Taylor Shellfish Oyster Bar

One of the best meals we had on the west coast. Traveling here last two weeks and just happened to walk in here and set at the bar. Oyster dip and oysters Rockefeller were outstanding. The main dish we had was the Moqueca with a baguette. So very tasty. Couldn't believe we found this place by chance. Wish they had one near home. The service was a bit slow which I find common in these places which do forced tipping. However the food was amazing and I will go back next time we visit.

The combination of Luis and the geoducks made our visit incredibly memorable. Pictured six grumpy women sitting outside for an hour (that was our fault) and then Luis swooped in like an angel from heaven and turned our night around. Between the sparkling fresh seafood, solid drinks, incredible banter, and getting up close and personal with the good time clams, we had a stellar experience. He (and everyone else in the restaurant) was probably relived when we left, but his efforts made a great difference in our night, and dare say, our lives. Thanks Luis!

Nice location (right next to the stadium) Service is prompt and friendly Food selection and creativity is limited We love seafood. The geoduck cocktail was a passable item. The sunseeker oysters were shucked professionally without any broken shells. Notes: Each dipping sauce cost $1. Automatic added 20% service charge on the bill. (I found out when I see the bill.)

Fantastic seafood! We ordered the Rockefeller house broiled oysters and the shuckers dozen of the raw oysters. The house broiled oysters are to die for. Incredible flavor and texture - best cooked oysters I’ve had yet. The shuckers dozen comes with all Washington harvested oysters (although this may change throughout the seasons). The shuckers dozen included 4 pacific, 2 fat bastards, 2 sumo kumo, 2 shigoku, and 2 kumamoto. The raw oysters were very fresh and all had their own distinct variations in flavor profile. I am so very in love with their house made cocktail sauce. It is so vastly different from the bottled cocktail sauce that other seafood establishments offer. Although we only ordered oysters (which were wonderful), I would love to come back and try out the other things they offer like the geoduck! Parking is available in the garage right next to the restaurant and is validated with the staff. Location is nice as it is right next to several museums, the Climate Pledge Arena, Space Needle, and Chihuly Glass Museum!

Happy Hour was great! Dozen West Coast oysters. Meaty, vegetal, and cucumber finish. Steamers and Baguette. Kai was chatty and friendly. She even brought oyster shells to show the difference between tumbled and beach varieties. Would enjoy again!

Decided to stop in before the kracken game. The seafood was fresh and really well prepared. Our server (Hanna) was super knowledgeable about their seafood. We tried fresh Uni for the first time, and while it wasn't our cup of tea, it was a super fun experience. Highly recommend the oysters on the halfshell (they have a nice selection instead of just pacifics like most places) and the muscles were amazing! We will definitely be back!

Couldn't sit at the bar (I'm in a wheelchair), so we had to wait for a table for two. Once we were seated, our server was right on it. She took our order, and the kitchen staff was also right on it. The geoduck chowder was delicious, as was my Dungeness crab. Unfortunately, they were out of the oysters my wife wanted, so she went with mussels. She didn't care for them, and our server took it off our bill. We shared the crab. :)

We ordered the clam chowder, geoduck sashimi, and the shuckers dozen of raw oysters. Overall the seafood was fresh but overpriced for the portion size. The server explained the various oysters, which was very helpful but was not very present/available throughout the rest of our time there.

Great place for oysters! Not a cheap meal but worth trying. Nothing was particularly mind blowing but the oysters were a standard good, good enough to return to. Casual ambiance, but menu is casual upscale in terms of price given that it is seafood. I enjoyed visiting and would recommend it. Service was kind, straightforward, but nothing particularly special, but it is expected for a more casual place like this. Not a bad thing!

Came for the happy hour -- great oysters and great service! Our server was super friendly and helpful. She was knowledgeable and attentive. The oysters tasted super fresh! The geoduck sashimi had a really interesting crunchy but still soft texture. It was sweet, seafood-y, overall a really interesting and tasty meal

I had dinner here with my husband. We liked their fresh oysters and we enjoyed the seafood courses they have. The service was fast, the bathroom was clean, and the receptionist and crew were all accommodating. Not in the photo but we also ordered Moqueca and that turned out to be my favorite among all the dishes we ordered. The ambiance is ideal for dinner with friends or co-workers after a long day.

