tangdi which were chicken drumsticks containing fresh mint, yogurt, sour cream and tashan spices 8/10. We had the malai fish curry which had cod, dry roasted spices, bechamel sauce, lemon and kashmiri chili oil 10/10. The curry sauce was spicy and wasn't overpowering in fish flavor. We had the chuninda bhagare baigan which had baby eggplant, peanut sesame curry and copra paste. If you are looking for a vegetable curry dish this one is perfect to try 9/10. We had the lamb biiryani which contained extra lean lamb, and had aromatic spices, desi ghee and raita. This was probably the favorite main dish of the entire evening 10/10. The lamb was simply cooked perfectly. The garlic naan was also soooo good and a must get but also be sure to try the kulcha trio. Kulcha are Indian flatbreads similar to naan, but the key difference between them is that they are made using maida or a refined white flour whereas naan tends to be made with a wheat flour. If you havent had it before it is worth a try (plus they stuff theirs with potatoes) For dessert we had the nawabi tukda which was a malai cake (a soft & spongy cake soaked in sweetened milk) and rose petals. This was a light dessert and a perfect way to end the amazing evening. I don't give out 10/10s often but this was an easy 10/10 for food for me. The ambiance was 9/10 and the affordability 7/10. Check out this spot if you frequent the Burlington Mall or if you are looking for an amazing indian dining experience.

The space is gorgeous - big, clean, bright, modern. The food was delicious. Probably the most tender meat I've had at a restaurant in recent memory. The waitress was not accommodating at all. She said they couldn't even adjust the spiciness of a dish to mild. That struck me as a bit odd. She also immediately said no to other questions. The manager came out and checked on us and made sure said dish wasn't too spicy. Even offered yogurt to cool it down. Aside from that, they forgot about our drinks until we asked. The menu is a bit pricey, so it's not a place I'd go regularly. All in all, definitely worth a try for the quality of food. Plenty of parking in the lot. They suggested making a reservation for a Fri night but there were only 2 other parties there. The reservation wasn't necessary. And it does require a credit card.

Not recommended due to extremely costly and quantity was too less. Spent over $200 for 3 people still hungry and went to eat taco bell later on same time.

Food was AMAZING!! I stopped in to order to go and they told me to order online to get 20% off! Heck ya. I would for sure go back.

Entering the restaurant, we were greeted immediately by Jay, the manager. He was very friendly and asked our name and sat us quickly. The ambiance is very nice, up to date and very clean. While we were there, two different tables were celebrating a birthday and anniversary. Their tradition is to give a large sparkler and light it, nice show! The food is excellent. Not overly spicy like other Indian restaurants. They have a large menu with some traditional menu options and other interesting ones. Loved the presentation of the Biryani. We had the Jalebi waffle for dessert. We had a great meal and will definitely go back!

The worst thing about this place, for an outsider is the lack of signage and the hard turn into the lot... That said the ambiance of this place more than makes up for the difficult entry! Quite a mix of laid back and semi-formal presence make the place quite homey Staff is attentive and quick to respond, menu is reasonable for a wannabe Indian place with an imposing name. The Jenny Vyas murals are a nice touch to go with seemingly eclectic sculptures and ornaments. The sports bar addition in front seems a bit out of place but I suppose it's a local watering hole for events Their specials a la happy hour seem quite substantial, offering not the usual bar fare but selections from their menu at a discount The clientele is quite diverse with a fair representation of Desi's, who by and large seem to be having a good time, along with the regular Bedford locals. The place was hopping by 7pm with over 75% of tables occupied on a Tuesday night. The food arrived reasonably quickly and was definitely up to snuff The lamb ghost was Devine, perhaps a trifle mild but tasteful and tender Naan was quite fresh and soft and the rice met expectations of a very fastidious eater (yours truly) Quantity was substantial and served in a generous dish, the table settings seemed to be coordinated and acceptable for an institution of this quality So all in all a good visit, recommend the place to any out of towners visiting the Bedford area

Good food, great spices, lots of variety at weekend buffet- including traditional American comfort food for kids. Tikka masala is different than other places (sweeter) which threw off our kids, but overall, I'd recommend.

