The Cheese Store of Beverly Hills is a gourmet paradise where artisanal cheeses, curated charcuterie, and mouthwatering sandwiches like the famed La Zucca meet high-end picnic vibes in a cozy, bustling setting.
"The Cheese Store of Beverly Hills was acquired by Dominick DiBartolomeo of Domenico’s Foods in 2022. At Neighborly, DiBartolomeo serves artisan pizza and pastas akin to offerings at Eataly." - Matthew Kang
"This half-a-century-old fromagerie is practically a historical landmark, one that's at least as cool as the Beverly Hills sign. And, sure, it’s two blocks away from Lorenzo, but you go to the Cheese Store for the full experience. You’re greeted by friendly cheesemongers who offer you nibbles of French butter as you peruse quince jams and pretend you're Ina Garten. Once you’re done taking in how cute this place is, order one of the shop’s seven deli sandwiches, which are some of the best in the city. These ciabatta subs are also a little pricey ($16-19), but the fillings are deluxe. We suggest the lemony La Zucca with fried zucchini and ricotta, or the Dom with jammy sundried tomatoes and aged prosciutto." - sylvio martins, brant cox
"This 50-something-year-old fromagerie is the only historic landmark in Beverly Hills we don’t mind visiting over and over again. The shop is filled with crates of wine, imported jams, and wheels of cheese, and you can order from a tight list of seven sandwiches while cheesemongers offer you nibbles of French butter. The ciabatta sandwiches are pricey ($16-$19), but the fillings feel as luxe as everything else in the 90210. Get the lemony La Zucca with fried zucchini and ricotta, or the Dom with jammy sundried tomatoes and aged prosciutto for a smooch of salt. We usually take our goods to the park across the street." - brant cox, nikko duren, sylvio martins
"People head to Beverly Hills for certain attractions: Rodeo Drive, the famous sign, plastic surgeons doing various nips and tucks. But your first stop should be The Cheese Store Of Beverly Hills, a 50-year-old fromagerie that makes some of LA’s best sandwiches. Surrounded by crates of wine, imported jams, and giant wheels of cheese, cheesemongers offer you nibbles of French butter as you order. These ciabatta sandwiches are on the pricier side, but the fillings are as luxe as everything else in the 90210—get the lemony La Zucca with fried zucchini and ricotta, or the Dom with jammy sundried tomatoes and aged prosciutto for a smooch of salt. Next, take your paper-wrapped sandwich across the street for an impromptu park picnic." - brant cox, nikko duren, garrett snyder, sylvio martins
"If you’re not sure what to do in Beverly Hills after you’ve taken a dozen pictures in front of the famous sign, head to this 50-something-year-old fromagerie. It’s practically a historic landmark, except with walls of wine bottles and free nibbles of French butter. Once you’ve finished chatting with the friendly cheesemongers, order a few of the shop’s seven deli sandwiches, which are some of the best in the city. These ciabatta subs are a little pricey ($16-19), but the fillings are as luxe as everything else in the 90210. We suggest the lemony La Zucca with fried zucchini and ricotta or the Dom with jammy sundried tomatoes and aged prosciutto. Afterward, take your haul to the park across the street for an impromptu picnic." - sylvio martins, arden shore, brant cox, jess basser sanders
