The Golden Pot

Nice for something a little different. Tasty and friendly (and a bit nostalgic for me). In Vegas for a gym meet and wanted to get away from the strip crowds a bit. Happened upon this spot across from Southpoint (after giving up on the buffet there (like a 100 person line!). The food was solid. I had the wagyu chuck roll with pho while the kiddo had wagyu brisket with miso. Both were very solid. If you like a more tender (melt-ish) texture, the brisket works nicely. The chuck is little more familiar in terms of beef texture. Don’t forget the egg is sauce, not for cooking. Service was pleasant and earnest, but definitely a but understaffed and slow. Effort and niceness points for sure though. The restaurant was a little tired, but was fine in general. Overall, I thought it was a good meal and a nice way do something a little different.

We tried this place a couple days ago and we seriously can’t wait to come back! The best part is that it’s right down the street from our house! (lucky us) This was our 2nd time ever doing hot pot and let me tell you how INCREDIBLE the servers and owner were!! They told us step by step how to do everything and without them we would of been a bit stressed honestly! I really love how much they care about each customer and how above and beyond they will go to sure you’re fully enjoying your experience! The food was so freaking good they have an incredible selection of soups, meat, veggies and etc and the presentation is simply divine! Such great service along with tasty food you just can’t beat it! I can’t wait to bring the rest of my family next time!

Got to try this place out before grand opening and it was amazing. The atmosphere was wonderful and loving the gears and the vibe it gave around. It gave me a steam punk vibe to it. I had the pork baby back rib with apple and pear broth. We got to try the prime ribeye, wagyu Chuck roll, a wagyu beef paste and shrimp paste. There were assorted veggies included. One of my other favourites was there wagyu top blade steak and eggs which comes with French bread. It was delicious! The staff was super friendly and accommodating. I enjoyed my time there and can't wait to go back soon. They have a wide choice of food options and will definitely need to try more when I come back again. I definitely give this place a 10 out of 10.

I have not eaten so much Wagyu in one sitting. Such great food here. Wagyu up the wagyu! Had chicken pho broth and the beef pho broth. Fresh veggies come with the initial order and we also got two orders of the shrimp spring rolls with their tasty peanut sauce. Worth the price and it was fun cooking it ourselves!! Refills on the broth are free. The meats are half off after the first order and we also got the seafood platter. Add the shrimp paste balls in too for added flavors. It was ALL super tasty and rich. There was no desserts but order some more meat and you will be happy. Definitely recommend and will return. The locations is prime too being next to South Point with loads to do.

I would say the food here is pretty good. The menu experience is a bit limiting and confusing, but just ask how to order, and it makes sense. Basically, you get soup, veggies, noodles and your choice of one meat with your hot pot soup base. A bit different than other places. The prices are a bit steep for what you get, I agree with that. The whole dining experience was a very long one as well. It seemed like we were there for 10 minutes to get seated, then another 15 minutes before we ordered. Then it took probably 30 more minutes to get the food. Of course, we probably ate all the food in 20-30 minutes. Again, the food is good. I would say it is a good place to go if you are on this side of town, but if you want better hot pot, there are others out there that I recommend.

What a joy to eat Shabu Shabu/ Hot Pot on a cold night. My friends and I were at South Point Casino, and The Golden Pot is located a few minutes East when you exit the parking structure. There's a Pho restaurant next door, too, so don't get confused. Food: Sate (Spicy) Broth Kuobuta Pork Egg Noodle I enjoyed slurping on the broth. They give you 3 different sauces and I preferred the ponzu sauce. The meats were thinly slice and happy it came with Vegetables. Something did stand out to me. The cart with food is set to move up and down the aisle. It was pretty neat. Lastly, the server's name was Jose. He was very nice and explained the whole process. He answered all of our questions. :) Overall, a great spot to dine at if you're close to Sout Point Casino.

For the price compared to other hot pot places, the golden pot is fairly cheap. It comes with vegetables but it looks like it would only feed one person. The meat was the only thing that was expensive. Other than that, the price for two was very affordable compared to other hot pot places. The sauce could've been better, i.e. no hoisin sauce.

Absolutely delicious! Not cheap that's for sure but 1 hot pot split is way more than enough for 2 people. Super nice hostess/waitress/bus girl....there is a cute little robot that brings out your food. His name is peanut.