$36 for 8 cubes of chicken and a piece of naan, can only laugh at that. Food is OK, for the portion size vs cost I would expect the best Indian food I've had. TBH, tastes like off the shelf tikka that I could buy at the grocery store.

The quality of the buffet could definitely be improved. The meat was served with skin, which was not ideal. Additionally, there was only one dessert option available. I also had to request a water refill, which shouldn't be necessary.

I loved this restaurant! the food was delicious, as someone who loves indian it was perfect. Also I really liked the atmosphere of the restaurant. The service was great and food was prepared relatively quickly. Would totally recommend to anyone!

Loved this place. They have kept it simple. Menu is just 1 page and its very simple. We ordered nin veg starter, bhuna gosht and chola kulcha for main course. Everything tasted well. Chola kulcha caught my eye and liked the presentation. One unique part was salad they served with bhuna gosht, which i really liked. Service was great and ambience is something adding to overall experience. I will definitely come back here and try rest of the menu.

Yo, foodie squad! Tashan's Bedford bash for Mother's Day was off the charts, especially with their epic lineup of dishes! Picture this: you're chowing down on some legit Amritsari fish, juicy chicken tikka, and veggie kebabs that are straight-up drool-worthy. And hold onto your taste buds, 'cause there's more where that came from. They're also dishing out creamy dal makhani that's like a flavor bomb, tangy aloo chaat that's seriously lit, and those sizzling tava veggies? They're next-level Delish!!! .. but that according to My MoM she is a vegetarian Service and Ambience was great . VICTOR at the restaurant is amazing and helpful.

Came here for husbands birthday dinner and we absolutely loved the place. A fine dine place with wonderful staff and food. The drinks were good too. We tried the Nasheela badal(loved it) and Mango Mirchi(ok ok), tamarind Paloma(good). The appetizers were awesome too and my favorite was palak chat. They acknowledged to the surprise dessert towards the end and we loved it

Had dinner here with our cousins a few weeks back. Overall the experience was pretty good, specially in comparison with other Indian restaurants in the area. A lot of authentic tasting dishes, without over-seasoning or greasy taste. The decor is tasteful and atmosphere is really nice. For appetizers we tried- Murg Angara Kabab, Crispy Sesame Gobhi and Aloo Potli. For mains we had- Masaladar Bhindi, Goat Cheese Kofta and Chicken Biryani as well as all the breads on the menu - Naan/Roti, Latchha Parantha, Kulcha and Garlic Naan. All the dishes were tasty and well presented. Our favs were Aloo Potli, Goat Cheese Kofta and Kulcha. The biryani was just meh. My only complaint is that even though the service was nice and courteous, the servers kept coming every few minutes to clear up the dishes. We made a reservation for dinner, the restaurant was not even that busy and all we wanted to do was spend some time chatting and eating good food with our cousins. But we were literally interrupted every few minutes- either to ask if we were done with the food, or if we were ready to order the next course or some other question. It genuinely felt like we were being rushed. For an upscale restaurant with upscale prices/quantities, I expect the service to be a little more considerate. Other than that, I think it is a great place for some good Indian food.

Been looking for a good upscale Indian restaurant with great food, and Tashan came close to it. The vada pav and the the Chicken curry (Murg Rajwadi) were delicious. The goat cheese kofta was tasty but very heavy with all the cream and cheese. The galouti kabab wasn't bad, and it's one of the few places that actually serves it. Shahi Tukda and Rasmalai desserts hit the spot.

I was excited to try this resturaunt. We were able to book reservation ahead. They have high top tables and low traditional seating. The atmosphere is unique, comfortable and pleasing. Great lighting. Great menu. I love that they offer some interesting Appetizer options. We had a really yummy fried crispy cup filled with lentils, chickpeas, chutney, it was really well seasoned. My husband got a goat dish, rice and naan. He absolutely loved it. Generous portion and great depth of flavor. I chose the vegetable biryani. It was fantastic. Great seasoning, good inclusion of vegetables. It came in a crock covered in dough, baked in the oven. The Raita was absolutely amazing! If I got this again I would also choose a saucy side to go with it. Perhaps the Daal. Service was not fantastic but they were aware. It may have been unexpectedly busy the night that we visited. We received our food before our drinks. Our second drink took a really really long time. A manager that was circulating was very kind to apologize and recognize the problems. Overall everyone was very pleasant and friendly. Looking forward to our next visit.

