James “Liam” Biggerstaff
Google
The Old Cunucu House in Aruba is a remarkable dining establishment that rightfully tops many recommendation lists for its exceptional and authentic culinary experience. Stepping into this charming old home setting feels like visiting a relative and being treated to an exceptional home-cooked meal.
The staff is universally friendly and welcoming, but it is the food that truly steals the show. The Keshi Yena, a cheesy and gooey local delicacy, is an absolute highlight, featuring well-balanced flavors paired perfectly with flavorful vegetables. It is a dish that could easily become a daily indulgence for any visitor to the island.
The Konch dish is similarly well-executed, showcasing the kitchen's mastery of local cuisine. However, one would be remiss to skip dessert, as the sweet offerings are equally impressive and a fitting conclusion to this outstanding dining experience.
Overall, a meal at The Old Cunucu House is a true 5-star experience, blending authentic Aruban flavors, warm hospitality, and a charming, immersive atmosphere. It is a must-visit for anyone seeking to savor the essence of Aruban culinary culture during their time on the island.