It was part of the pho place next door, but they closed the hot pot side, so we just ended up eating pho. I had gotten the bun bo hue, and it was one of the most disappointing bun bo hues I've ever had. It really lacked the rich flavors it was supposed to have. Aside from the food, the manager or owner kept going to our table and tried to make weird jokes and have an awkward conversation with us. I know he was being friendly but it was awkward and made us feel very uncomfortable. When we went to pay, he made another joke about how my friend's credit card must be from China because it was taking so long to go through. Another awkward moment for us.

Made a reservation via yelp. Got there and the store is closed? Suppose to closed at 10:30pm But the looks when we got there like they closed before 9am there's no one there whole place was clean no employees. The entrance of this place was the same entrance from the Pho Place, you go in and make a right and there's the place it was a nice place at first it was just the ambiance being dark by then no one came to greet no one was eating, so I was like why would they let us make a reservation and then they are closed. Disappointing.

I have been coming to this restaurant for at least five years now and I am in love with it. The broths are immaculate. The quality of meat is amazing and the best part is you can take your leftovers home. I highly highly recommend the Golden pot

What a joy to eat Shabu Shabu/ Hot Pot on a cold night. My friends and I were at South Point Casino, and The Golden Pot is located a few minutes East when you exit the parking structure. There's a Pho restaurant next door, too, so don't get confused. Food: Sate (Spicy) Broth Kuobuta Pork Egg Noodle I enjoyed slurping on the broth. They give you 3 different sauces and I preferred the ponzu sauce. The meats were thinly slice and happy it came with Vegetables. Something did stand out to me. The cart with food is set to move up and down the aisle. It was pretty neat. Lastly, the server's name was Jose. He was very nice and explained the whole process. He answered all of our questions. :) Overall, a great spot to dine at if you're close to Sout Point Casino.

I would love to give this place five stars based on their food alone, because it was excellent. My husband got the saté broth with brisket and I got the Tom Yum broth with pork belly. Not your traditional hot pot broths, but a delicious excursion and well worth trying. Because the food was so amazing I really think this place has the opportunity to be five stars, but the main issue is limited staff and also a bit of an uncomfortable setup. This place shares a wall with the pho restaurant next door (which btw was very busy and great for them!) The reason this was bothersome though was every time their door opened it sent a frigid breeze our way. It was hard to enjoy our meal when we were constantly being blasted by cold. However hot pot is amazing when it's cold, so we tolerated this part without complaint. When our food was delivered it came with everything except my meat, which the poor server said she still had to go cut up. I know they had a help wanted sign out front but having the same person managing everything seems really inefficient. The only time we saw any other server was when our sausage spring rolls were delivered (also delicious btw; zero critiques on any of the food). At one point I'm not sure if it was a random kid coming in or one of the other guests but someone turned the lights on all the way bright, excessively bright, and then about half an hour later they strobed the lights on, off, on, off, repeatedly. It was really weird and really disruptive. The decor of this place was fun being all steampunk themed, and I really wanted to love it overall but those aforementioned peculiarities just made it hard to do so. I think they have the potential to be amazing though once better staffed.

Love this place when I need a local hot pot fix. Their pots are individual to you and a variety of soup based to choose from. I'm a spicy girl so I always choose the Satê and their wagyu brisket. Don't miss out on their sausage spring rolls either they're a must for me.

It was a cold night and we've decided to have hot pot! Came at the right time before it got busy at night. The food and service was so awesome! Our waiter was very nice and very detailed. The food was amazing as well! Everything tasted great and love how we can adjust the temperature of the broth! I got the spicy broth, but added more spice to add a little more kick. Love how we can choose what type of noodles we can put in our hotpot and also choices of meat! Their sauces are also home-made too! We each had different types of meat and we get to share each and everyone one of them! Overall everything tasted great and service was fast, friendly and amazing! Will be back for more!

Even though this is not an all you can eat hot pot, the portions were good and the waygu meats were really good and thick compared to all you can eat places. They had a great variety of soups. Each meat choice came with veggies and tofu. The only thing we were disappointed was that none of the appetizers were available. it's nice that you can order Pho there because it's owned by the same owner.