Ive been to shows & events a million times & have wanted to try Taylor Shellfish & popped in after a Storm preseason game. We shared multiple items - dozen oysters, oysters Rockefeller, jalapeño shooter, crab louie salad, bread from marina & i had a paloma. It was super busy and our server kept up even though it seemed that there was limited staffing that day. The vibe was high and it was a great stop off to eat before Sunday Funday.

I have had wonderful experiences at a different location before, but I guess I was just not lucky on the day I visited this one. My friend and I came for the geoduck, but we stayed for some oysters. I really can't get enough of the geoduck, it is my favorite. It wasn't until later on in the night that I had the worst episode of food poisoning that I have ever experienced. I have never had food poisoning like this before, and will most likely be avoiding all oysters for the foreseeable future so that I can never have to experience that again. Luckily, my friend was fine and did not have the same experience as me.

Very pricey for subpar oysters and seafood. We had a seafood platter with various prawn, geoduck and oysters that they recommended. The oyster was tasteless, like washed out with water. The only good thing was the clam chowder. Everything was quite pricey and do not come if you're really hungry, your bill will be horrendous. The atmosphere is nice and service was good, only the food was quite bland and boring.

Visiting the beautiful city of Seattle, so had to grab some oysters and geoduck. To our luck, we came during happy hour, so that worked out perfectly. Not a true fan of oysters at all, but still wanted to give it a go. Geoduck has barely any flavor and has the texture of soft gristle. So it was all an experience for sure. The pickled veggies were shockingly good, as well as the salmon dip. Our waitress was amazing and super informative. The atmosphere is casual, calm, and clean, although they do have a few flies inside trying to get back outside. We killed 2 of them at the window table during our lunch.

Always a must visit when I come back to Seattle. It's a good place to get your raw oyster fix and to try some geoduck if you haven't already. It's like a mix between clam and scallop. I prefer the geoduck ceviche over the plain geoduck. We didn't wait long for a seat on a Friday night as we got seated right away. Definitely need to come back and try the sampler.

Small intimate place located walking distance from the Seattle Space Needle. Came here for the oysters, the shuckers dozen; they did not disappoint. Expensive but worth it, if you love raw oysters. The surprise dish of the night however was the geoduck chowder, perfectly seasoned, chock full of goodies, we should have ordered two! Get it with the bread for dipping. Service was efficient and gratuity was included. Location was convenient if you couldn't make it to the farm like us due to time constraints. Would totally visit again if in the area again and try other menu items as everything looked so good.

This is an excellent place to go for fresh seafood. The smoked oyster dip was so unique and delicious. The crab risotto had fresh crab and amazing flavor. For the shuckers dozen, they gave us 4 different varieties of oysters to try. I wasn't sure how things would go coming here for the first time but the food was delicious. The restaurant is quite small, and we were told outside seating would be quicker. My only disappointment was when we asked if we could have extra chips, because we finished them before the dip, and they added an extra charge to our bill without letting us know it would be extra.

Great spot for seafood and a good place to bring family/friends from out of town. They also have a pretty good happy hour!

My server was very gracious, as I asked questions about the menu. Was here for happy hour and the cava was yummy. I got the HH shucked dozen, which happened to be Beach Glass variety. They were bigger than my favorites, but still tasty. I found the mignonette to be doing the bare minimum in that department. Seems like they really want to get you to spend extra for horseradish or cocktail. I saw the Louis salad could come with a half crab, and because I didn't want shrimp, asked if they could do that for Caesar, too. They did! Just not sure why that isn't reflected in the menu. Loved the outdoor seating on a sunny Friday, and the servers were attentive but not hovering.

Came in for a quick drink before a show. They ended up just making a drink for us and it ended up delicious. The place was clean and busy with open bar seating.

Loved this place - went for a casual luncheon with my son and it did not disappoint. Their employees have a PhD in Oysters!! Try the Geoduck!

my girlfriend took me here for my first time and specifically came for the happy hour. They had a special on the crab because one of their water tanks broke, The service was super helpful, they gave us more chips for the oyster dip that we had The ambience had indoor and outdoor seating. I enjoyed their bake oysters and their mai tai drink

We ordered 3 different kinds of oysters. Maybe we're not as versed, but they were all very fishy. I only ate one while my husband forced the rest. Then, we left. Just know that this is not really a place to go if you're really hungry and expecting a meal that'll fill you.