Went here after much deliberation and the food and ambience were good. Ordered the Paneer bao bao appetizer, which was a decent combination of asian and south asian cooking, and the parda paneer biryani, which was delectable. Also tried the Litchi-tini, a spin on the classic martini, which did not disappoint. All in all, recommend trying this place at least once.

Indian modern cuisine in Bedford. Came here for lunch on a weekday. For drinks, I got mango mirchi and nimbu pani. Mango mirchi was Aok, expected the cocktail to have more mango flavor. Nimbu pani was authentic with masala salt. For food, we got the Murg Mulayam kabab, chicken biryani, Murg tikka masala, and the kulcha trio. Murg Mulayam kabab was tender and flavorful (Not dry as another review had mentioned). Murg tikka masala was pretty good; there's a hint of sweetness in the dish. I loved the chicken biryani; the chicken was cooked perfectly, and the rice was delicious. Kulcha trio is just one piece of stuffed bread. The chicken biryani presentation was not similar to the photos I'd seen; I'm unsure if it was because it was lunchtime. Overall very good experience; the lunch prices are much better than the dinner prices.

Amazing flavors and service! Great ambiance. One of the best Indian restaurants around! Biryani is a must try...

Classy ambience and service makes it a nice dine-in option. Food is amazing. We tried the chole, paani poori, paneer gravy and veg biryani, and everything tasted delicious. The paani poori deserves a special shout out.

My husband (from Kolkata) agrees with me that Tashan is hands down the best Indian food in the Boston area!! We come to Tashan whenever we can - Chef Malik put on a phenomenal Diwali buffet this year and we were lucky enough to snag one of the reservations! The Goat curry absolutely rocks and they also had malpoa with rabri - yum!!

Best garlic naan (and I've been to many places around MA. Light! And delicate. Very good dishes overall. Chef even came out to greet each table to say enjoy the meal.

My husband and I had a great dinner here! I had a selection of wonderful and creative vegetarian appetizers and a delicious curry. The garlic naan bread was also fantastic! The staff were all very nice and helpful and the decor was really nice and fun! We will definitely be back!

We noticed Tashan driving by a few times now and so glad we stopped in for lunch. They hit it out of the park! Be advised that they offer a brunch menu on the weekends, and it had many new dishes for me. We had a delightful server who spent time going over the dishes, and the owner also came by a few times to chat. The dining room is very nice, plates/presentation is beautiful, but most importantly the food is delicious. I see some reviewers complaining about prices, and while some of the dishes are a bit more expensive, we found the food to be more refined and worth the cost. We tried just a few dishes (see photos), and they were all great. We can't wait to return to try out the dinner menu.

Absolutely delicious food, beautifully presented. Fun,cool restaurant vibe.

Just visited this place tonight and had a great experience. My cocktail was great and all the food we had was too. I tried the sesame gobi and aloo potli, and Chuninda Bhagare Baigan (eggplant in a non dairy sauce) and I really liked it all. Also tried the tashandaar jamun for a sweet bite. The naan is the best I've had in years. I want to see this restaurant full! Also they have such pretty china! And lighting! A very pretty place to sit and have dinner. The service was absolutely outstanding. The noise level was low but of course it was early and midweek.

The food was strictly ok, not that delicious or flavourful. The ambiance is good and the service was prompt. The staff and the owner were courteous.

