Torero Restaurant
Restaurant · Zagreb ·
Sensory fine dining with creative dishes, local organic ingredients
Sensory fine dining with creative dishes, local organic ingredients
"Situated in the oldest, most visited part of Zagreb, this quiet, well-run restaurant welcomes guests with an entire wall covered with plants and flowers that symbolise the Medvednica, the mountain chain to the north of the capital that inspires the cuisine served here. With a focus on local, mostly organic ingredients, dishes are colourful and creative, aiming to awaken the senses by introducing a range of different flavours (sweet, acidic, bitter etc). The sommelier will happily recommend Croatian wines to accompany your meal, while the service is enthusiastic, friendly and attentive. Make sure you taste the risotto made with Acquerello rice, as well as the Torero’s own delicious cheesecake." - Michelin Inspector
"In the more touristic and lively old town of Zagabria, this restaurant welcomes guests with a wall covered with plants and leaves symbolizing Medvednica, the mountain range that inspires the cuisine. Favoring local, mostly organic produce, the menu is colorful and creative, seeking to awaken the senses by highlighting different components of taste—sweet, sour, bitter. The sommelier suggests Croatian wines to match, the service is enthusiastic, attentive and pleasant, and you shouldn’t miss the risotto with Acquerello rice and the Torero version of cheesecake." - The MICHELIN Guide
Mustafa A.
Kim
Hugo C.
김우형
Ian C.
t M.
Will T.
Filip P.