This place was great. Very cool ambiance. Clean and cold just like the oysters you crave. We were walking around Seattle all day and Taylor's Oyster fish satisfied the seafood craving. The service was fast and efficient. Everything we ordered arrived quickly. We made it for Happy Hour which was great during the week. I'll be back for more Oysters and food next time I'm in the area.

I love oysters. Not gonna lie. I came here for the oysters. Twice. And I don't even live here The first time I came, I went to a show at Climate Center Arena. It's literally across the street from there. Great little place to stop in before a show! That evening I ate two dozen oysters, Shucker's choice! I think it was 42 bucks. Not cheap but worth every penny! The second time, we went with friends for happy hour. This time I tried the happy hour oysters (fat boy?), which was a bargain at $2.25 each. They were delicious, but, quite frankly, I missed the variety that I got last time with the combination plate . That said, they were fabulous! Now let's talk geoduck. This is something else they are known for. Highly, highly recommend, but please don't Google it before you order. Please. Don't. I had the Geoduck ceviche, which was excellent! My friend had the Geoduck chowder and he loved that. Just, please, don't Google a picture of this creature. Taylors is a chain, but apparently they have their own farm for a lot of their seafood. I've never been disappointed. Each location has a slightly different feel and the menu changes constantly. I don't think you can go wrong here!

Nice variety of oysters (and other shellfish). It's not cheap, but you're paying for the experience, the brand name, and the location in Seattle center. Good amount of seating indoors and outdoors. I imagine it can get busy on days that there are events at the arena, but it seems like they have a very efficient process They charge automatic 18.9% "service fee" on all checks, which is not stated up front. According to the note found only on the last copy of the receipt, the entire amount is retained by the restaurant to pay for undefined "benefits". Does this mean healthcare? PTO? And for whom - the staff at the restaurant itself, or is it shared with the corporate overlords? Does this fee mean they actually pay a fair wage? I was left with many questions, including if/how much I should tip on top of the service fee...

Was planning to try to place out, however their A frame sign was blocking access to the curb ramp and Accessible Pedestrian Signal (APS) so I could not safely access the restaurant. Guess Taylor don't care about disability access.

So the feeling here is very laid-back industrial type concrete floors. Small limited menu. There seem to be a few more items online like crab macaroni and cheese, and stuff like that that they did not have at the restaurant. Oysters were 3 to 5 dollars apiece half a loaf of bread was five dollars which I think should come with any clams ,muscles or chowder that you order. Geoduck sashimi was quite small I thought. Caesar salad was good, I liked that it had the white anchovies on it. Service was good they've taken all the work out of figuring out a tip and just did it for me . I'd also like them to come tuck me in at night. All in all, I thought the food was good, little pricey I think.

Great oysters, but the drinks here aren't the best... Ordered a dozen oysters and was impressed by the selection, they have like 5-6 different types and all were pretty good. They only give you a vinaigrette to go with them and maybe I'm boujie but I'm used to a few other assortments with it. Also got the geoduck sashimi and that wasn't too bad, came with wasabi and soy sauce which was good. But omg we ordered a few drinks and what on gods name is going on here? 2 different old fashions and they were both terrible. The "regular" one was fizzy and didn't taste anything like an old fashioned. It kinda killed the vibe for me tbh... slightly disappointed overall especially when I came out here for a business trip and had them on my list for a while. :(

In a city filled with good seafood, this is an outstanding shellfish and oyster bar. While the menu may seem limited for some, if you like bivalves and mollusks, you will be happy at TSOB. It is very informal, more of a bar vibe than a restaurant. The drinks were excellent, with a good selection of beers and well executed cocktails. We were a party of four and ordered everything to be shared by the table. Everything was delicious, from oysters to the whole crab. We also split a pesto linguine with clams and a crab risotto, both of which were delicious and filled with the finest local clams and crab respectively. The final bill was not cheap: we spent almost $300 for a party of 4, but it was worth it for a fantastic meal.

A good selection of seafood from oysters to clam, prawns to crabs. All are very fresh and nicely prepared, especially like the dipping sauce made from crab eggs, mayo, lemon juice, and a touch of spice.

