Two MICHELIN stars for elevated pub fare & modern British cooking


























"Flagship inn in Marlow, The Hand and Flowers holds Two MICHELIN Stars for a skilful take on traditional favourites." - Andrew Young

"This flagship operation from Tom Kerridge – the king of British pub dining – provides exactly what you'd expect: classic dishes executed with such skill and precision that they soar to rarely seen heights. The menu is not overly long but it still proves hard to choose, as every dish sounds so appealing. The ingredients are exemplary, presentation is first-rate and the bold, natural flavours are given room to shine, resulting in memorable dishes like an outstanding banana soufflé. The beams add character to the room, while the friendly staff keep the atmosphere light and convivial." - Michelin Inspector

"Tom Kerridge's Two MICHELIN Star pub, renowned for redefining pub cooking." - Andrew Young

"As the only Two Star restaurant on this list, The Hand and Flowers stands out for the sheer quality of cooking it offers for under £50. The midweek lunch menu offers two choices at each course, with braised beef & tongue ‘fritter’ and butter roast Cornish pollock among the options. It’s an appealing way to visit Tom Kerridge’s renowned eatery, where pub food is elevated to a level few have ever achieved." - MICHELIN Guide

"Holding Two MICHELIN Stars in Marlow, Bucks, it serves lunch Monday to Sunday and dinner Monday to Saturday." - The MICHELIN Guide UK Editorial Team