Where to Eat in Westside, Bolton, and Riverside - Eater Atlanta
"The Local Pizzaiolo in Westside serves traditional Neapolitan pizzas like the classic margherita as well as three gluten free options such as the Puttanesca with crushed tomatoes, Kalamata olives, cherry tomatoes, and capers. Owner Giulio Adriani has also created a selection of signature pizzas, including the spicy Dante’s Kiss with crushed tomatoes, soppressata, and jalapenos and a pie with a local twist aptly named The Local in collaboration with Heirloom Market BBQ. There’s also a location in Toco Hills." - Beth McKibben
Fox Bros. Que’Osk Launching Breakfast in February - Eater Atlanta
"The new pizza restaurant from Neapolitan pizza master Giulio Adriana, will open on Tuesday, January 23 at 1000 Marietta Street in Suite 202. A grand opening celebration is planned from 4 p.m. to 7 p.m. that day." - Beth McKibben
Great pizza. Best eaten straight from the oven. It doesn't reheat well. Just wish it were larger and served with salad and there were a non- pork meat source for us who don't eat pork. I'll need two next time. But I'm a big boy.
Ambar Morales
Google
My First experience was At The TocoHill Location and i love it.
So I decided to try this other location and I receive the same experience. I love the Dante’s kiss pizza.
All the ingredients taste so fresh. This is Definitely my Pizza Place for Now on.
Personal Size pizza and new Desserts items ( The Tiramisù is delicious)
Anna Priddy
Google
This place is GREAT! I rarely give 5 ⭐️ stars, but the decor and food was up to par. I went for lunch and they had a $9 deal for a personal pizza, salad and a drink. The staff was super nice and made sure to check up on me. I’ll be back!
Felicia Murrell
Google
Mildly obsessed and low key in love! We had The Local, which featured brisket from Heirloom Market BBQ. Such an incredible collaboration. The pizza is amazing! Would definitely recommend this place.
Andy Speer
Google
Unbelievable gourmet pizza. The service and atmosphere is great. This is my new favorite place on this side of town. Try "The Local", you won't regret it!
George Junca
Google
Awesome pizzas, great variety, friendly staff, can’t wait for spring with all the outdoor seating
Jeff Clough
Google
The pizza is sub-par. It wilts under its own grease, the crust is so thin. Mine Actually had a burnt taste. The salad is fine though.
Stephen Rindone
Google
Editing my prior review: menu has been updated to reflect all pricing. It's actually even nicer now seeing all pizzas offered as gf. Love the pizza and the staff, and look forward to coming back often! Will continue to recommend highly to neighbors and friends. The large outdoor patio is also nice during the warmer months. Great for group dinners too.