I came here craving oysters and clam chowder but boy was I in for a treat for something different. First things first: I'm terrified of snails so geoduck was not what I was expecting to try for the first time but why not. So the clam chowder that I wanted was actually geoduck chowder. It wasn't bad at all. Geoduck texture is in between a tendon & clam combination. The chowder was really good and creamy which definitely hit the spot. Oysters are always great but the oysters Rockefeller was amazing. I didn't take a picture because I already inhaled it before I realized I forgot to but I highly recommend ordering that. The geoduck sashimi was different. There are 2 different pieces they serve you, one is creamy & one is more tendon-y. The sauce makes it taste better but it was pretty good. Dungeon was crab was delicious! Served with a creamy sauce that you dip in and it tasted so good. Seasoned well with a richness that reminds me of the Asian style dip. The crab is served cold which isn't my favorite but I still enjoyed it. Great spot in Seattle but they have a limited menu. I would come again but maybe try the other restaurants that have more food items.

After visiting the space needle and garden we stopped for Happy Hour. It was a nice little pre-dinner appetizer! The interior was cozy and clean, perfect for a date! OYSTERS For happy hour it was $27 a dozen and $2.25 for each. We got half a dozen and it was just the perfect amount! The oysters were extremely fresh, sweet, no foul smell/taste whatsoever! I believe we got the Kumamoto oysters which are smaller, our waitress describe them to be sweeter and not as briney compared to the other. OYSTER DIP We also paired it with the smoked oyster dipped which was absolutely flavorful! The chips were slightly on the salty side so make sure to get a heaping scoop of the dip with each bite and definitely pair it with one of their cocktails or beers.

I like the vibe here! The service is great. The staff is friendly and knowledgeable. There's plenty of street parking. The food is very tasty. If you like oysters, this is the place to be!!!!

My friends and I had a good dinner at Taylor Shellfish! We started with chef's choice oysters. They were all delicious! I got some geoduck sashimi. It was my first time eating geoduck and it was pretty good though I thought the serving size was very small for the price. I also got the smoked oyster dip which was also good. I thought the prices for everything was high though. Our service was very good though. I would go again for oysters.

Came here with a friend before a concert over at Climate Pledge. It was around 6pm and the place was pretty busy. We were seated at a long table in the back, sitting across from each other, with two more parties of two that came in shortly after us. We decided on the Salish Sampler and two Geoduck chowders. The sampler was good, but way over priced--at market value it was over $140. The star of the show was the smoked oysters. The aioli sauce was sweet. The slaw was heavy on ginger and could have been balanced more nicely with a good amount of cilantro added to it. The chowder was mediocre. I did not feel or see any clams, basically potato soup. They also use julienned carrots in the soup--which is not my preference, but okay. I do not like that they only have a digital menu that you have to pull up on your phone. I also loathe businesses that tack on an automatic service charge "to pay their employees fairly". While the ambiance was chill and the place had a little charm to it--I did feel it was a bit cramped. It was difficult to eat comfortably. Not enough space on the table, especially to be sharing with other parties. This seating area would best be used for those just getting a few drinks and sharing an appetizer. There was nowhere to hang your coat except for a coat rack in the corner with who knows how many coats already on it. Maybe invest in some table stool with back so folks can hang their coats there. I don't think that I would return to this business.

I tried the 7 varieties of oysters they had to offer for the day. They were fresh and solid but none stuck out to me in particular. Service was a little weird to me, even though I was the only one seated at the bar no one came up to me for like 5 minutes. I ended up paying around $40 total which was pretty pricey in my opinion (although I will mention I tipped on top of the service charge because I was confused).

The perfect spot for a seafood lover -- stopped by this location right before the Kraken game for HH since it was walking distance from Climate Pledge, which ended up being a great decision. I've never been huge on oysters, but I loved the ones they have here -- very light, not too briny! The staff here is really chill, and the ambiance is nice for a little date night -- it's a small space, and not too loud. HH is well-priced and I really loved whatever lavender cider they have on tap at the moment. For food, I loved literally everything we had but some of my standouts include: Crab Mac: SO. GOOD. The mac was flavorful and had a solid amount of crab meat, as well as delicious breadcrumbs sprinkled on top. Broiled Oysters: for folks that are picky about raw oysters, these are the gateway. The broiled cheese is so good and I would happily come back to eat this and only this. Smoked Oyster Dip: a smoky, complex flavor which is SO. FIRE. I could've gone back and ordered another one of these.

