The Drover

Came here to see what the hype was about and saw why they are popular! Whisky ribeye, what they are known for, was on point: juicy, tender, and flavorful. I absolutely loved the bread, and the salad bar was good, too. The place was unassuming and got down to business - serving good steak. It was packed at 6pm on a random weekday. I recommend Drover to people who want good steak at a traditional steakhouse, at a reasonable price.

Very old money, dim lighting, steakhouse bar vibe. The portions are large, and the inclusions with your steak make it much cheaper than other upscale steakhouses. I liked it for the ambiance and the prices for the quantity, but the steak was just average. I had the whiskey rib eye, and I honestly would not be able to tell the difference between a normal steak and this steak soaked in whiskey. The loaded potato soup was very rich, creamy, and delicious to dip the bread in. The salad bar was buffet style, and equivalent to what you would get at any other salad bar. I am convinced their salad bar supplies Bergan Mercy Hospital’s, or vice versa. The service was very slow.

Nice steakhouse, but I felt a little overdressed. Whiskey filet was a pleasant and surprising experience. Good side of mushrooms. Spent about $80 for myself, including a drink.

Delicious steaks and great service at very affordable prices. As you come in through the heavy front door, you will immediately notice the dimmed lighting with strong furnishings and dramatic paintings adorning the walls. The waitress who greeted us was knowledgeable and kind. She made excellent recommendations for food and wine. The whiskey marinated steaks are unmatched and mouthwatering, even in Omaha. I highly recommend you visit.

Really enjoyed dinner here! Salad bar had a nice selection of toppings. Had the whiskey ribeye, it was juicy and delicious! Side was fries. They also gave us wheat bread to share. Quick waiter and beverage service. Definitely a nice place for a fancy steak dinner! Will return!

LOTS of flavor, cooked to perfection, soft steak and great little salad bar. I go there on special occasions and the service is always top notch and I never leave hungry! A little loud but 5 out of 5 for stars.

We had the best time here! We knew we found something good when it was packed on a Wednesday night. Everything was wonderful. The Kros Strain Fairy Nectar hazy IPA on the bar menu was top notch. Fruity and floral and hoppy. The hearty bread and fresh, cold salad bar definitely kept us busy while we waited for our steaks. The whiskey filet is hands down the best steak I’ve/we’ve ever had. Impossibly tender and flavorful and cooked exactly how I wanted it. Cassie, our server, was friendly, attentive, and helpful and I truly got the sense that the entire staff was working as a team. Can’t wait to go back someday.

**Review of The Drover in Omaha, NE** The Drover in Omaha, NE, is a legendary steakhouse renowned for its incredible ribeye steak. Perfectly cooked and bursting with flavor, each bite of the ribeye showcases The Drover's expertise in steak preparation. The atmosphere is rustic and unpretentious, emphasizing comfort over glitz and glamor. This straightforward decor enhances the focus on the high-quality food. Service is efficient and friendly, with knowledgeable staff who ensure a positive dining experience. For those seeking a high-quality steak without the frills of a modern steakhouse, The Drover is a must-visit. The exceptional ribeye and the no-nonsense decor make it clear that this establishment is all about delivering legendary steaks.