Tempura Abe Ginza 8-chome
Tempura restaurant · Chūō ·

Tempura Abe Ginza 8-chome

Tempura restaurant · Chūō ·

Chef Abe's masterful tempura: shrimp, seafood, vegetables

Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null
Tempura Abe Ginza 8-chome by null

Information

Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 8 Chome−7−2 藤井2ビル 3F Get directions

$$$

Reserve a table
See Menu
Restroom
Popular for lunch
Popular for dinner
Dinner reservations recommended
Good for solo dining

Information

Static Map

Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 8 Chome−7−2 藤井2ビル 3F Get directions

+81 3 5537 7575
tempura-abe-ginza8.gorp.jp

$$$ · Menu

Reserve a table

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Dinner reservations recommended
•Good for solo dining
•Alcohol
•Wine

Last updated

Nov 19, 2025

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Tempura Abe Hacchometen

"Saburo Abe has built his life on tempura. He’s confident in his experience saying, “The secret to delicious taste is in the thickness of the batter”. His speciality is kakiage made with plenty of shrimp. The many options include Edomae seafood such as anago and big-eyed flathead and Kaga vegetables. Coated in thin batter, they’re lightly fried in a blend of mostly cottonseed oil. Enjoy the expert skill." - Michelin Inspector

https://guide.michelin.com/en/tokyo-region/tokyo/restaurant/tempura-abe-hacchometen
Tempura Abe Ginza 8-chome

Zee Kin Y.

Google
We wanted to have tempura for dinner and came across this restaurant through Google Maps. It's up on the third floor, a few doors down from Shiseido Parlour and above Atlantis (the shop). We chose the omakase and we were really glad we did. Ten different items, all fried to perfection and served piping hot. Chef Abe will provide suggestions of how each course should be consumed. He's a very kindly man and speaks English well enough. I ate most of mine with just lemon juice and salt. There is a rice dish to wrap things up before dessert with coffee *and* tea. We thoroughly enjoyed the meal. The food was indistinguishable from another tempura restaurant we had been visiting in Ginza. This one is in much more modest but cozy surroundings and much more reasonably priced. It is very reasonably priced for the quality of food and service that you get. This is going onto our list of favourites.

Fiona C.

Google
Wow…. Second last night in Tokyo and by far the BEST meal we have had in Japan. The chef is outstanding! The food was incredible. Truly an experience 👌

Mich L.

Google
A cozy tempura restaurant and special experience. We sat at the counter and ordered the tempura don and hot sake, which were perfect on a cold winter evening. The chef and waitress were so gracious and wonderful. Highly recommend for an authentic experience and opportunity to slow down amid the hustle and bustle of Tokyo. We’ll be back the next time we visit Japan.

A I.

Google
Wahhh.. i found this hidden gem in ginza.. I am so happy today.. I found a delicious tempura don.. ahh very oishi.. very good.. I like the small cozy place, warmheart service and of course a great delicious tempura.. The shrimp, the scallop, the fish, the veggie.. All are good man.. Life is great, and also this place very great also.. Will comeback here again were i am in tokyo.. Thank you very much The Chef And The Waitress 🙏🙏

Wai Keong L.

Google
Pretty amazing tempura, simply amazing dining experience. Not overly fancy, ingredients were top quality and frying was spot on. Everything taste delicious. Highly recommended.

James K.

Google
Fantastic Tempura and outstanding service. Chef Abe and his team are a delight and were very helpful in providing details on how best to enjoy the food. A great authentic Tokyo experience, highly recommended.

David W.

Google
Intimate setting. Great tempura. Friendly staff. A bit pricey for the setting but very tasty.

WRX T.

Google
I had an excellent meal here. It was a set menu, but you allowed to request additional items without being charged extra. Chef Abe speaks English well and told which tempura item to dip in salt, lemon juice, or tentsuyu. Each tempura item was cooked perfectly. The coating was light and each item’s food quality was outstanding. Customer service was so good that before I sat down for meal, I went to put some moisture drops in my eyes and when I tilted my head forward the waitress had a box of tissues waiting for me to use. I was thinking to myself “where did you come from”. Overall, it was a high quality meal with a very attentive staff and a friendly chef.