My cousin from AZ came to visit and she told me what would make her trip complete was a plate of oysters.... Well I knew exactly where to take her, Taylor Shellfish! We went for lunch & sat at the bar which was cool because we watched the workers shucks the oysters - a Bloody Mary and Chardonnay were our drinks to start, followed by the oyster dip which was amazing 10/10 recommend. We had the shuckers dozen - the oysters were so fresh and they gave us a couple different sizes which is always appreciated. This is a great place to take out of town guests 10/10 and my cousin was so happy with the lunch Thank you Taylors Shellfish!

Had crab, mussels and got to touch the live lobsters. Ambiance is great! Perfect to show the city

My Christmas Holiday season was celebrated by popping bottles of champagne, while enjoying the iconic local tide to table experience at Taylor Shellfish Oyster Bar in Seattle. We sipped Champagne & noshed on the Smoked Oyster Dip, Pickled Vegetables, Caesar Salad & the Shucker's Dozen. But my favorite was the House Broiled Oysters-4 large succulent briny Pacific Oysters with a pleasant vegetal flavor imparted by algae & a sweet finish, bathed in smoky chargrill butter, encrusted in toasted parmesan cheese and sprinkled with fresh scallions. The service was meh, but I was on such a Holiday high that all I wanted to do was put on an apron and help. The shareable menu, modern decor and Pacific Northwest inspired vibe make this an ideal Uptown neighborhood gathering spot. The perfect pairing...Champagne & Oysters.

Great Oysters and Excellent Chowder! The chowder is right there with the best chowder of all time Legal Seafood. The oysters on the half shell were briny fresh and delicious. The oyster spread is a very tasty dish too.

Ordered the shakers dozen and high tea with the Queen cocktail. Oysters were excellent and very delicious. The shuckers dozen provided 2 of each oysters they have. I would recommend getting Tabasco on the side for the oysters. The high tea with the Queen cocktail didn't taste like earl grey tea infused gin but it was delicious none the less. Service was alright no complaints.

Went for happy hour to order my favorite smoked oyster dip with chips, ended up trying new spring cocktails not on happy hour menu lol no regrets. Mary was right. The lavender cocktail was absolutely delicious and my favorite. It drinks very easy so don't say I didn't warn you lol. I asked to sit outside as I enjoy balmy weather and fresh air. Perfect afternoon snack/early dinner. Mary says I'm such a lamb

I've been to the restaurant, but not at this location. We had three different types of voice, and it was incredible. Mini Virginia is one of my new favorite ones. Because they are smaller than the normal Virginia, I needed to eat a little bit more because they are thin and delicate and so good. We tried to other things said they were delicious. The pickled vegetables are a bit spicy, which was so good but you are warned. Chowder was geo duck as it was delicious. Everything fared well with two different types of wine which I don't remember what we got, but it was something recommended by our winter

Pregame meal excellent place to go. Limited menu but food was good. Just didn't care for the 18% implied worker fee or tip added to the bill. Of course we ordered the "Shucks" dozen oysters - variety of fresh oysters. Yummy Geoduck chowder was flavorful, the Moquecca dish reminded me of an Indian curry flavor dish and the broiled oysters were really good as for the Caesar salad.

5 star experience for happy hour! We ordered: 6HH pac -X $13.50, $2.25 ea 6HH Pac Petite $2.25 ea cock tail $1 horseradish $1 HH Geoduck $12 HH beer $5.5 wildflower cocktail $15 Service was friendly. They add an auto service charge of 18.9%. All of the items are fresh. Wildflower cocktail wasn't very good. Street parking only. I would probably only come during HH. If it's not, value might not be there. Cool, clean spot inside with outdoor seating as well.

Im not a huge fan of mulusk like food, but I really enjoyed them today. It's not like I've never had it made well before, but something about my selection just seemed a bit better than the usual good I'd get from other places. Maybe it's the quality. Each piece had a pleasant texture. The sauces and seasonings used were not over powering instead just right and very complimentary. I like the little toppings and sauce they give when you order the individuals. I was suprised to see how many customers where dining in even though it was only a Thursday evening. Well I was suprised until I tried the food. Lol. The interior is very cozy with a cool L-shapped wrap-around bar and table seating all around. They do offer outdoors eating as well. Regardless if you dine Indoors or outdoors they have floor to ceiling windows that let you enjoy the outside ambiance which is very lovely. Trees all around amd right across from the arena/science center amenities. The service at this place is on par. I don't think my visit would have been as good as it was had it mot been for the amazing servers and their ability to describe the menu and give recommendations based on what your looking for. Yes and the food comes out relatively quickly. Especially the uncooked dishes. Lol.

