Branden J.
Yelp
Yesterday, at approximately 5:00 p.m. I went to dine at this establishment (TGI Friday's Valley Stream, NY) with a colleague. We both ordered one drink each during happy hour. She ordered the warm pretzels with the dipping sauce which we shared. The waitresses were attentive and welcoming. However, when we got to the bottom of the dish, we noticed that there were crumbs left from fried chicken. We immediately stopped dining and asked for the waitresses to call the manager. After a few minutes, he came out to the bar area where we were seated. However, he appeared to avoid coming to speak with us. One of the waitresses asked him, "Are you going to go speak with them?" He came over reluctantly. I told him what we ordered and that there were food crumbs at the bottom of the dish that weren't from our order. He listened and asked us what we wanted to do. I told him that we didn't expect to pay for anything after eating from a dirty dish that could possibly make us ill. He told us that he would take off the price for the pretzels ($5.00), but he would not take off the price for our drinks ($5.00 each for a total of $10.00). When I explained that we could become sick from eating from a dirty dish and that it was unacceptable, he wanted to argue with me, insisting that he still expected us to pay for the drinks. We have been there at least once a month over the past few years along with other colleagues, so we were not simply trying to be cheap or avoid paying our bill, but simply standing on principle. The manager continued to argue the point that we should be paying for our drinks. He was unreasonable and unapologetic over a matter that could have resulted in the illness of two patrons that the basic expectation of good food, cleanliness and thoughtful customer service. There was not even an offer of coupons or any gesture of apology for something that was more than an inconvenience. The manager finally resolved the bill issue without charging us the $20.00 and tax. However, he responded by saying "Next time I won't be taking the money off." Why was this even a thought or a response from a manager? With the closing of the other TGI Fridays across the region, I would have thought that customer service would be the priority to the community and customers who patronize this remaining establishment. I will never return to this establishment again.
TLDR: DIRTY DISHES AND POOR MANAGEMENT!!!