Thien Duong - Baan Dusit Thani

Great atmosphere and decors in this restaurant. Out of the four dishes we ordered, they were all tasty, nicely arranged and inexpensive. The pho was surprisingly good, beef was very tender and the soup was not made out of msg but with real beef broth. The manager as well as the waitress were all so helpful and cheerful. We ended our dinner with a sweet mung bean, tapioca dessert. We were quite satisfied.

We came for a quick dinner in Silom and were blown away by the place. Beautiful atmosphere, great food, refreshing drinks and excellent service from the staff, who were fantastic with us. It was our first time eating vietnamese food so there were some dishes which we didn't know how to prepare. Tasaporn and Thanyaret were kind and patient enough to guide us through each dish and showed us how best to prepare them to enjoy the taste to the fullest. For those interested, this place is listed on the Michelin guide at an affordable price. All dishes that we tried were fantastic. Definitely recommend.

​I had a wonderful dining experience at this Michelin-selected Vietnamese restaurant! Everything was exceptional, from the food quality to the service. ​Food Highlights: ​Seafood "Pizza" (Bánh Xèo): Crispy and flavorful, loaded with fresh seafood. Absolutely delicious! ​Fried Spring Rolls: Perfectly crispy and non-oily, served with an incredible dipping sauce. ​Mussels: Extremely fresh and well-seasoned. ​Taste: Every dish was elevated and truly lives up to the Michelin standard. ​Ambiance & Service: ​The venue is beautiful and elegantly decorated. ​The staff provides excellent service—attentive, polite, and professional. ​Value: The price is perfectly justified by the high quality of the ingredients, the refined taste, the ambiance, and the premium service. ​Highly recommended for anyone looking for an unforgettable, high-quality Vietnamese dining experience!

With the price, the place, the food ingredients, the service, food quality and portion are all very nice. I have heard from my friend about not good service but it's not true. Everything is so good here.. I'll come again for sure!!

Subject: Disappointing Lunch Experience on NY Day! Very disappointing experience for our family NY lunch at this restaurant. We booked in advance for 11 people at 11:30 a.m. and arrived early. The order-style buffet was poorly managed—food arrived randomly, very slowly, and not all dishes we ordered were served. Portions were extremely small (e.g. one drumstick with one sticky rice ball), and desserts came before some main dishes) For 1,109++baht per person, the food was not Michelin-level at all—most dishes were overly sweet. No vegetable basket or pickled carrots served on the table like Vietnamese style, unless asked, and only two sauce bowls were provided for 11 people to share! Although the buffet limit was about 1.5 hours, we ended up to stay 2.5 hours and some guests still felt hungry due to missing dishes. Positives: beautiful ambiance and good vibe, good location Suggestion for improvements: - Increase staffing during festive holidays, especially for large group bookings (if short of staff, should not accept large booking group) • Improve service efficiency and dish sequencing • Improve food balance and flavour • Ensure all ordered items are served • Provide adequate condiments and shared items Overall, this was the worst Vietnamese premium buffet experience I’ve ever had, and unfortunately, I would not recommend it especially for a large group booking!

Fantastic food and excellent service. We came back here after haven’t been for years. Still one of the best Vietnamese food in Bangkok. Definitely will come back. Recommend signature drink to try >>> Som Cheng tangerine smoothie. You can’t find anywhere else.

We ate here in September 2024 and I forgot to do a review until I saw these pictures in my iPhone:) 4-5* for the staff, the ambience and the space - very nice and luxurious. Unfortunately, the Vietnamese food that we ordered were very far off the mark. All dishes looked good, but taste was not only lacking, but was very inaccurate taste/flavor for authentic Vietnamese food that you might have in Vietnam, or the large Vietnamese enclave in San Jose or Los Angeles, California (we are Vietnamese American visiting from California ). In fact, when we asked for the Vietnamese style fish sauce that goes with basically all Vietnamese food, the staff had no idea what we were talking about :/ I’m hoping the restaurant has a better Chef now to make authentic Vietnamese food.

Excellent food and great service. Nice space for relaxing meal. It a a totally different experience than when the restaurant was in the hotel.