Another cold night for an opportunity to try Golden pot - hot pot. Them and Pho Saigon 8 right next door seem to have the same owners. There was no wait when we arrived, P.A was our server, she was very helpful when it came to explaining everything. The menu starts off with choosing a broth, premium broths cost extra; then you pick your protein: from Premium meats, then the sides such as rice or type of noodles, each set automatically comes with a bowl of veggies, mushrooms and tofu. We ordered the wagyu ribeye and wagyu brisket that was enough meat for two people. Hubby loved it. The broth we tried was the sate (spicy) and the oxtail broth. Both were so good and had such great flavor that it had me doing the happy dance. The place is big enough for groups by will not be sitting at the same table if your group is larger than 4 people. It had a cool concept with the neon lights and the gears. Place is well kept and clean. We will definitely be back!

My group was craving late night hot pot and this place definitely hit the spot. Little further south of the strip but was surprised to see that it was pretty empty on a Monday night. Every dish was presented nicely on their respective plates and each beef cuts were melt-in-your-mouth good. Service was exceptional and made sure we were good plenty times. The soup bases were tasty and complemented the proteins well. Will come back next time!

We went here for an early dinner on a Saturday. When we arrived it was jot as busy but quickly filled up. They are attached to Pho Saigon. I didn't realize this until we asked if they had somethjng for kids or a kids menu. They said that we can order anything that is on the Pho Saigon menu. That was so awesome! Ok hands down......broths are delicious. We tried the Tom Yum and the beef. Both broths were packed woth flavor. For the price, I was worried I would not be full but man.....I was stuffed and we didnt have to order additional meats. I think my favorite meat is the beef belly. The Wagu Chuck was good. Just leaner than how I normally loke my meats. I will try a different cut of meat next time. My son got Pork Chop Rice (Com Suong Nuong) from next door and it was a huge portion. The meat was tendor and he ate the whole 2 large piece. Overall we loved the experience and would totally come back!

Visited The Golden Pot in Vegas. Two sides - pho side packed, hot pot side not so much. Hot pot broth felt like tweaked pho. Prices? A bit steep for portions. Now, stomach issues hit the group I came with. Not the best intro to Vegas dining. Overall, kind of disappointing.

The Golden Pot confused me a little at first because of their $10 minimum per person policy. I've never seen that policy at a restaurant before, and most of the items were above that price line. When we dined there the whole restaurant was empty. And it all seems to be connected to the pho place which I have gone to several times. I think it's the same owner. But I've never seen this place busy, and although we wanted pho that day, we wanted to try something new right next door. When we sat down, I noticed that there were individual hotpots instead of one big hotpot. This is my first time eating hotpot but I thought one big hotpot was the standard. Still, I think this is a unique idea for a restaurant they can definitely use to advertise the place as. It gives everyone at the table freedom of choice which is nice. The presentation of all the food was also very nice! And portions were bigger than what I thought. Everything was clean and tidy and service was fast. I thoroughly enjoyed the quality and taste of the meat. I think because the place is connected to the Pho restaurant indoors, which is much more busy, the focus went to the Pho restaurant and the hotpot is more of a side quest if you will. The appetizers and the menu in general just seems to be lacking. Thank you! :)

This was my first hot pot experience and I loved it. A few of my friends recommended this spot and they were right about how great it is. The inside of the restaurant is very clean. Most of the tables are booths for two people, but they have larger tables too. The tables are designed so that each person gets their own pot of broth. Currently, they are accepting reservations through Opentable. I love reservations so that's what I did. The restaurant even has an offer through Opentable for a free beer for each person spending $30+. Our server was great. He gave us a good rundown of the process since we were first timers. He brought our food out quickly after ordering. Here's how it works at The Golden Pot. You choose a broth, a protein, a protein paste, and a type of noodle or rice. The meal also comes with three sauces, a bowl of vegetables, and an egg. It's a lot of food! I went with Beef Broth which was very flavorful and tasty. It flavored the food well enough that you could enjoy them without sauce. The Prime New York was delicious too. My friend ordered the Wagyu Chuck Roll and that was also good. Both meats tasted similar to us. The bowl of vegetables had a great variety of fresh vegetables. I went with Rice Noodles and those were great with the spicy paste as part of the sauces offered. All of the sauces were really good and tasted like a blend of ingredients. I really enjoyed the Shrimp Paste and the Beef Paste. The only small thing I'd change about the restaurant was the volume and selection of music. It was depressing music like Celine Dion and pretty loud. The Golden Pot is both delicious and a fun experience. A great place for a casual date night or a night with friends.

