Trattoria Italia

A very nice Italian restaurant. We had the pleasure of stopping in for quick bite and grabbed a few appetizers. The mozzarella balls we so good. I would love to come back for dinner. The atmosphere was very upscale and the service was great. Highly recommend.

Great place, GREAT FOOD, great service and atmosphere. I ordered the Linguine Mediterranean and it was delicious, very good portion and lots of good flavors, definitely recommend! Price was very decent for the quality of food

A few of us dads came here for dinner with our kids without our wives and had a good time. The food was good, service was good. The only complaint was the food was a little slow to come out. With kids it might have just felt longer than it was but once the dishes came out everyone was happy. I would gladly come back here again the next time I’m in henderson. The staff was friendly and welcoming. Overall a good experience

Simply Amazing. Family owned operated. When in Vegas stop by. Bring your wife, girlfriend or both. What happens in Vegas stays in Vegas. lol. Thanks Pasquale

Very quaint, authentic Italian restaurant. Perfect date spot or just just celebrating an anniversary. I took my beautiful girlfriend and she loved it. Very romantic. The food was delicious. We both really enjoyed it. The only downside was the little bread bites, they're lacking for sure. My dad's Italian restaurant in New York used to serve fresh focaccia bread right out of the oven with garlic and olive oil. Anyways, I highly recommend this place.

Absolutely in love with this place ! I’ve tried so many Italian places here in Las Vegas and I have to admit this one is my favorite!! The service was incredible! Let’s not talk about the food! Delicious!!! I had the fried mozzarella balls and the chicken piccata. Definitely recommend this place it’s a hidden gem! Very very satisfied!

I went back to this restaurant for a birthday dinner and i ended up having there dry aged ribeye steak it was good portion size and pricey. To give it a try and to expect flavor but was not what i expected there was no flavor at all and the steak had the char marks on hit and i thought it was going to worth it. But in the end i only ended up taking the char of the steak and nothing else because it was so bland and flavorless. I ended up having the mashed potatoes on the side and garlic bread and my friend had the spaghetti. But it was just a bit disappointing altogether. Next time i will decide to go elsewhere. Thought i give it a second chance but was disappointed in the end.

The most authentic Italian food / service! We didn’t get enough pics but the zucchini flower app and gelato desserts were part of our incredible meal!

eccitazione!!!! WOW!!! Ambience is amazing. Service is exceptional. prices are reasonable. Food was fresh handcrafted ingredients fresh ingredients absolutely amazing food. The spumoni was an amazing dessert This is definitely one of the best Italian restaurants I've been to in very, very many years If you are a local you need to come and try this place if you are a tourist you need to find your way to this restaurant your taste buds will thank you forever Thank you, Trattoria Italia team and ownership for making this place. So amazing. Keep up the great work.

For Valentine's Day, I wanted to take my wife to someplace new that neither of us had tried. After doing some research, I landed on Trattoria Italia. This review is going to be solely based on the Valentine's Day experience, and not a normal visit. Service We had reservations for 7:30 pm. When we walked in, the front area was packed with people waiting to be seated. Everyone had a reservation for 7:30 or earlier, so we knew it was going to be a wait. After 50 minutes, we were seated around 8:20. We were given menus, and about 15 minutes later, they took our food and drink orders. It took another 30 minutes to get everything out due to the busyness of the night. Staff was friendly, but it was hard to ask for anything additional. 2/5 Food Being Valentine's Day, there was a special menu for the day, which we were not anticipating. I had planned to order something for else from the main menu, but adjusted with the options that were given. We shared a Caesar salad and I ordered the Pappardelle Genova Al Pesto for my entree. Both items were very good. The pesto was excellent and the prawn was perfectly cooked. I had wine as well, which was fine. 4.5/5 Ambiance The restaurant seemed very nice and cozy on a normal day. They added some Valentines decor throughout and had some live music playing. We enjoyed the atmosphere. 4/5 Due to the holiday, I know it was not the normal experience. We enjoyed the experience well enough to try it again on a normal night. I recommend giving it a try, just maybe not on a holiday.