Been coming here for years so it's time for an official review. This place is for locals and visitors alike. They keep a small, refined seafood menu that showcases the PNW. When I'm craving oysters and crab, this is the place I go. Taylor is a small, friendly, bustling restaurant that has pleased crowds year after year. Keeping catch-all drink menu, there's something for everyone. I'm always happy when the wife and I can randomly go there and grab a drink and some food.

I visited alone and ordered a half dozen oysters which were admittedly excellent. However, the service left much to be desired. The tall, slim waitress who served me maintained a sour expression throughout my visit, never once offering a smile or pleasant interaction. What bothered me most was how she hovered nearby and approached my table the instant I finished my last oyster, pressuring me to order more. The experience felt rushed and unwelcoming. To add insult to injury, I discovered an 18% mandatory service charge on my bill! This seemed particularly excessive considering I was dining alone, created no mess whatsoever, and left promptly after finishing--essentially behaving like a fast-food customer. What exactly was I paying this premium for? Certainly not for hospitable service or a comfortable dining atmosphere.Good food, but the unfriendly service and mandatory fees make me hesitant to return.

Yes and yes. I came here to try the different types of oysters and it did not disappoint. I had the Fat Bastard, Virginica, Kumamoto, Shigoku and Pacific Petite oysters. The waitress Maggie was so kind and informative to tell me the differences between each. Each one had its own distinct taste to it, but I really loved the Kumamoto and the Pacific Petite oysters. I did not however, like the Fat Bastard. That one was not appealing to my taste at all. Maybe too strong for my pallet, but I wasn't sure. The space was very clean and spacious. All the tables had enough room from one another and over all looked well kept. I would definitely recommend trying each one to see which you like best.

You can taste how fresh the seafood is at Taylor Shellfish Oyster Bar. Great variety to see what the Pacific Northwest has to offer. Not the most filling place for seafood but some really great delicious dishes. Oysters: the standout dish. I liked the variety given in the Shucker's Dozen (2pcs of 6 different oysters). Our favorite were the Olympia which we ordered more of. Caesar salad: they put an overload of cheese and dressing (not the healthiest salad) but it tastes good. Geoduck chowder: yum! you can't really see or taste the geoduck but its a good standard chowder. Geoduck sashimi: ok. Fresh but nothing stood out to me. Good to try if you have not had it before. Clams and miso: I do not recommend this dish at all. Extremely salty, soba was soaked in the salty miso yuzu sauce. You can eat this as a side dish but if this was your main dish I would feel sorry for you. Nothing about this dish was worth it to me.

Our group came here for a quick snack and wanted to try out some fresh oysters and we ordered the sampler that came with four different types of oysters, but only one of them were really good and the other oysters tasted mediocre. Dynamite clams were small and tasty but nothing to write home to. Their Caesar salad was tasty and fresh and their side of shrimp was plump and delicious. Service was good but I'm sure there are other seafood restaurants around time that offer more variety. The restaurant itself is cute and bright but not that much seating for large parties. Not a fan of the fact that gratuity is added onto the check.

Such a good oyster happy hour! This is where Kumamoto oysters come from and Kumamotos are my favorite. Came here as our last meal in Seattle and was not disappointed. Everything was really fresh, and the service was fast. Overall chill vibe for a date, happy hour with friends, or a solo night out. Would come back for the oysters and the clams/mussels. I like that they allow you to do half/half, haven't seen this at other restaurants!

I was craving some oysters so I stopped by to get some. They had amazing service, they frequently checked in on me to make sure I was doing alright. I happened to be there during happy hour so that was a plus! I got 6 of the happy hour oysters which were $2.25 each and 3 of the fat bastard and 3 Shigoku. These oysters were so fresh and one of the best I've had. Definitely worth the price!

Found the Place by accident! Amazing fresh seafood! Great drinks. Service kind of laid back. But def recommended!