Tops Diner

Diner · East Newark

Tops Diner

Diner · East Newark

1

500 Passaic Ave, East Newark, NJ 07029

Photos

Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null
Tops Diner by null

Highlights

Tops Diner is a bustling, upscale spot blending classic American comfort with trendy dishes and craft cocktails, heralded for its hearty portions and friendly service.  

Featured in Eater
Placeholder
Placeholder

500 Passaic Ave, East Newark, NJ 07029 Get directions

thetopsdiner.com
@thetopsdiner

$$ · Menu

Reserve

Information

Static Map

500 Passaic Ave, East Newark, NJ 07029 Get directions

+1 973 481 0490
thetopsdiner.com
@thetopsdiner
𝕏
@topsdiner

$$ · Menu

Reserve

Features

wifi
payment credit card
Tap to pay
reservations

Last updated

Jul 10, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@eater

"Tops Diner is known for its disco fries, a classic diner dish made up of a mountain of crispy fries topped with melted mozzarella cheese and smothered in a creamy gravy sauce. It has been one of the state’s most popular diners since opening in 1942. A complete rebuild of the diner took place in 2020, and now it offers both classic diner fare and upscale dishes. The diner’s chefs make the dish’s overnight homemade gravy with stock made from veal marrow bones and fresh vegetables and herbs, which simmers for 18 hours. The whole plate goes under the broiler so that the cheese can melt, and then it's arranged into a high pile before being doused with a generous portion of gravy." - Terri Ciccone

How One of NJ’s Best Diners Makes Its Famous Disco Fries - Eater
View Postcard for Tops Diner

Milly’s Lifestyle

Google
Our server Billy was great. He was funny and gave us amazing suggestions. We tried a few drinks that were all really good and strong. For our appetizer, we tried the meatballs in vodka sauce and they were so delicious! For my main, I had the spicy rigatoni with chicken and blackened shrimp which Billy recommended. The dessert was a tres leches sundae which was super decadent. I would definitely come back again to try more of the menu

Katherine Larrequi

Google
I was invited for a birthday celebration at this diner. I actually miss the diner because it looked like a former supermarket style building. There is no big sign with light, so you can see it as you are driving. This is a huge location. We were seated, and the server was quick and very pleasant. What impressed me the most it this diner had a Dominican breakfast on their menu. Sign of the change coming to diners menu. Loved it and parking available, nothing can't get better.

Elaine

Google
Third time visiting Tops Diner to grab dinner with friends! I wanted to try something new and decided to go with the grilled chicken gyro with sweet potato fries..at first glance it looked delicious and filling. The sweet potato fries were fresh and just came out of the fryer. However, first bite of the gyro was dry and tasteless. It was a disappointing rendition of a classic Greek wrap. They didn't skimp on the fillings but it was lacking in flavor and texture. The tzatziki sauce didn't help and brought the dish down. It was weirdly thick... and also tasteless. It felt like cream cheese instead of the zingy light character of the dip. However despite the disappointing meal, Tops diner never fails to make us feel special and valued as customers. The waitress was attentive , as well as the other staff members. Also, they offer free side of sourdough and homemade butter !

Maral Etemadi

Google
Tops Diner was recommended to us by someone at the airport when we were looking for someplace nice nearby (Newark Airport). Both my husband and I loved our food and felt like the portions were enormous and that we should have gone with one meal to share. We ordered a veggie omelette with a side of fries, as well as their classic breakfast which comes with pancakes (loved the pancakes the most). The restaurant was super busy but the hostess managed to help us findind a seat. Staffs were very friendly and attentive. We would definitely go back to this place next time we come to New York.

Stephane Beraud

Google
Very beautiful Diner in an up and coming neighborhood. It is very busy here, so if you plan on going on a weekend or a holiday, be sure to make a reservation (Yes a Diner that takes reservations). They have a wide variety of options on the menu and a bar as well. I would definitely recommend it, and I will be back to try other items on the menu. Also, if you don't have time to dine in, they have a take out section as well.

Hema K

Google
I love Diners and Tops is definitely one of the better ones in NJ (of the 100s of Diners to choose from). We ordered plenty of food and almost everything tasted pretty good, and the Coctails were good. Staff were polite and friendly, and service was quick enough considering how packed they were. Price wasn't very high, and the quantity and quality of food is definitely a plus. Atmosphere was fancier than a regular diner, so good enough for Family Dinners or even a low-key Date.

Rebecca Foreman

Google
Think upscale fancy diner with a full bar with craft cocktails. We had the meatloaf, Hong Kong fried rice and chicken Parmesan. All were delicious and huge portions. Service was top notch. Food arrived pretty fast. Next time we will share a meal so we can try one of their wonderful looking desserts. We Had a reservation and arrived early at 6:45 and got sat immediately but shortly after there was quite a waiting line. Make a reservation online.

Kaustav Bhattacharjee

Google
The food and service was quite good out here. Our server was so nice and courteous and he helped us with our order. However, the noise was too high and we were barely able to talk. I would suggest the management considering live and soothing jazz music instead.