Aphrodite's Bar and The Oyster Club

"The name says it all: this is a place that’s passionate about oysters. They arrive here from several sources, provide fresh, pure flavours, and are presented either natural or dressed. There’s a whole host of other top-notch seafood on offer too, in understated, classically based dishes like Dover sole with capers and brown butter. A choice of caviars and a fine selection of champagnes complete the checklist of luxury items, which is matched by both the plush downstairs dining room with marble-topped tables and the counter seating in Aphrodite's Bar above." - Michelin Inspector

The Oyster Club Review - Back Bay - Boston - The Infatuation

"The Oyster Club is a high-end seafood restaurant in that part of the city just south of the Public Garden that no one knows whether to call Back Bay, Bay Village, Downtown, or the Theater District. It’s a place with big leather chairs that will probably be pretty popular with business travelers and people paying with corporate cards who might call them “snazzy.” The menu is pretty standard for a New England seafood place, with a little bit of a throwback bent thanks to things like oysters rockefeller and lobster casserole. It’s all perfectly fine food, but there are plenty of other seafood restaurants nearby that are better and more fun." - Dan Secatore