Have had this place bookmarked for a while. Valentine's Day dinner was the first opportunity to check it out. I made a reservation for 2, and when we got there and tried to check in, the lady (owner I presume) barely looked up and acknowledged us, but did tell someone to get us a table. I would learn later it was probably because she was super stressed, as the line was starting to backup and everything was getting backed up. She could have been more friendly and welcoming but I know how stressful the restaurant business can be, so I wasn't offended. Later when I exited the lobby I could hear every party that was leaving complain about the slow service and commented on people just arriving how they wouldn't be served til midnight (it was 7:30pm at the time). I could also see frustrated cooks out front angrily smoking cigarettes before going back into the war zone. But fortunately for us, we had a pleasant dinner with really nice, authentic Italian live music. Some couples even got inspired to dance , as it evoked all sorts of good emotions and I'm sure nostalgia for some. Nice touch. The food itself was very good. The octopus carpaccio was sort of like a ceviche. Although good, it became a little redundant after a few bites, so I started eating it with the Caesar salad, as sort of the grilled seafood component and they complimented each other. The stars of the show were the main courses however. My wife had the risotto with scallops and I had the pesto pasta with grilled shrimp. The amount of pasta they gave me was pretty large, which surprised me because I usually don't get enough pasta at Italian restaurants. But this dish had a huge stack of fresh pappardelle. My wife and I like to share and on this particular night we discovered that my pasta, with her scallops in a lemon butter sauce together was SO GOOD. Definitely the hack and should be added to the menu. The lemon sauce made the pesto pop, and the scallops were more juicy than the shrimp. Perfect combo. No dessert since we had to leave for a concert. But overall the food was very good. The restaurant was cozy and had a cool looking bar towards the front entry, music was a great touch but I don't know if that was just a Valentine's Day thing. The service was slow on this night, they were a bit disorganized and were deep in the weeds, but that happens so I won't fault them for this visit.

We made a reservation for Valentine's Day and when we arrived the lobby was packed and there was no one checking anyone in. It was so disorganized that it didn't matter if you had a reservation you were waiting and there was no rhyme or reason how they seated people. Two couples that were already waiting when we walked in told us that they had reservations and had been waiting an hour. We were finally seated 45 mins after our reservation time. There was a special/limited menu on Valentine's Day and the things that we ordered were sold out, or so we thought because an hour later we saw the items that we originally wanted to order being delivered to other tables? The food was good, but not great, and given the quality and portion was a bit pricey. Our server was very nice, but overwhelmed. It took about 10 minutes after we were seated for him to come over and to take our drink order. It took quite a while to get our drinks and to eventually order. This was our first time at this restaurant, and it was so disorganized, and our food was average that we won't go back.

This is a strip mall Italian restaurant. The inside lighting was dim, they had guitarist playing very soothing music; definitely not what I expected based on the outside. The food was just okay. We ordered the calamari and burrata mozzarella for appetizers. Calamari was decent. It was a big portion and had shrimp and fried eggplants I think. My friends ordered the bolognese, eggplant parmigiana, chicken piccata and I had the steak with a side of angel hair pasta with Alfredo sauce. While my steak was pretty tasty, my alfredo pasta was bland. The piccata was too citrusy and I did not like it at all. My friends didn't comment on how their food tasted which I take as nothing special. The service was mediocre. When we ask our server if the food or drink was good, he would hesitate and wouldn't really answer the question. He took a while to come back after he took our drink and appetizer orders. This might be my first and last at this restaurant.

The ambience of their restaurant is quite unique. Giving you a feeling of a modern Italian look. Service from the Italian staff is primo. The menu and food closely dovetails to Italian Classics, not American Italian. I would definitely recommend this restaurant for your taste buds.

Stopped by on a Friday night with friends who live in the area. Service from Mark Jeffrey was awesome. He was attentive and polite. He shared that he lived in Italy and he's filipino!!!! Food: A few glasses of Cabernet (Dauo) Fried Mozarella Balls Parppadelle Bolognese Grilled Octupus The Mozarella Balls was delicious. Nice bite size, and the breading was light. The Bolognese was also a hit, and the sauce was perfect. Lastly, the octupas had a nice char to it, and it was tender. Overall, it was a great spot to dine at.

