Tonkatsu KATSU Hana

This tonkatsu restaurant specializes in different cuts of pork and has gained quite a reputation over time—it’s even listed in the Michelin guide. We had to wait for a table since we didn’t have a reservation, but the kind staff managed to seat us nonetheless. We tried two menus: one with loin and one with fillet. The restaurant offers several grades of pork, ranging from superior to premium. The meat was generally good: fried to perfection, with a crunchy exterior and no trace of oily aftertaste. Prices were also fair considering the quality of the meat. That said, the fillet was a little disappointing. Some parts were slightly overcooked, and the texture didn’t match my expectations for tenderness. Surprisingly, the loin—though less expensive—was far superior, with the perfect bite and texture. The sauces provided were also well balanced and complemented the dishes nicely. Overall, this place is definitely worth a visit if you’re in the area. Despite the small letdown with the fillet, I’d be happy to return and give it another try.

What a great experience we had! Definitely book in advance to secure a spot. The food is incredible and the service even better! The couple that runs it is lovely and they make a huge effort to make sure you have a great meal. The set meal included besides the tonkatsu also miso soup, cabbage, rice and a sorbet at the end of the meal (and they also gave us some matcha tea!).

I really liked their fried pork katsu. We tried the lower grade and the middle grade loin, both tasty in different ways. The cheaper cut's flavour of the pork stands out, and the middle grade was very succulent. The place is run by a couple, the owner was nice enough to let us in and we were able to have lunch in a short window. A couple of customers after us were turned away due to no spots available. If you go, make a reservation because they only open a few days a week. Also they have been featured on bib gourmand, more reason to make a reservation!

This was one of my favorite meals in Japan with no doubt ! My friend and I got there late right before it would close ( at like 3:30) and the chef allowed us to sit. The lady that served us explained where to put every sauce, she even had a mini sing in English . The pork was crunchy and juicy, pairing perfectly with the apple based dark sauce and the salad. The attention to detail was exceptional. A clear example of the dedication of Japanese cuisine 🩵

Authentic Japanese Tonkatsu. Booking essential, utilise the table check/QR on their website to book/check availability. Walk-in is okay, but be prepared to wait (this is what we did - it's worth it). The atmosphere is in true Japanese style diner, counter seats available. Their selection of pork is impressive. They serve only branded pork from regional Japanese producers. Refills of cabbage and rice is free for those with bigger appetites. Service is wonderful and friendly to tourists. They actively use a translation app to speak to you. Very friendly. The ice cream finisher is a nice touch to freshen up your pallet. Highly recommend.

Delicious Tonkatsu! Super juicy and crispy. Language is not a problem, there's an English menu and the staff try very hard. Friendly chef and even free ice cream at the end! They will also refill your rice and cabbage for no extra cost. Definitely worth grabbing some dinner here if you're in the area (it's very convenient if you're staying at the Miyako Hommachi hotel). It's busy so when I went I had to give them my name and come back in 40 minutes but it was worth it. Don't be late or you'll miss your spot and have to start again. Excellent Japanese dinner spot!

Went there by chance and there was a long queue. Better get there early as it’s very popular! It’s a family run business and they were very kind. The meat was absolutely amazing, it was melting and the crisp just good enough. We had the black pork and the one with more fat. We wanted to get the premium one but was sold out due to its popularity. I would definitely come back and recommend anyone around to take their chance to eat there.

We have reserved a table for lunch and ordered the chef recommendation sets tasting 3 different brand of pork cutlets. It was a wonderful dining experience. All cutlets tasted juicy, tender and just perfectly cooked. They provided two sauces ( sweet one and spicy one, though i dun taste the spiciness, both are good) for the cutlets; also two types of salt and mustard. There are also two type of salad dressings for the shredded cabbages. You can refill your rice and cabbages once for free. The mini ice-cream at the end of the meal was truly delightful. We had apple, caramel and chocolate flavors. All of them are delicious. Highly recommend this shop to pork cutlet lovers. The shop is small, so it is wise to book in advance.

One of the most delicious tonkatsu (fried pork) I ever ate. They offer different types of,pork, with different quality levels, all at reasonable price. Friendly service.