Tom Yum broth was delicious. Loved the condiments & sauces offered on the side. A little pricey for the food portion. The service was just okay, we unfortunately had to flag our server for the bill & water. When we got the bill, we noticed a 20% gratuity fee. My boyfriend and I were a little taken back since on the bottom of the menu it said 20% gratuity for parties of 5 or more. It was just him and I dining. When we questioned this, the server at the time got very defensive, started to raise her voice & didn't explain the why clearly. It just rubbed us the wrong way. If the service was better I would have felt differently.

Get the brisket! My husband and I made reservations on a Sunday evening, the place was not too busy when we arrived. It seems to be attached to the Pho Saigon 8 next door. Our server was friendly, she explained the menu and pointed out which items they did not have in stock. We each ordered a hot pot, one Tom Yum and one Sate Spicy broth. Each hot pot comes with choice of meat, we got the wagyu brisket and wagyu round, and a side of wagyu chuck. Each hot pot also comes with assorted veggies, an egg, dipping sauces, and a carb of your choice (noodles or rice). The food came out quickly and the presentation is so pretty! Everything is gold (very on theme). The Tom Yum broth is so yummy! Always a personal favorite. The Sate Spicy broth is flavorful and not too spicy. All of the meat was thinly sliced and delicious. The brisket was SO GOOD. We soft-boiled the eggs that came with the meal, but you could also crack it over the meat before cooking or right into the soup! Overall, we loved this place. Excited to come back!

This place was incredible... HOWEVER asking for advice or help was hard to come by. They weren't very busy but not incredibly attentive. I wasn't sure on a lot of the items and I got quite a few shoulder shrugs. With that, I liked the spicy broth, the pork belly, and well of course the wagyu. The meatballs didn't do much for me and we ordered more than we should've sooooo definitely don't over order!!! It was a little pricey and to be honest for what I paid I would've much rather went to a steakhouse but I still had a great experience. I hope you enjoy too!!

I was tricked into trying this place because of the reviews. Not worth the money. Food is not fresh! Just look at the coloration. Bad experience and bad food. Was not authentic at all. Save your stomach and toliet time.

New spot in the southwest area near South Point. Shabu shabu Vietnamese style, per the waiter that served us. There was a special the night we chose to go, each person needed to spend $30 or have a total tab for $30 a person and receive a bottle of champagne. I'm guessing he offered that to us since there were five of us. I don't think he would've made the same deal for a smaller party. We ordered the spicy, beef, Tom yom and chicken broth. Broths weren't bad, there were plenty of veggies and meat to be cooked. I ordered the prime Rib eye and it came with about ten slices.. My fiancée ordered the wagyu and I was jealous. All in all, it was good but the price is steep. Coming from Cali Shabu Shabu experiences, this was more pricey than needed. Only thing that made it worth it was the wagyu and added shrimp and beef paste meatballs.

The restaurant itself is cute, and a good atmosphere- except that whoever was in charge of music changed it mid song repeatedly, I felt like I was getting whiplash. Our server was the real issue though. He was a younger guy, a little unkempt and distracted. Big mumbler- very hard to understand him. Worst of all- he took my card and THEN TIPPED HIMSELF 15% and gave the device back to me only after hitting submit. Ironically giving less than I would have as a strict 20% tipper. I have never had someone do that and if it's common practice there- stay away. The hot pot is not all you can eat, and the broth was just okay. Everything else food wise was great, but not great for the price we paid.

Miso broth tastes like seaweed and water. Not miso. Ordered twin lobster tails and was served two fully frozen hunks of chewy lobster, couldn't even eat it. Waste of money, won't be back. Definitely Don't go here.

