"Wanna party like it’s 1999? Head to GreenwayItalianspot Tony’s. This massive restaurant hasn’t changed much since it opened, and oozes with over-the-top pastel pop Art Deco decor. The menu feels delightfully retro with tiny servings of fresh pasta or dishes like a truffle filet mignon. But touches like a massive bust of a woman with pink cotton candy hair spiked with sparklers, and novelty hat box-sized souffles (there are over a dozen flavors to choose from), are what make Tony’s memorable." - Team Infatuation
"An icon of fine dining, this Greenway Plaza restaurant delivers Italian elegance with dishes like butternut squash-filled pansotti and pink peppercorn-dusted chicken. The salt-baked snapper, presented tableside, is a standout. With its chic ambiance and impeccable service, Tony’s remains at Houston’s upper echelon of refined dining. Visit it for a special occasion or when any need for defly made Italian food strikes." - Marcy de Luna
"Wanna party like it’s 1999, or at least like Desperate Housewives is still in its prime? Head to Tony’s. This Italian spot in Greenway serves a delightfully retro menu with fresh pasta and dishes like the truffle filet mignon. But the bizarre touches like hat box-sized soufflés or cotton candy presented on top of a bust make Tony’s memorable." - gianni greene, chelsea thomas, julie takahashi
"Wanna party like it’s 1999, or at least like a Desperate Housewife in the early 2000s? Head to the Greenway Italian spot Tony’s because this massive restaurant hasn’t changed much since it opened and still oozes with over-the-top pastel pop Art Deco decor. The menu feels delightfully retro with tiny servings of fresh pasta or dishes like cognac-drenched veal chops. But surprising touches like busts of a woman with cotton candy hair spiked with sparklers and novelty hat box-sized soufflés (there are over a dozen flavors to choose from) are what make Tony’s memorable." - chelsea thomas, gianni greene, julie takahashi
"This storied white tablecloth restaurant, which has famously served eight U.S. presidents, remains an important player in Houston’s fine dining scene after nearly 60 years. It is known for its purely decadent take on Italian cuisine. Tony’s expertise lies in decadent pasta dishes, some of which are presented with fragrant, freshly shaved black truffles, and fettuccine with tender jumbo lump crab meat. Pro tip: Visit during its weekday happy hour, and score bar bites like Italian meatballs and Tony’s cheeseburger that won’t break the bank." - Brittany Britto Garley