The Sequoia

Restaurant · Financial District

The Sequoia

Restaurant · Financial District

1

558 1/2, 558 Sacramento St, San Francisco, CA 94111

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The Sequoia by null
The Sequoia by The Sequoia
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null
The Sequoia by null

Highlights

Glam lounge above Wayfare Tavern with cocktails, upscale small plates & leopard print carpet.  

Featured in Eater
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558 1/2, 558 Sacramento St, San Francisco, CA 94111 Get directions

thesequoia.com

$$

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558 1/2, 558 Sacramento St, San Francisco, CA 94111 Get directions

+1 415 772 9060
thesequoia.com

$$

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Last updated

Jul 11, 2025

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@eater

"Slide into the top floor bar above Wayfare Tavern for a festive evening of cocktails and activities. VIP experience is $150 for an open bar and early entrance at 8 p.m. General admission is $80 and begins at 9 p.m. with two drink tickets. There’ll be a photo booth, tarot card reader, and DJ. Tickets here." - Janelle Bitker

SF’s Best New Years Eve Parties and Dinners - Eater SF
View Postcard for The Sequoia

Jennifer A.

Yelp
Awesome new cocktail bar with food on the 4th floor of the Wayfare Tavern building. Very swanky. Complimentary bar snacks of chips and nuts and great cocktails. Leopard print carpets! Not sure of the hours or if you can do walk in but I found a reservation through Resy.

Aimee G.

Yelp
What's up the negative reviews written by people who didn't even experience The Sequoia?? WELL - We just had our wedding reception at The Sequoia (the 4th floor of the Wayfare Tavern restaurant) and it was INCREDIBLE! From day one the Sales and Events Director, Andrea, was open to supporting us by answering all of our questions in regards to our special day. We were able to tour The Sequoia before booking - we know immediately that it was the perfect venue for us - it's timeless and filled with so much character. After booking, I had various questions here and there and Andrea continued to offer her guidance - she kept the line of communication open up until the event itself. The actual day of the reception was more than we could have hoped for. We had a morning wedding so we decided to do a lunch reception immediately after. We had a small party of 45 so the venue was the perfect size. The staff was so kind and accommodating - they made sure my husband and I were well taken care of (drinks in hand, food on our plates, & extra napkins on our laps to keep our clothes clean - the sweetest!). The food was AMAZING! It was our first time having food at Wayfare Tavern and it didn't disappoint. We took advantage of having a bartender in the room (there's a full bar available on that floor) and we had special, customary toasts. Our guests had a lovely time. The entire afternoon was perfect. We give our thanks to the event and service staff at The Sequoia and Wayfare Tavern for taking such wonderful care of us on our special day. (Pictures to come!)

Monica I.

Yelp
Fancy new cocktail spot that I stumbled across in the Fidi. Took coworkers there for a fun happy hour. Drinks and food were fun but the bill added up fast. Didn't know it was affiliated with Wayfare Tavern. Now it all makes sense! The servers were excellent in the beginning but as the night progressed, they became less attentive. Love that they give you free chips and nuts when you sit down at the table though. Extra brownie points for that!

Chris F.

Yelp
Great spot to stop by for dinner or drinks after dinner. We sat at the bar and our bartender, Adam, was great. The type of place that has amazing food, drinks, and makes you feel like regulars. Smaller menu than Wayfare Tavern, but the fried chicken and prime beef tartare are all you need!

Nivan B.

Yelp
Shockingly lame and rude doorman. Kindly popped my head in to ask what their hours were, and gel haired guy responds "the best way to tell if we are open is to read the "closed/open" sign on the door." What a genius! I'm glad Tyler Florence is hiring such smart and service oriented people for his front of house staff. I can't wait to never go back to this place!!!