Mood- Bday Celebration Upon entering was quickly greeted and ushered to a table that was big enough for what we were about to order. Menus were given and all questions were answered with ease. Opted for the Potstickers, Side of Rice,Wagyu Flat Iron Steak & Eggs, Egg Rolls, " Premium Broth" Pork Baby Back Rib w/Apple & Pear, Wagyu Ribeye, Homemade Beef Paste, Rice Noodle & Egg Noodle, Veggies and a full on Cake as the suprise. I was highly impressed with the entire process, and how they executed the birthday celebration with skill and tact. Interior is very modern. Lots of art gears adorn the walls and ceilings. Several booth arrangements for large parties or small parties. Table and chairs in the middle. Staff were all wearing masks to ensure Covid Safety. Everything was very clean. Plus they have a robot that helps to deliver food. Would most def recommend - pricing is a reflection of quality and presentation. The staff went over and beyond and they truly made it very special. Everyone was very courteous and hospitable. I will be back to entertain this establishment. Location is Silverado/Las Vegas Blvd - ample parking

One of our go to spots for hot pots in Vegas. Those who never tried Vietnamese hot pot. This is your place. We got there beef bone pho broth, oxtail broth and spicy broth. Favorite was ox. We choose the Waygu Ribeye 8 oz and Kurobuta pork belly meat option. Comes with a side of veggies. They have several types of noodle to choose from like udon, clear glass, egg noodle and etc. Don't forget their shrimp and beef paste. Totally worth it! I love the texture. Soft and tasty. This place is definitely a must for hot pot lovers. Great hang out spot or for date night. From their modern industrial decor and robot server bringing out our meal, it was definitely quite the experience.

service was amazing but they were out of most of the good meats and seafood. the broth mashed potatoes mid also. wish it was better bc it's literally down the street from my home.

3.5 STARS due to the wait. This place is getting very popular and with that being said, they need to HIRE more people. This is my second time here. I felt sorry for the only waiter that was available and it's astonishing how she still had such a great personality. I took my girlfriends there to celebrate a birthday and was really hoping they'd love the place a much a I do but unfortunately the wait for everything was unbearable. We had reservations at 1:00 pm and did not get our hotpot to cook until 2:00 pm. Luckily the girls and I had many things to discuss to pass by the time but can't use that as an excuse. This is NOT AYCE but ordering is very easy and understandable. . STEP 1: Choose the broth (I think Tom Yum is the most tastiest) STEP 2: Choose the proteins. These are seriously high quality meats. You can really tell with all the marbling. We got the 8oz Wagyu Chuck Roll AND 8oz Wagyu Brisket. FYI: You can order additional side of 8oz for 1/2 the cost. STEP 3: (optional for $7) Choose shrimp or beef paste (THIS IS A MUST) These dishes come with veggies (Napa, onion, mushroom, egg etc.) but you can order more. I really enjoy doing hotpot as it is a great conversational dinner. Cook and Talk. lol I just wish they either expand the size of their place or hire new peope.

First impression is so important. When I first stepped into the restaurant I was impressed with the entrance decor. It's the moving mechanism of the inside of a watch. Very cool! Unfortunately the food was lacking many elements. The first problem was the length of time when we ordered until we received the items. It's a hot pot restaurant so we already cook the food ourselves so taking an hour just to cut up meat and preparing Prewashed vegetables, was not forgivable. We had 5-people and we all had the Tom yum soup. The broth was tasty since we were all starving. We arrived at 1:10, ordered at 1:20 (server was too busy) and received all the stuff at around 2:20. I was checking my phone at around 2:15 and was about to ask them if they needed help in the kitchen. I was getting hangry :) the quality of the meat was not wagyu to me. It wasn't that tender considering that it's wagyu. We each got a free beer though so that was a plus. We did not receive one of the included side of veggie, which I had asked for but never received. I ordered more veggies which they didn't charge but the sizes were so tiny, it was 4 tiny pieces of napa cabbage. I would like to point out that it's not the server's fault since she was just one person serving the WHOLE restaurant. She did her best and she was great. They obviously needed more people in the kitchen too. Unfortunately I will not be coming back due to the high price, and the service. I don't mind paying for expensive food if it was worth it but this was not it.

Great experience. Jose was out server. He did an amazing job of explaining everything and making sure we got everything quickly. His smile was infectious. The quality of the meat was very good. The 8oz portion was much larger than what I thought which was a plus. I had the spicy sate broth. Would recommend. Not too spicy. Packed with flavor Will be returning.

