"One of the most enduring sandwich makers in metro Detroit comes from this mainstay, which has been serving monstrous subs for more than 75 years. This classic deli provides hearty stackers ranging from six to 18 meat-and-cheese layers and a variety of deli options, including gigantic dill pickles, pounds of cold salads, and one of the largest olive bars in the area." - Serena Maria Daniels
"A mainstay for more than 75 years, this classic deli provides hearty eight to 18 layered submarine sandwiches and a variety of deli options, including pounds of cold salads, and an impressive olive bar. Line up with a dozen other local shift workers on their lunch break for a filling meal that’s still gentle on the wallet." - Danny Palumbo
"Three-quarters of a century-old Italian sub shop Gonella’s is situated in the Oakwood Heights area of Southwest Detroit. It maintains a loyal following for its deli sandwiches stacked with layer upon layer of meats and cheeses. Everything is topped with shredded lettuce and tomato. Customers can also pick up sides of marinated olives, mushrooms, pasta salad, and even cannoli." - Danny Palumbo
"One of the most enduring sandwich makers in metro Detroit comes from this mainstay, which has been serving monstrous subs for more than 75 years. This classic deli provides hearty stackers ranging from six to 18 meat-and-cheese layers and a variety of deli options, including gigantic dill pickles, pounds of cold salads, and one of the largest olive bars in the area." - Serena Maria Daniels
"Gonella’s has been serving generations of Detroiters tangy, meaty, red wine vinaigrette Italian sandwiches stuffed with layers of meat and cheese for over 75 years. It’s also a great place to pick up your own deli meat, plus jars of giardiniera and muffuletta mix. Oh, and if you’re planning a large gathering, Gonella’s iconic, colossal, always-enticing 5-foot party sub can be prepared upon request. Life is short; more adults should be ordering a party sub." - Danny Palumbo