What a great spot. We love sitting at the bar! Jill is Awesome! The Food is Amazing and the Happy Hour is a great value! Super good service and excellent food!

I came here with a friend for restaurant week 2024 and had one of the best meals I have had in a long time. Before seeing it on the list, I had never even heard of this place and am sad for sleeping on it. As part f my four-course meal, I got the arugula and pear salad, bucatini amatriciana, chicken scarpariello, and the cream puff. Each dish was presented beautifully, prepared with skill, and tasted absolutely amazing. It was one of those meals where every bite you look at your dining companion and just smile and shake your head. As ridiculous as this sounds, the salad was the stare of my four courses. The candied walnut, cheese, and arugula are par for the course in a salad but the poached pears and fried goat cheese were a revelation. The pasta was decadent and had a great chew to it. The chicken had an amazing lemon wine sauce which luxuriously coated the vegetables and chicken. The cream puff, while my least favorite of the four dishes, was still a great dessert and finish to this meal. I tried my friend's lobster ravioli and NZ lamb chops and they were out of this world. The only food I didn't really care for was the free bread rolls. They were a bit dry and didn't really have too much flavor. The service was prompt and friendly, the live music was a joy to have while eating and not overly loud, and everybody in their felt like regulars. That being said, for how good the food was, this place was not packed at all. I think there were 5 or 6 tables, including mine, and a few people in the bar. I'm hoping that was just because it was a Thursday night. Do yourself a favor and come here!

I can't recommend Trattoria Italia enough! This charming, family-run Italian spot never disappoints. The atmosphere feels warm and welcoming, making you feel right at home from the moment you walk in. The service is amazing--friendly and attentive. For appetizers, the Zucchine Flower and Classic Caesar Salad are absolute standouts. The Zucchine Flower is light and perfectly fried, while the Caesar Salad has the perfect balance of flavors. As for the main dishes, my absolute favorite is the creamy pesto gnocchi--it's rich, perfectly balanced, and the gnocchi itself is melt-in-your-mouth delicious. The Spaghetti Aglio e Olio is another favorite--simple, yet bursting with flavor. If you're lucky enough to catch the fish of the day, whether it's seabass or branzino, it's always fresh and delicious. Don't forget to save room for their homemade tiramisu, which is the perfect sweet finish to your meal. For drinks, you can't go wrong with their espresso, which is always strong and smooth, or their dirty martinis, which are truly next level. It's clear the family puts so much love and care into every dish and drink they serve. Definitely a must-visit if you're in the area!

The outside of the restaurant seems unassuming, just another store front in a strip mall. However, when you walk in, it is a quaint little place with an open feel. We were lucky to have live ambient music playing when we arrived. It was a cozy little place, though we did notice the temperature was a little warm. Our server was friendly, informative, and prompt with our order. She gave excellent recommendations. We opted for a margherita pizza as an appetizer. The crust was firm and crispy, just how we like. The sauce was delicate, and not overpowering. We both had the shrimp pesto special. I did not realize that the shrimp came with their heads on the dish. They were hollowed out, but still...a little heads up (no pun intended) would have been nice. Otherwise, it was an excellent presentation. The dish was delicious! I only wish there had been more. The serving was a little conservative considering the price point. We enjoyed the white moscato they had. It had a delicate sweet flavor and paired nicely with the meal. Their dessert menu changed from what we saw previously online, and many of the selections were not available. I went with a cream puff. It was tasty. We would definitely be willing to try this place again.

We had a nice meal here back in May. Just realized I never posted. We started with the Clams Oreganata which were absolutely delicious. My BF had a special, which was a lobster tail over pasta and he enjoyed it. I had the Chicken Piccata which was also good. Our server and food runner were both friendly and efficient. It's decorated nicely and there was live music when we went which is always a nice touch. It's in a strip mall and parking easy.

