方蒔 the FRONT HOUSE

Haute French restaurant · Wuquan

方蒔 the FRONT HOUSE

Haute French restaurant · Wuquan

No. 132號, Xianzheng Rd, Lingya District, Kaohsiung City, Taiwan 802

Highlights

Michelin Recommended French dining featuring local ingredients

No. 132號, Xianzheng Rd, Lingya District, Kaohsiung City, Taiwan 802 Get directions

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NT$2,000+ · Menu

Reserve

@michelinguide

the FRONT HOUSE

"A palette of warm wood and soft neutral shades, soothing curves and rich textures set the scene. The veteran chef-manager has over 20 years of fine dining experience and his tasting menu relates his life and travels in Europe, Asia and the Americas. His clever use of local produce like starfruit, pickled cabbage and betel leaves adds a unique twist. A few private upstairs’ rooms overlooking a green balcony are ideal for small parties." - Michelin Inspector

https://guide.michelin.com/en/kaohsiung-region/kaohsiung/restaurant/the-front-house

View Postcard for 方蒔 the Front House

Natalie Chong

Google

The service here is truly outstanding, with the staff being attentive and friendly, always ready to meet every need. The cuisine is an absolute delight for the taste buds, prepared with fresh ingredients and bursting with rich flavors. The restaurant itself boasts a charming ambiance, combining modern aesthetics with a cozy atmosphere. It's an all - around wonderful dining experience. We are already looking forward to our next visit!

Guanny G

Google

Absolute delighted experience. Love the wine pairing and curated dishes. Warm and soothing environment with attentive service. It felt warm and relaxing upon stepping into the dining hall. The setup is elegant without over-the-top. Appreciated the story telling of the dishes such as the bread service. Chef introduced local produce (such as the local crafted beer) into the curated menu. Service overall is impeccable and attentive.

Chung-wei Chiu

Google

We had a lovely birthday celebration here. We felt that the taste and presentation is on point; the service was attentive. They change menu every quarter in accordance with the season (I think). Parking lot (not free; third party) is across the restaurant. Small detail: They also carefully staggered the dining slots and quota at any given time so you won’t feel crowded. Overall pleasant!

Teresa Tsang

Google

The front house would be getting Michelin star sooner or later for sure.

Evan Chiao

Google

Very good fine dining

Judy Lee

Google

目前供應的是夏季菜單，食材不算高檔，但感覺得出主廚的用心，每道菜的擺盤及賣相都很好，因為不吃海菜、昆布，所以其中一道菜稍微做了更動，但吃起來卻覺得不協調，有點難以入口，我不確定是否個人口味的問題，也請同行友人試試看，結果也有同感，於是稍微跟服務人員反應，他們也非常迅速為我再重新上一次調整過的，其他的菜色裡一道章魚料理個人覺得章魚處理的很不錯，柔軟又不失咬勁搭配蕃茄乾跟茵陳蒿的風味很有記憶點，此外用薏仁搭配澎湖的花椰菜乾做的類燉飯也好吃。服務非常好很加分，如果提早告知慶生或紀念日還會貼心準備小蛋糕。

Yu Xin Shih

Google

我很開心在這裡度過了生日從環境服務的餐點都讓人感到放鬆舒適而滿意對於細節的重視度是現在很少餐廳可以體現的細膩親切的服務層次分明的料理整個過程行雲流水玉盤珍饈齒頰留香在秋季來臨前可以先讓味覺帶你品味

Queenie Hsu

Google

今天在這裡慶生，謝謝主廚為我們準備壽星小蛋糕🩷 因為是公開照片，所以把名字隱藏起來了，實際上是有幫我們寫上壽星名字的唷！餐點的調味和份量都很合宜，在嶄新的調味當中，有些熟悉的味道，這樣的味道讓人在品嚐未知的組合時，有一種安心，能放心與主廚一同探索這場美食的旅程。夏季菜單選用了許多海味，搭配主廚自身過往的經歷與回憶，每道餐點所呈現出的故事性和美味兼。擺盤除了顏色搭配得賞心悅目之外，整體的意境呈現也讓視覺大大的滿足。今天在方蒔用餐的體驗非常的好，也讓人很期待下一季度的餐點！