The LAMB

Restaurant · Roma Norte

The LAMB

Restaurant · Roma Norte

2

Tabasco 156, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico

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The LAMB by null
The LAMB by The Lamb
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null
The LAMB by null

Highlights

British comfort food: fish & chips, pies, scotch eggs  

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Tabasco 156, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico Get directions

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Tabasco 156, Roma Nte., Cuauhtémoc, 06700 Ciudad de México, CDMX, Mexico Get directions

+52 55 9668 0888
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Last updated

Oct 8, 2025

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@infatuation

The Hit List: New Mexico City Restaurants To Try Right Now - Mexico City - The Infatuation

"The Lamb, from the team behind Marmota, is adding tavern energy to the Mexico City restaurant scene. They're serving elevated British comfort food with zero pretension and plenty of Guinness. This place is a fun, Roma-stylish, and not-so-fussy spot for a perfectly crisp scotch egg with housemade ketchup, or a rich, flaky rabbit pie that’s not overly heavy. While classics like the fish and chips (ideally paired with a pint) are the move, the menu also surprises—the grilled langoustines in lovage butter and a chayote, endive, fennel, and cheddar salad bring freshness to the mix." - guillaume guevara

https://www.theinfatuation.com/mexico-city/guides/best-new-mexico-city-restaurants-hit-list
View Postcard for The LAMB
@infatuation

The Lamb - Review - Roma - Mexico City - The Infatuation

"The Lamb, from the team behind Marmota, is adding tavern energy to the Mexico City restaurant scene. They're serving elevated British comfort food with zero pretension and plenty of Guinness. This place is a fun, Roma-stylish, and not-so-fussy spot for a perfectly crisp scotch egg with housemade ketchup, or a rich, flaky rabbit pie that’s not overly heavy. While classics like the fish and chips (ideally paired with a pint) are the move, the menu also surprises—the grilled langoustines in lovage butter and a chayote, endive, fennel, and cheddar salad bring freshness to the mix." - Guillaume Guevara

https://www.theinfatuation.com/mexico-city/reviews/the-lamb
View Postcard for The LAMB

Bryan Spoon

Google
Best fish and chips I’ve had in Mexico City. The sticky toffee pudding was also one of the best, if not best, I’ve ever had. Chips were magnificent. My only complaint was that the sauces didn’t taste like what you’d find in a pub. I would have preferred more traditional sauces. But other than that it was just wonderful. Staff were great, too.

Uriel Quintana

Google
The Lamb: Simple, Tasty, and Laid-Back Rating: ⭐⭐⭐⭐ The Lamb is a small, cozy spot serving British-inspired comfort food without overcomplicating things. The vibe is relaxed, the service is friendly, and the food hits the spot. I tried the salt & vinegar crisps, fish and chips, and the mushroom pie. The pie was the highlight—super flavorful and something I’d go back for. I also had the cider, which was nice, but the pour felt a bit small for the price. Heads-up: it can get pretty warm inside, so I’d recommend going in the afternoon, on a cool day, or later in the evening. If you’re looking for a chill place to grab a tasty meal without the fuss, The Lamb is definitely worth checking out.

Tracy C

Google
British restaurant featuring a cozy decor and balanced flavors. There were two bar stools and it was a cute setup for dates. We enjoyed all the dishes we’ve tried. - Oysters (my only complaint is the portion is small… an order of 2) - Mackerel pâté (savory, buttery and flavorful) - Chayote salad (refreshing greens) - Trout (nicely crisped skin; the capers tied the dish together) There were not many gluten-free options, but we were pretty full after the meal (only missing dessert).

Youngmahn Moon

Google
Do any of you remember when the Winston Churchill's was open? Yeah, "the Lamb" made me forget any remnants of that place. That place only wishes it had been as good as this. The Lamb is a refreshing reminder of what English food can be. The food is well done, the scotched egg is one of the better scotched eggs I've had, including the ones in England. The flavors are proper English fair with plenty of peas and gravies. The rabbit pie is surprisingly light but filling at the same time. To keep this short, I hope this place finds success because it's easily the best English restaurant in Mexico. Don't change! To be fair and talk about the negatives, I feel like charging for the bread and butter seems petty; especially since they only give you three slices of cold (pretty good) sourdough. And their home beer is not very good, it just tastes like straight alcohol.

Pau DA

Google
Nice place, lovely atmosphere, delicious food. Whether you order the Vinagre & salt chips, the Scottish egg or any of the pies, each bite is full of flavor. Don’t forget to order the toffee & salt bread for dessert.

Andrew Levenson

Google
The Lamb was a wonderful experience that met and exceeded our expectations. We enjoyed the scotch egg and pay de pollo, and had some delicious drinks as well. I’d definitely recommend the Lamb for a date night or group dinner.

Caroline Rooney Serrano

Google
What a treat! The newest restaurant from the chefs behind Marmota & Cafe Trucha and I’d be thrilled to just rotate between these three establishments every time I dine out in Mexico City. Even the most simple, like the green salad with a fresh minty vinaigrette, was fantastic. Highly recommend the trout and the pappardelle (and dipping the pan de masa madre in any remaining sauce)… and I’m already trying to remake the Earl Grey spritz at home. After basically inhaling the warm sticky toffee pudding, I told my husband “I can’t remember another restaurant where I’ve licked clean every dish”. Tucked in a quiet corner of Roma Norte, this is a central gem, but perfect to get out of the sometimes loud and chaotic nighttime scene of the surrounding neighborhood. What a treat. We will be back… next time for the Eton Mess

Will

Google
I’m British and have lived in CDMX for 8 years now. This is by far the best place in the city for authentic contemporary-modern British food. The Scotch Eggs are excellent - perfectly cooked with soft yolk. Excellent ketchup. The pies are outstanding and reminded me of home. For me a good pie is about the pastry, and the pastry is excellent. And the sticky toffee pudding is also outstanding. Great wine and cocktail selection. Finally the service was absolutely outstanding. Friendly, attentive and very professional. I cannot recommend this place more highly. Overall a superb night. And I’ll be returning again and again.