Unique experience for sure. The broth was pho, but the ingredients were all like shabu. After a good day at South Point, we headed here. It was kinda funny because the entrance has two doors. From the outside it looks like one leads to a Vietnamese restaurant, the other to this joint. But once you get inside, you see the two are connected by a small hallway. Lol. This was a good experience. The waiter was super kind and helpful. We had never been there before so he walked us through the menu and how to order. We both got pho broth. I got rice noodles and Chuck roll. Everything was delicious. The broth did take a little while to heat up, but once it got going it was perfect. The rice noodle portion I got was enough to make two mini bowls of pho! The whole thing is a little pricey, but you actually get a lot of meat for the price. All in all, I was able to make those two mini bowls of pho, and I had enough meat left over to have a taste of shabu, just meat and veggies. You even get an egg and had the choice to crack it into your broth, or hard boil it. I hard boiled mine. It was a weeknight, so it was pretty quiet. The waiter didn't mind that we had the Laker playoff game going on as well. Good food, good service and good ambiance. You gotta give this place a try!

I wanted to try this due to the quality of the meat. Is it pricey yes but the quality is amazing and worth it. Ordered the Wagyu ribeye. So tender and it just melts in your mouth. The sesame dipping sauce really added to it. The shrimp paste was also great made very tender meatballs. Also started with the pork roll appetizer as was recommended and I really enjoyed that. You get vegetables, noodles and egg with your soup. I gave it 4 stars rather then 5 because I wish they had more broth choices because the pho broth is just ordinary. I also would like an option where you could get two broths or if they would refill it was it gets low. Overall very good.

Friendly service, the soup is delicious. I got the oxtail with tiger shrimp and glass noodle! Very fragrant and amazing aromas the flavor was on point . My son ordered from the attached Vietnamese restaurant and the chicken pho was top tier! Definitely will be coming back again. Wonderful Mother's Day meal

I really enjoyed this place! Having never been to a hotpot restaurant before, The Golden Pot was totally worth going to. I had made a reservation on Yelp and we were seated immediately. You choose your meal in three steps - step 1 is the broth, step 2 is the protein dish, and step 3 is the side dish. I got the Chicken Bone Pho broth, the Kurobuta Pork Belly, and my side was the egg noodles, with vegetables included . It was absolutely spot on! The coolest part about this place is that a robot comes out and delivers your food. Excellent service and tasty food! Will definitely be back.

Excellent service! Shout out to our server Jose!! He goes above and beyond and is so kind. He checked up on us regularly during our meal and was knowledgeable in the meal and options. I ordered the Tom Yum broth and wagyu eye round and it was excellent! My husband ordered their miso broth with Wagyu brisket. I highly recommend the TY broth. Thanks Jose for an awesome hot pot experience!

Little hidden gem... Fast / friendly / personable service Super fresh vegetables , great cuts of meat, VERY reasonable prices . Do not miss this place ! Only negative is they are open only for dinner on weekdays. But weekends lunch and dinner open. Do yourself a favor and come here

The very first Vietnamese hot pot in Vegas and it did not disappoint! From the tasty broths to the quality of meats and veggies... everything was amazing. It's connected to pho Saigon on Silverado ranch. The interior is a little more intimate than the pho place. Being inside almost reminded me of a karaoke bar with the lights and dark interior. What was most interesting was that your food is delivered by a robot! I got the Tom yum broth, it was spicy and rich, a little sour but I enjoyed it especially being smothered with the meat and veggies. Each set comes with your choice of meat, broth, noodles or rice, beef or shrimp balls and a set of veggies. The beef and shrimp balls were both yummy. It doesn't seem like a lot but it will definitely fill you up! It also comes with three different dipping sauces which were all tasty. They also have Vietnamese appetizers and even a side of pho if you're in the mood for that too.

