"Pappy & Harriett’s monopoly on nightlife in Pioneertown is over, thanks to the arrival of Red Dog. The western-style saloon was built in the 1940s as part of a movie set, but now is a fully-functioning bar complete with an excellent craft beer list, live music, and a delicious Tex-Mex food menu of tacos, street corn, and the best queso we’ve had in a while. It’s also an easy five-minute walk from Pappy’s, which makes planning your night out simple: You’re going to both." - brant cox
"A little bit hipster, a little bit cowboy. That’s the vibe at Red Dog Saloon, a former Hell’s Angels biker bar that looks straight out of a Western film set (because it is). Red Dog Saloon serves Joshua Tree takes on Tex-Mex menu items, including beef brisket tacos, mushroom asada tacos, rajas quesadillas, and chile rellenos; it now slings a breakfast menu full of egg-packed burritos, chilaquiles, and breakfast tacos. Try a mezcal margarita or a paloma made with fresh-squeezed grapefruit juice to go with the tacos." - Matthew Kang
"A little bit hipster, a little bit cowboy. That’s the vibe at Red Dog Saloon, a former Hell’s Angels biker bar that looks straight out of a western film set (because it is). Red Dog Saloon serves Joshua Tree takes on Tex-Mex menu items, including beef brisket tacos, mushroom asada tacos, and chile rellenos. For a beverage to pair with the tacos, try a mezcal margarita or a paloma made with fresh-squeezed grapefruit juice." - Eater Staff
"Pappy & Harriett’s monopoly on nightlife in Pioneertown is over, thanks to the arrival of Red Dog. The western-style saloon was built in the 1940s as part of a movie set, but now is a fully-functioning bar complete with an excellent craft beer list, live music, and a delicious Tex-Mex food menu of tacos, street corn, and the best queso we’ve had in a while. It’s also an easy five-minute walk from Pappy’s, which makes planning your night out simple: You’re going to both. " - Brant Cox
"The Frenches helped to reopen the Red Dog Saloon, where actors once drank beer on their horses." - Mitchell Friedman