At Aoki in Osaka, enjoy a refined Kaiseki experience where meticulous attention to seasonal ingredients and exquisite presentation makes every dish unforgettable.
Japan, 〒531-0041 Osaka, Kita Ward, Tenjinbashi, 7 Chome−12−14 グレーシィ天神橋 Get directions
¥10,000+
"From the leaders of the Japanese culinary world, the chef learned to pay attention to every aspect of his restaurant, including the furnishings, cuisine, crockery and seasonal motifs. His cuisine is the product of efforts to refine his craft and reach for the heights. In homage to the classics, he pours great effort into appetisers, garnishing them with leaves he gathers in the mountains. Rice cooked in earthenware pots is often paired with marinated fish. Bracken-starch dumplings and tea bring the evening to a close." - Michelin Inspector
Ronen Bordoloi
Jan Flückiger
Hailin Wei-Ledger
広坂みどり
Bakabon Foodie
29倶楽部
森下愛美
吉冨きみこ