Came here because it was super close to my house. It was not busy at all throughout the night. We ordered appetizers and drinks and it took a bit to come out. But the appetizers did taste fresh and warm. And actually was really good! The mozzarella balls were so good. Even the pizza was good. The waiter was not attentive at all. He really never checked on us. We even had to call him over to get apple juice for one of my daughters. But he only had like three tables. Unacceptable! Then we got our main course and the meatballs were not good, idk if they were just over cooked. But did not do it for us. Then I got shrimp fettuccine Alfredo, and honestly the pasta kinda tasted old not sure why because it did come out warm. But the taste was not there for me! The poor service at this establishment was incredibly disappointing and the main course were not great, leading me to give it a two-star rating.

What a gem! This place was great. Marco was our waiter and really took care of us. The food was delicious. House made pasta and fresh salads. Everything was wonderful. I will be back when I am in Vegas. Thank you for the delightful surprise.

Trash establishment bad service, bad food, bad ambiance, and no one should come here.

They had one of best spicy vodka pennes I've ever had. I have dreams about that penne.

Beautiful, intimate Italian spot here in town! All this time I've driven by Trattoria Italia and never been inside until now. We made a reservation for 11/25/23 at 7:00pm. We got there about 10-15 minutes early, but because it wasn't all that busy, we were seated almost immediately. At the time of our visit, they had a live saxophone player that entertained us and everyone else throughout our dinner. Our waiter for the night was Isaac, who was prompt and had excellent customer service skills. First, we were given a complimentary basket of bread with olive oil on the side to start off with. Our appetizer was a side of fried mozzarella balls (6), which we shared with each other. These were probably one of the best mozzarella balls we've ever had at an Italian establishment. They were very crispy on the outside and very cheesy on the inside. Next, our entrees consisted of the following - Augie's Fettuccine Alfredo with shrimp for me and Porcini Mushroom Risotto for my boyfriend. The fettuccine Alfredo was incredibly delicious and the shrimp added in really increased the flavor to it. My boyfriend commented on his risotto, saying that it was one of the best dishes he has ever had. He has never had risotto up until now, adding that it was worth trying. I would definitely recommend this great Italian spot to my friends and family. It may be on the expensive side, but the food was delicious and the service was excellent from beginning to end.

The food was great! Services was a bit slow but very much in the spirit of being in Italy. The place very nicely decorated and the live music was nice. It was bit higher priced than I would go normally but seeing it was a bit of an occasion I didn't mind. It would be great for a date night or any romantic night out.

Trattoria Italia located on Eastern in Henderson was the perfect choice for a family dinner. We were a party of 11 looking for a family friendly restaurant nearby, and they were able to accommodate us. The restaurant was exactly what we were looking for. Quaint yet spacious, classy without being bougie, and the live music was a pleasant surprise. The menu offered all the Italian staples. With 11 people, we ordered a many different things from the menu and they were all cooked perfectly. Even the prime rib came out at a perfect medium temperature. Everyone was happy with their meal. Even the teenagers. Some things we ordered include the Prime Rib, Spaghetti and Meatballs, Calamari Toarmina, Grilled Salmon, Penne alla Vodka, Lasagna Romagnola, the list goes on. Again, everything was perfectly cooked. Kudos to the chef. So why 4, not 5 stars: the service. While the food and ambiance was flawless, the service was sterile, dry, and chaotic. The staff was working harder not starter fumbling over each other, bringing the wrong items to the table. We really wanted to connect with this lovely place, but our waitress was cold making us feel a bit unwelcome. Still, I highly recommend this restaurant and will be attending again for a second opinion. This place has huge potential and I'm already a fan despite the lackluster service. My recommendation to the owner, Consider injecting warmth and friendliness into the service. A genuinely welcoming staff would elevate the overall dining experience. Perhaps a bit more training in customer engagement could go a long way. Despite the service hiccup, Trattoria Italia left us with a positive impression, thanks to its delightful ambiance and outstanding cuisine. I look forward to revisiting and hope that the service will match the excellence found in every other aspect of this charming establishment.

The service was good but we weren't so impressed with the rest. First, the dining room was way too bright. Turn the lights down it felt like a cafeteria. $19 for a caesar salad is ridiculous. Lettuce and some cheese. The meatballs were overcooked and dry and the proscioutt was chewy. Mozzarrelle on the eggplant parm was plentiful but bland. Bolognese papardelle had the same dry meat as the meatballs. We wanted to like this place but for the price it was just ok.

