Mouthwatering Peruvian cuisine to tantalize your tastebuds is what we love serving up every day at Tito's Ceviche & Pisco. Our Latin American restaurant in New Orleans, LA, is your go-to destination for fabulous dishes and an elegant dining experience. Whether you're coming for lunch/brunch, dinner, or for some drinks during Happy Hour, there's something here for you. Our talented chef and his staff are dedicated to using the freshest and highest quality ingredients in all of their creations. Our delicious array of Peruvian signature dishes is sure to excite your palate. We're also pleased to provide an exceptional party experience for you and all of your guests. Contact us today for a reservation.
1433 St Charles Ave, New Orleans, LA 70130 Get directions
"Chef Juan Lock and his wife and partner Tatiana bring Lock’s native Peruvian cuisine to the plate at this sunny hub of global flavors. Tito’s, which also has a location in Uptown, is named for Peru’s national dish, ceviche: bites of raw local fish quick-cured in citrus. Try the lomo saltado, a fried rice-like dish made with seafood, pisco, peppers, eggs, and soy sauce." - Clair Lorell, Beth D'Addono, Justine Jones
"This new multi-level outpost of the original Tito’s Ceviche and Pisco Peruvian restaurant on Magazine Street is a bright spot in what used to be the Saint Charles Tavern. Founders Tatiana and Juan Lock are excited to bring authentic flavors to the Garden District, dishes like various types of composed raw seafood, and cooked specialties like tallarin verde, a hanger steak with garlicky pesto linguine. A pair of pretty bars specialize in pisco, the clear, strong brandy that is the national spirit of Peru." - Beth D'Addono, Clair Lorell
"A bright spot in New Orleans dining has expanded with a second location in the LGD, bringing ceviche, tiraditos, and a wide range of pisco to a stretch of St. Charles Avenue in need of a culinary refresh. Tito’s Ceviche and Pisco, originally opened on Magazine Street in 2017, now has a restaurant at 1433 St. Charles Avenue." - Clair Lorell
"A new location of Tito’s offering ceviche, tiraditos, and pisco in the former St. Charles Tavern location." - Clair Lorell
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