Nestled near the fairgrounds, this cozy cafe serves up a diverse brunch menu featuring standout crepes and aebleskivers, all in a warm, welcoming vibe.
"There are times we’ve been sitting outside around midnight at Jockey’s, the bar next door to Toast near the Fairgrounds, watching (and smelling) the team cook bread, sauces, and jellies for the next morning. Few things have ever inspired us to get our asses home and go to bed quicker than that. The crepes, toasts, and omelets are all extremely good, but the aebelskivers are the real star of the menu. The puffed pancakes come dusted in powdered sugar and have a bunch of sauces to choose from, the best being the tangy lemon curd. This is also a spot where you’ll be rewarded for waking up early—if you get there between 6:30-7:30am on weekdays, they have a two eggs, bacon, grits, a biscuit, and a cup of coffee deal for $8. " - megan braden perry
"Toast, from the team behind Tartine and the new Hen House in Gretna, features menu items like sweet and savory crepes, omelets, waffles, and toasts with toppings such as bacon and mushrooms with Mornay sauce and cream cheese, capers, and smoked salmon." - Beth D'Addono
"Toast, the sleek little cafe known for its French omelettes, crepes, the Danish pancake balls known as aebleskivers." - Stephanie Carter
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