Quaint bar featuring an extensive wine list & flights paired with tapas, fine cheeses & charcuterie.
"This bar is known for its extensive menu of cheeses and complementing list of meats. Order a board of three to seven meats and cheeses, and allow the monger to recommend favorites. Note: Wednesday is all-you-can-eat raclette served with salami, seasonal vegetables, and baguette." - Lucy Beaugard
"Indeed, the French have a timeless love affair with cheese — stinky, creamy, indulgent cheesy goodness — which is why LoHi’s cheese bar, Truffle Table, earns its way onto this list. Pair a Brie, Camembert, or Roquefort with a Bordeaux, chardonnay, or pinot noir, or, go big with a steaming, sloppy portion of fondue." - Gigi Sukin
Morgan Thomas
Petula Jemma
Sarah Clark
Petra Baum
Kelly Rohm
Madeline Scott
Zach Duckworth
B. Burnett
Chih-yun T.
Molly W.
Nicole S.
Joy Q.
Ky S.
Morgan A.
Rachel M.
Riley H.
Courtney V.
Sam L.
Jessica L.
Allison T.
Bridget M.
Drla V.
Kelly M.
Cherie C.
Molly E.
Dirk D.
Saira M.
Bella F.
Kate M.
Jacqueline C.
Katy A.
Madi H.
Sarah E.
Lindsey C.
Hannah K.
Carolyn Q.
Katarina V.
Casandra L.
Abby C.
Susan G.
Leena J.
Kristen G.
Kristin A.
Sara B.
Jessie W.
Amelia L.
Kelsey M.
Aubrie H.
Sue Z.
Alexandra T.
Jenny H.
Katie P.
Heather T.
Gabrielle L.
Mackenzie C.
Carrie Q.
Janet D.
Leah C.