At The Seafood Market Grill, this charming family-run spot serves up stunningly fresh seafood delicacies and delightful hospitality in a cozy, laid-back setting.
"A simple establishment tucked away from the tourist crowds, where everything revolves around fish, as one might expect given the name chosen for this venue. Right at the entrance of the restaurant, on the left, there’s the display of the day’s catch. From the menu, you can choose from various raw seafood dishes, ceviche, a selection of oysters, caviar, shellfish, and clams, along with Mediterranean fish that can be pan-cooked, grilled, or fried." - Michelin Inspector
Shane McDonnell
Rye Serneo (Rye)
Daniela Rupp
Simon Marchett
Mark Johnson
Grant Seki
Βερα Σιου
Johannes Sapper