Nice decor, clean inside, good service . However, there ie something missing on the broth. We ordered two different broth to try . Paid extra $10 for the ginseng chicken but it didn't turn out great . The broth was bland and wasn't very impressive. The sauces they had weren't very flavorful either. Definitely need a lot of work to call it a hot pot place . We paid $80 for two but didn't go home satisfied

Update: I actually was planning on going back to re-try this week but today I woke up to a nasty review on Reddit by the owner saying false and negative things about me just because I didn't give 5 stars. Did they ever reach out to me? No. They read my review and attacked me in a thread saying hateful things. The experience I had was the worst I've had in a long time. It took them an hour to even take our order. And when they did 10 minutes later someone else came over and took our order again? Then 20 minutes later ANOTHER person came over and we were like um okay we want our food if we order with you can we please get it. So after 1.5 hours we finally got our broth. Which wasn't that flavorful. We also ordered appetizers and those never came out. When we finally asked again this guy brought the salt and pepper squid and the wagyu and egg right out. But the salt and pepper squid was stone cold and tasted like cardboard. No flavor at all. Then we "tried" to eat the wagyu and egg - it was INEDIBLE. Completely chewy and disgusting. It was so chewy we thought it was gizzards. Our whole experience was FOUR hours long. The only thing I would say was positive was the wagyu for the hot pot was good and my friend that got the seafood had really big scallops and those were good. But overall I know other spots in town with way better service and a better overall experience.

This place is delicious as always. Best hot pot in the area by far. Definitely try the Tom yum broth and the wagyu brisket. Instant classic

My husband and I LOVE hot pot/shabu. Out of all the places I've been to out of all these years, I have to say this place is MY FAVORITE!!!! Ambiance: super classy, lots of attention to details from the decor to the tablewear Food: they have the most unique and delicious soup bases! I got the baby back rib with Asian pear broth and my husband got the oxtail broth. There's a ton of meat even in the broth that you can eat so it feels like a complete dish on its own. We drank all of the broth bc it was THAT GOOD. The veggies were fresh. We got the wagyu ribeye and the wagyu chuck roll - so tender, thinly sliced, amazing quality (literally drooling as I'm writing this lol). They also have the most unique meat balls! I'm usually not a big fan to meatballs bc they tend to be mixed with random stuff that doesn't taste very fresh. These ones come in the cute bamboo container thing and you just scoop them out and place them in the broth - it tastes sooo delicious, real high quality beef and shrimp. Service: the owner kept coming over to check on us and gave us awesome recommendations. You can tell he has a huge passion for food which is awesome bc you don't want someone to just open up a restaurant to make money but don't care about the customers' experience. I can tell he only gets the best quality ingredients. Price: sooooo well priced for the quality, taste and just overall experience. There's sooo much food you probably only need one meal for that day. There really isn't any other place to compare bc there are so many unique elements here. Highly recommend!!! Can't wait to go back to Vegas and go back!

The Golden Hot Pot was phenomenal! An upscale hot pot for a cute date night or girls dinner! The whole menu was put together very well .. it's broken down by steps with prices which was helpful Selections were not overwhelming but such great choices to choose from, of course the BEST part was the wine/sake haahaha I got the Tom Yum broth with wagyu beef & shrimp balls. The ginger salad dressing was one of a kind! I was thinking the shrimp came out already cooked but when I found out you cook them yourself IN the broth I got so excited because it was something I've never done before at a restaurant ahah Very clean restaurant!!! Which I hoped for especially during COVID, I will definitely be coming back! Thank you!!!!

My family and I came here two days in a row because we were so impressed by the food and the incredible service! Michelle took such great care of us both days. We were the only table at the moment and she took her time explaining the menu to us--she is very sweet. Not to mention the meat and vegetables were fresh! Favorite broth is Tom Yum! Not too spicy. We also had the soft crab and calamari appetizers that she recommended which were amazing. We will definitely return whenever we are in the area.

the good: - meat quality the not so good: - they use pho broth as the soup base - vegetable portion is very small - rice was not great - felt like a pho restaurant that offers hotpot as opposed to a true hotpot place - not worth the price

Great place to take someone on a date or a business meeting. They have high quality meats such as wagyu beef and other. The presentation of the add ons is awesome and tasty. The service is great and the the server was kind, patient, helpful and professional! I will definitely be coming back.

Cute little place but the service is extremely slow. The food was delicious and fun to make.

What an experience! Hot pot concept With high technology. Robot delivery Server was very attendant and pleasing Food , calamari was cooked perfect egg roll was off the hook, the soup we ordered was very good.. Its not your typical soup Broth tasted clean and the sides that comes with it was very fresh. (Vegetables) We r certainly coming back again.