Great lunch buffer- food is top notch. Makes me want.to.come back for an alarm carte meal

Wow. I can't believe people wrote about how good the service is here. The least compassionate behavior to the point of berating I have ever experienced from a restaurant owner. My son was about to go #3 in his pants due to IBS and thankfully ran into an empty restaurant restroom (coming through the lobby side) at 5pm. I prayed thanks to the gods for this. I was incredibly thankful that a kind gentleman who was working there was compassionate to our obviously desperate situation. As my son was finishing up and getting out, a woman (who appeared to be the owner) walks up to me with her children in tow, proceeded to berate me on an on (despite my attempts to apologize, and offering to order something for take out) about restaurant policy. I've eaten at plenty of restaurants before and know proper restaurant policy and protocol. As a woman her 40s, I have not been talked down to (berated to) like that in decades. She went as far to ask me who the man was who allowed this to happen and went to go look for him. Wow. Just wow. Especially as a mother herself to have no compassion! Please don't support business owners like this.

The food here is outstanding. The Prawn appetizer was cooked to perfection and the Lamb Kabob was so flavorful and juicy that my mouth is watering as I'm typing this. Chicken Tikka was creamy but not heavy and Adraki Chicken had its own flavor. Very high quality Indian food. The service was nice too and loved the modern ambiance. The restaurant's decoration is definitely one of a kind to be in the suburbs. I even loved the bathroom of this place. I'm very glad to have found this gem. Tashan has been added to our favorite list of restaurant.

My friends and I came here for a Friday night dinner. The place was packed and vibrant. We ordered a couple drinks: Khatta Meetha Paloma and Dhundari Madira. Both were good but the Khatta Meetha Paloma was our favorite. For appetizers, we ordered the Aloo Potli, which was basically a mini-samosa, and Crispy Seasame Gobi. Both were good but the gobi could have been cooked a little bit more. For our main dishes, we ordered Maska Paneer and Murgh Rajwadi. The Murgh Rajwadi was very good with tender chicken pieces and nice gravy. The Maska Paneer was too sweet, which was not at all what we were expecting and didn't really do it for us. The service was not bad but it did seem as though that everything, both food and drink, took a lot of time to come out. Overall, I would come back, maybe during lunch, to try some of the other dishes on the menu.

Visited this place for lunch. The quality of the food is really good and the taste is authentic. Service is great. Will surely visit for dinner

Our first experience with Tashan. First impression is that the prices are significantly higher than other Indian restaurants we go to often. But maybe the food will be amazing and memorable...not so much. Definitely just OK. But we didn't have a complete experience since they forgot to include one of the 5 dishes on our order. Won't go back.

Went with work (13 people) and they took care of us! They suggested (maybe 8 or 9?) starters and 7 main dishes, which was plenty of food without waste. The biryani loaf was fun: it looked like a bread pan- with a "lid" of wheat naan. The sauces were flavorful. The food was well prepared. The service was excellent. And they accepted a same day (only 1.5 hours ahead of time) reservation on a Tuesday. I would definitely return and recommend.

We were here again. Tried few new things and loved this place even more. Grill salmon : It was beautifully presented and perfectly grilled. The spices were rubbed in an appropriate proportion. Lasooni prawns : Another amazing appetizer and and served with unique cabbage salad.

The food was incredible. Hot very savory you could taste the ingredients. the boneless lamb and eggplant was awesome. Nice elegant atmosphere and great drinks

Food was great, this was my second time here. However the attitude of one of the workers when we were about to leave made us feel uncomfortable. We came for the buffet and paid. We were getting ready to leave when someone came over to clean the table, we complimented the food and said it was great, this person responded with "oh it was great but you didn't even finish it?" Extremely unprofessional and I think they need to work on training their staff. My experience with everyone else was fine except this one person. This definitely is making me reconsider coming here again.

Food: We ordered Saag Gosht, Tikka Masala and Garlic Nann. The dished came with rice but we like to dip with nann. Food tasted rich but not overwhelmed by the spices. The dessert nawasi perfectly wrapped up our night. Service: Chef came couple times to check with customers and the owner is extremely friendly and knowledgeable for the menu. She will give the best recommendation according to your favor. Last but not the least, the servers frequently check for water and food. The environment is nice and neat. Overall, I will definitely come back for buffet which served only weekend from 11am-2pm.