TK92 Korean BBQ

This place was so yummy! When we went it wasn’t too busy so we got really good service. I especially liked the japchae and egg soufflés. The meat was really good- I would say it was definitely worth the slightly higher price than KBBQs at other places.

I was pleasantly surprised with this spot. The meat quality was excellent and the marinated meats like the bulgogi was not excessively sweet like most places. The tofu soup, steamed egg, kimchi fried rice were great. They even had cuts of Korean pancake (don’t know the actual name) as part of the small dishes. I will definitely be back. The service was great too. Very attentive and friendly.

This place was poppin' with their dry-aged meat before but now it's back to the usual. Went Sunday at 5 PM, got seated quick. Booth seat was busted and dirty, so we switched tables nextnto us. Went premium, steamed eggs were hot and fluffy but salty. Tofu soup was bomb. King ribs and LA galbi, a bit mushy. Service was on point, banchan was nice. Loved the '90s Korea decor. 마징가 제트 and 로보트 태권브이 vibes had me feeling like a kid again. Still worth a visit!

Yes another Korean BBQ joint with AYCE options. Actually their menu is not overpriced and the cuts of meet served are of higher quality (dry aged?) Service is good but it’s not like in Koreatown where most of the servers tend to your meats being grilled. Otherwise this outlet is fine in most respects. Since there a lot of restaurants in the area it is not as crowded as other Korean BBQ restaurants. Plenty of parking near by.

Great atmosphere, they have a nice waiting area and you can purchase a beverage while you wait. The food is always great and the servers are very nice and accommodating. Best KBBQ in the SGV

In a sea of A5, wagyu, kobe style bbq places opening up these days, come along the higher-end prices and memberships. It seems like a good KBBQ these days costs an average of $60+/pp = :/ I won't say TK92 is bad quality or bottom of the barrel but I very much appreciate they are not forcibly up-selling you on all these much higher price meats, especially if I'm not on the hunt for them. The meats were still great here, I was satisfied and full. One thing I'll say is that many of the nonmeat dishes were better quality than I've had at other restaurants, even ones that specialize in them. I know you're not supposed to fill up on the carbs, but the Jjolmyeon (spicy cold noodles) was so good here. Great presence with the spice and sweetness as well as the chew from the noodles. This with some freshly grilled meat was the best bite. Another noteworthy nonmeat dish was the Japchae. I was let down spicy rice cake was on the menu but they didn't actually have it. I'm not sure if they just didn't have it that night, or if it's just completely off the menu. I do like how the banchans were already at the table when we sat down so we could get started on them right away. One fault of this though was items that should be hot were no longer hot, such as the pancake & Japchae. I was surprised there was no kimchi, so we asked for some and it seems they don't readily have it at the table like the other banchan. There are 2 tiers, the cheaper one $36.99 while the other is $39.99. With the higher tier, I think the only difference is you get 3 other meat selections with one of them being the Premium Marinated Beef Short Rib (only one order per person). This was the most tender meat I had. None of the meats left me dissatisfied and with that, I go back to the much higher priced AYCE (more premium) places you can find in the greater LA area. I'm not a butcher, and the meats are already good here, so I have a hard time justifying the more premium cuts. Yes they might be more tender (sometimes not), better marbling. But I don't see that much of a difference. Service was great here and I never had to hunt sometime down to get a grill change or order meats. You can only order 3 meats each round just FYI, but it wasn't an issue. It seems they don't do any type of dessert for bdays, but instead comped a bottle of soju which I think is even better. It's more spacious here than even I knew and I think that's because of the really high ceilings. Tables appear to be spaced apart fairly well so it did not feel too cramped even though it was busy when I went. There is a comic/anime/retro aesthetic to the place that is pretty cool. There is a fairly sized waiting area that I feel as though could be its own separate bar area and perhaps was one at a time. There is a parking lot with narrow spots which are sometimes hard to find because it fills up fast. If you are looking for some KBBQ in the area and don't want to break the bank you should check out TK92. Cheers!

We went right when they opened and we were immediately seated. The servers were attentive and courteous. The kimchi rice and bulgogi were my favorite, so good! My only wish is to have had some green tea salt. Other than that it was perfect!

Unique spot, the meats were really good and of great quality. I never get shrimp or chicken at KBBQ but wow was I surprised at the quality here. Highly recommend.