Excellent food and service! Highly recommend this restaurant! The ambiance is incredible as well!

Place has gone down hill. And now that North Italia has opened ill be going to it or Gaetanos. The garlic rolls which I i guess are now called garlic knots by the younger generation, where just plain old knots. I preferred Itaian bread but they had knots. My lasagna had hardly any ricotta cheese or Italian sausage n flavor was very blad l. My wife's spaghetti with italian meat soup was too sweet like they put sugar instead of Rosemary or red wine and Rosemay. N who puts cauliflower n broccoli in Minestrone soup without the noodles n kidney beans to boot? All we tasted was the broccoli. Nope we r done this place since there r way better ones for the same price. The waiter was pretty nice though so they get a 2.

Very nice and intimate Italian spot located in Henderson, not too far from the 215 freeway. I've seen tons of suggestions about this place from Nextdoor and glad we finally got to try it out. Everything about this place seems like a legit Italian restaurant, from the homemade noodles, to some homemade desserts, and even the workers. I server Katie was amazing and made our first time dining experience there wonderful. The food was great and tasted fresh, we will definitely be back.

Knowing it was Valentine's Day, I made a reservation, they fit me in at 8:30pm. We came into the restaurant around 8:20. We walk in, there are a bunch of people waiting with no host to greet anybody for a waitlist or check if any of us had reservations. Finally after 15-20 minutes this bald guy talked to some of us upfront and he asked if we had reservations. We all told him 8:30 or 8:45. He said well tough luck it's going to be 20 minutes. Still never checked us in. They had no organization as when tables opened up.....this bald guy just asked the room full of people waiting who was first. It wasn't until I said something about reservations and this guy was upset yelling who had reservations. It was awkward because everybody wanted to be polite for valentines. I had to assert myself for them to honor the people with 8:30 reservations ..... it was now 8:55. He sat us and literally we sat there waiting for anybody to talk to us or take a drink order for 30 minutes. It was valentines and my lady asked if burgers sounded good. We straight up walked out because of their horrible organization and poor customer service. We spoke to a couple outside and they said they were there for almost 3 hours. They spoke to another couple that asked for the check and had to wait 20-30 minutes and also ask again. It may have been a holiday but with no prior planning they dropped the ball completely with customer service. There was absolutely no planning to honor reservations. Why even take reservations if it was going to be this messy. Please think twice before eating here on major holidays. These people have poor people skills. The bald guy really was the nail in the coffin for my experience here. 0 stars if I could

It's National Spaghetti day and a very cold day, so we had to head out to one of our favorite local Italian gems Trattoria Italia on Eastern Ave. for some warm soup and great spaghetti. I love this local spot. The pasta is fresh, the recipes original, the food delicious and the service authentic. I love their bread rolls, served fresh out of the oven with a delicious olive oil dip. I had their minestrone soup to start and it warmed my soul deep to the core. For my entree I ordered the spaghetti puttanesca and omg, absolutely scrumptious. I've been here 4 or 5 times and I keep coming back because it's a tried and true Italian place. Consistent is the word. The service is always great, friendly, without much fuss, and very attentive. If you haven't been and are in the area, try this place. We love it!

This is a little gem. I came here with a friend for some dinner. They had live music playing and the service was really fast. Food was delicious! You can tell they really take their time with everything. Kudos to the staff because they were fast and very pleasant.

What a great find! My aunt was in town visiting from VA and wanted Italian food for dinner and I found this place on Yelp. We arrived and was a bit nervous as the restaurant was pretty empty. Not realizing they just opened for dinner at 4pm we requested seating in dining room. As it got closer to 5-6 pm, other people started to arrive. The friendly service, ambiance, and food were amazing! Their pasta is homemade and you can taste the freshness and authenticity in the dishes. The lasagna is a must try! I had not had my favorite pasta in a while and theirs did not disappoint. Not only will I be back I will be sure to recommend this lovely restaurant to all my friends.

Cute little Italian place. I love walking into a place and hearing them speak the language of the restaurant. I'm learning Italian but I sure wasn't gonna try and sound like a fool. It has a bar and happy hour. TVs to watch and a nice wine collection. I ordered the gnocchi with Gorgonzola. The gnocchi were tender and the sauce was spot on. I'd come back again just for it. The hostess was also the waitress. She was very kind and checked on me. Lots on the menu to come back and try.

