The Coupe

"The Coupe has an all-day breakfast menu and massive seating options—the restaurant takes up the entire corner of the block, which means there’s space for everyone, plus plenty of natural sunlight from the windows along the far wall. You can’t go wrong with The Coupe Royale, which comes with eggs, sausage or ham, a hash brown square, and your choice of french toast or pancakes (always get the pancakes). And if you’re not looking to take on a whole meal, they also have an extensive coffee and pastry menu." - omnia saed, mekita rivas, tess shiras

"Tryst Trading Company’s sun-filled spot in Columbia Heights opens every day at 7 a.m. with a lineup of all-day breakfast plates fit for a lumberjack. That includes a flapjack stack — pick from plain, blueberry, or chocolate chip — and the fried chicken and biscuit topped with bacon, sausage gravy, and one egg any style." - Tierney Plumb, Tim Ebner

"If you’re on the lookout for a chill spot to work, The Coupe is a great option. The all-day breakfast cafe takes up the entire corner of the block, and is full of booths with a view and more secluded tables to get some serious work done. They’ve got an extensive coffee and pastry menu, but if you’re hungry enough for a full meal, The Coupe Royale is the way to go. It’s loaded with eggs, sausage, a crispy hash brown square, and your choice of french toast or pancakes (get the pancakes, always get the pancakes). " - omnia saed

"If you're on the lookout for a chill spot to work, The Coupe is a great option. The all-day breakfast cafe takes up the entire corner of the block, and is full of booths with a view and more secluded tables to get some serious work done. They've got an extensive coffee and pastry menu, but if you're hungry enough for a full meal, The Coupe Royale is the way to go. It's loaded with eggs, sausage, a crispy hash brown square, and your choice of french toast or pancakes (get the pancakes, always get the pancakes)." - Omnia Saed

"The star starter at Columbia Heights’s beloved cafe gets jazzed up with garlic butter, apple cider gastrique, and toasted pine nuts." - Kalina Newman, Tierney Plumb