Nestled beside Daan Park, this innovative vegan Thai eatery fuses traditional flavors with plant-based ingredients, creating a cozy atmosphere where every dish is crafted with care and seasonal produce.
No. 12號, Lane 79, Section 2, Jianguo S Rd, Da’an District, Taipei City, Taiwan 106 Get directions
NT$400–600
"With “innovative plant-based Thai restaurant” as its theme, The Green Room cleverly replaces the fish sauce with tomatoes, fermented for three days at room temperature to create a seasoning almost identical to the original. The tomato seasoning helps to retain the freshness of the plant-based Thai dishes, and other ingredients including a huge amount of chile, lemons and lemongrass, help maintain the sour and spicy Thai flavor, ensuring the enjoyment and satisfaction of every patron." - Michelin Guide Digital-Hong Kong Macau
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