The Company Burger

"The Company Burger has a welcoming (and kid-friendly) patio with ample outdoor seating, televisions tuned into the game, lots of lush greenery, and a happy hour Monday through Friday. For kids, hard to go wrong with burgers, tater tots, grilled cheeses, and milkshakes." - Clair Lorell, Eater Staff

"Adam Biderman’s homage to the simple burger — thin patty, American cheese, fresh ground meat, no lettuce, no tomato — blew the burger scene in New Orleans wide open when Company Burger opened in 2011. Since then it’s won local and national raves and awards from all directions and is in residence on busy Freret Street Uptown. The menu has a few other sandwich options well worth a try, like that tasty fried chicken sandwich." - Beth D'Addono, Clair Lorell

"One of New Orleans’s best burger joints is back — the Uptown location only so far." - Clair Lorell

"A Company Burger Single with an egg and bacon, plus amazing onion rings and a mayo bar, make Freret’s favorite burger joint a great way to greet the day after. Get a double if you need to." - Clair Lorell, Eater Staff

"Burger purists will find refuge at this go-to spot. The Company Burger serves beef, turkey, and lamb burgers, served alongside homemade buns, pickles, and mayo (the fries and onion rings are also hand cut). The restaurant frequently collaborates with other New Orleans gems for creative options, like a pizza burger with Pizza Delicious." - Michaela Bechler