The Eight
Cantonese restaurant · Zhuhai ·
Three-Michelin-starred Cantonese dining with elaborate dim sum
Three-Michelin-starred Cantonese dining with elaborate dim sum
"The lavish interior sports goldfish motifs and the number eight to wish diners good fortune. The menu is traditional Cantonese starring crisply crafted quality ingredients. The head chef adds a new spin to familiar dishes with imported produce like Japanese chillies, Argentinian carabineros and Aussie lobster. At lunch, over 40 types of dim sum are available – try the steamed rice rolls filled with pickled Japanese cucumber and char siu Berkshire pork." - Michelin Inspector
"A hidden gem for Macanese egg tarts is at three-MICHELIN-starred The Eight at the Grand Lisboa Hotel, where they serve delicious complimentary Macanese-style milk tea and “Portuguese” egg tarts after your meal." - Hei Kiu Au
"In Macau, all three three-starred restaurants, which are Jade Dragon, Robuchon au Dôme and The Eight have retained their ratings from last year." - Michelin Guide Digital-Hong Kong Macau
"A luxury Cantonese dining destination in Macau awarded three Michelin stars and included among the four flagship three-star Cantonese restaurants featured in Michelin’s first-ever guide dedicated to fine Cantonese food." - Monica Burton