Golden pot we like a lot! What a golden experience. If I could give this place 5 golden stars I would, but here on Yelp we give red and white stars!!! I didn't know what to expect upon arriving here. I made reservations for a party of two ,me and my boo! The ambiance was trendy and amazing,I guess we can call it an amazing trend!!! As soon as we walked in we were greeted as if they were waiting for us...that's the kind of greeting that makes you feel special...from there the experience just got better!!!A shout out to our beautiful friendly server Tracey! She went through The Whole menu and broke it down from the vegan food portion to the drink portion and even came out with a beautiful presentation with the choices of sake and wine offered...this was like a live commercial just for us. This place is suitable for vegans and non vegans...Being vegan we have tried veggies almost every style you can think of but, the way these veggies tasted in the vegan broth they prepared for us was a party to my taste buds!!! This restaurant I highly recommend and in my opinion this is definitely a top 3 restaurant I have been to in the Las Vegas,Henderson valley. We will definitely be back. BADDA BING!!!!!!! "Golden pot" stay golden! God bless

Absolutely delicious and the service was too notch! I had the prime ribeye with the spicy broth (was not that spicy and flavorful! Yum!) and my bf had seafood with the pho beef broth. We both chose instant noodles and beef meatballs which comes in the bamboo presentation. Very neat idea! I am a huge fan of all kinds of hot pot. This was Vietnamese Inspired and is a split restaurant to Pho Saigon 8! Which is also a favorite local pho spot. We were very satisfied with our meal and recommend it to any hot pot lover.

I really liked this place! We came on a Friday night around 9pm and it was not busy at all! The waitresses and hostess were lovely ladies, even offered tea and sake while we waited (they were also funny). They also offered food from next door (Pho House) to order on top of the Hot pots. Really cool! The food was really good, and it was super fun to make. Would definitely recommend if you're exploring Vegas and want to try something new. Also the interior was such a vibe, extremely cozy and well decorated.

We were getting coffee next door and thought this spot looks cool so we went there after. It was very hip inside but the 5 of us could not sit together as the larger tables were already reserved. We at and left and not one other person came in, so that was a little disappointing. The worst part was we got 21% automaticity added to our check when we couldn't even sit at the same table! They also gave our table a check separately. Hahah so we were basically a two top but still got stuck with 21% gratuity at noon. So for two people 2 hot pot was about $91. Sheesh. It was really good food wise and the servers were really nice. Also we had to go to the back to pay. So what is all this tip even for? I would probably not go back just because of that tip part. The search continues for a good hot Pot spot!

I'm here with a friend I rarely get to see. He is relying on me to pick a good place. I dediced to pick somewhere nearby (within 5 miles) and was torn between hot pot and Korean bbq. Hot pot it is! Our first appetizer is a Wagyu flat iron steak and egg . In several areas of Japan, Wagyu beef is shipped carrying area names. Some examples are Matsusaka beef , Kobe beef , Yonezawa beef , Mishima beef , Ōmi beef , and Sanda beef . In recent years, Wagyu beef has increased in fat percentage due to decrease in grazing and an increase in using feed, resulting in larger, fattier cattle . Ray says it isn't the best he's had, but for an appetizer at a Vietnamese hot pot restaurant it isn't bad. It was cooked rare as was asked. It also comes with bread . For my appetizer, I am having the Grilled Sliced Pork spring rolls. These are great ! You can taste the grill! For my hot pot meal, I'm having the Cornish Hen with ginseng broth, Wagyu Brisket for the meat , Homemade Beef Paste (beef balls) as my side and Steamed rice . The broth is very salty but I think that's due to the Cornish hen (which has little meat so don't expect to eat it). The Wagyu brisket is very good . The beef "paste" you are supposed to use a spatula or some tool to scoop in to the broth. Be careful not to use too much because you want it to cook through. I fuu oh don't eat the rice but Ray said it was fine. For Ray's meal, he has selected the Beef Bone Pho broth, the Wagyu Chuck Roll and Steamed rice . He said it was very good ! No drinks Or desserts this time but watch the video. I've never seen a robot server before!