Tocabe, An American Indian Eatery
Native American restaurant · Berkeley ·

Tocabe, An American Indian Eatery

Native American restaurant · Berkeley ·

Native American spot with build-your-own tacos, bison ribs & fry bread

fry bread
bison ribs
indian taco
shredded bison
fast casual
friendly staff
ground bison
food was good
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by Rachel Greiman
Tocabe, An American Indian Eatery by Rachel Greiman
Tocabe, An American Indian Eatery by Rachel Greiman
Tocabe, An American Indian Eatery by Tocabe
Tocabe, An American Indian Eatery by Ruth Tobias
Tocabe, An American Indian Eatery by Tocabe
Tocabe, An American Indian Eatery by Tocabe/Facebook
Tocabe, An American Indian Eatery by Eater
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null
Tocabe, An American Indian Eatery by null

Information

3536 W 44th Ave, Denver, CO 80211 Get directions

$10–20

See Menu
Restroom
Accepts reservations
Popular for lunch
Popular for dinner
Cozy

Information

Static Map

3536 W 44th Ave, Denver, CO 80211 Get directions

+1 720 524 8282
tocabe.com
TocabeRestaurant
𝕏
@tocabe

$10–20 · Menu

Features

•Restroom
•Accepts reservations
•Popular for lunch
•Popular for dinner
•Cozy
•Trendy
•Good for groups
•Good for solo dining

Last updated

Feb 2, 2026

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@cntraveler
42,481 Postcards · 5,685 Cities

Denver Airport Conspiracies: A Long Layover at the Most Interesting Airport in America | Condé Nast Traveler

"If you’re really hungry, this Native American restaurant at DEN is a standout; the fry bread topped with shredded bison, chili beans, Osage hominy, green chiles, and ancho chipotle sauce was completely delicious, offering the airport’s 80 million annual passengers a chance to try a woefully under‑represented cuisine." - Charlie Sosnick

https://www.cntraveler.com/story/a-long-layover-at-the-most-interesting-airport-in-america-denver-airport
Tocabe, An American Indian Eatery
@eater
391,688 Postcards · 10,992 Cities

The Best Restaurants, Bars, and Cafes at Denver International Airport (DEN) | Eater Denver

"One of the very few Native American restaurants in the country, specializing in frybread, Indian tacos, and other Indigenous dishes that highlight traditional flavors." - Ruth Tobias

https://denver.eater.com/23826612/best-denver-international-airport-food-restaurant-guide
Tocabe, An American Indian Eatery
@eater
391,688 Postcards · 10,992 Cities

The Best Restaurants in Denver | Eater Denver

"Co-owner Ben Jacobs, a member of the Osage Nation, opened this fast-casual showcase of Indigenous ingredients, and recipes in 2008, and it’s been a Berkeley neighborhood institution ever since. Fry bread, Indian tacos, and bowls based on native grains like wild rice and wheatberries form the core of a menu that’s as soulful as it is stick-to-your-ribs (speaking of which, the menu also features richly seasoned bison ribs that are not to be missed)." - Ruth Tobias

https://denver.eater.com/maps/best-restaurants-denver-eater-38
Rachel Greiman
Tocabe, An American Indian Eatery
@infatuation
132,814 Postcards · 3,234 Cities

The Best Lunch Spots In Denver - Denver - The Infatuation

"This fast-casual Native American spot combines traditional Osage recipes with more modern dishes. And while you may point at what you want through a sneeze guard as you walk down the line, Chipotle-style, the tacos and bowls are way better than any chain, with options like fry bread tacos with spiced ground meats and excellent berry BBQ-glazed bison ribs. You should also check out Tocabe’s online marketplace, where they sell Native-sourced ingredients like blue corn pancake mix, their signature house rub, and even Blue Apron-style (but much more interesting) ready-to-eat dinners." - allyson reedy, chelsea thomas

https://www.theinfatuation.com/denver/guides/best-lunch-in-denver
Tocabe, An American Indian Eatery
@infatuation
132,814 Postcards · 3,234 Cities

The 27 Best Restaurants In Denver - Denver - The Infatuation

"This fast-casual Native American spot combines traditional Osage recipes with more modern dishes. And while you may go down the line and order Chipotle-style, the tacos and bowls are way better than any chain, with options like fry bread tacos with spiced ground meats and excellent berry BBQ-glazed bison ribs. You should also check out Tocabe’s online marketplace, where they sell Native-sourced ingredients like blue corn pancake mix, their signature house rub, and even Blue Apron-style (but much more interesting) ready-to-eat dinners." - allyson reedy, patricia kaowthumrong

https://www.theinfatuation.com/denver/guides/best-restaurants-denver-colorado
Tocabe
Tocabe, An American Indian Eatery