It was delicious. I've been there twice. Second time was not so great! Staff was great. I'm not a chef, but my Husband is. I'm going to say possibly an off night!! Will go back definitely

Our recent visit was a little disappointing. The server was really nice however, it would have been good if he had told us the pricing of the "special for the night" menu. When the bill came we all agreed that the small portion of halibut and salmon were OVERLY priced. Then, they had the audacity to charge $12 dollars for using credit card. There were 5 of us and spent $340 for a pasta dinner for the family. Sav Blanc for a glass is $17, definitely over priced! We have been coming here and I don't think we will return. Ambiance is good. But, price the food right!! We could have gotten some good steak somewhere for the price we paid for!

Ask for a to go linguine Mediterranea Big surprise, when I got home the were almost no pasta it was almost like half of it .flavor was ok but really out of their minds servings are so bad I ask for extra bread too and I ask to pay for it .we'll I got almost no bread at all.

This place is a complete rip off ordered food to-go and got 2 jokes of a dish when I opened my meal to eat. Clearly stated spaghetti with Alfredo and spaghetti with marinara sauce instead of getting either of those I got some half cooked half full to-go boxes with watered down sauces. And was charged $60 for the liberty to be ripped off. The owner should be ashamed of himself pretending to give a quality meal with some fake Italian seasoning. Two thumbs down won't go back and I hope others read this review and take their business elsewhere. Here's pictures for proof.

Even if you don't live near them, it's worth the drive! We used to eat at Trattoria Italia more often, but haven't been in a while. I told my husband we need to add them back into the rotation! I forgot how amazing their food is. We got the calamari and a half order of the Italian insalata (salad) - great way to start. My husband ordered the entree special (Chilean sea bass with crab and spinach in a lobster sauce) - fan-freaking-tastic. I ordered the spaghetti von oglio (pasta with olive oil, garlic and chili) - seems simple but it was a 10/10. I've had this dish in other restaurants and it was fine, but they make it special here. The garlic is roasted so it doesn't have that biting taste. I'm not sure what else they put in the dish, but it was a winner. We were too full for dessert but they have great options in the display case. Service was friendly, quick and attentive. It was a Saturday night and they had live music but it wasn't too loud. We sat in the bar area so we were also able to watch the NBA playoffs at the same time. Can't wait to go back!

The food here at Trattoria Italia is clean and wonderful. If you need to go somewhere for lunch, I would recommend it, come in quick and pick one thing. The food is delicious. The service is more than you would expect, and the atmosphere is as well. If you're served by a woman named Rosselle, be glad. The menu is anticipatory and complex. Recipes filled with flavors you have seen before and combinations you have never seen. The Zucchine Flowericih is absolutely delicious. Complimenting the flowers is a cherry tomato sauce. Wonderful with a glass of wine, if you have the time for it.

2 words, Bruno Mark! Not Bruno Mars, but the waiter (Bruno) Mark. Came into Trattoria Italia tonight for a Mother's Day dinner, this is the first time I've eaten here and what a delight it was. Started out with apps, calamari, meatballs and Caesar salads. All of them were perfection. Deliciously seasoned and cooked. The calamari melts in your mouth. Moved on to entrees and had the sea bass and risotto. The sea bass was cooked perfectly, moist, flavorful and delicious. The bisque it was served on was also delicious. The risotto was cooked perfectly and the lobsters grilled to perfection. High point of the night however was the server. Mark was awesome. Attentive, great advice on what to order, and even personally made my wife a delicious cappuccino at the end of the meal. Outstanding service with personality to boot. I highly recommend eating here. The food and service was outstanding.

2nd time here and this time we dined in. Came in around 4:30pm on a Thursday evening. We were immediately seated and waited about 10 minutes before a server came over and took our order. Excellent customer service!!! We ordered a half pepperoni and half cheese pizza. Absolutely delicious!!! We will be ordering take out for that. We also ordered the chicken Marsala, in which I personally thought needed more flavor. I feel really bad saying that, but that my truth. The dish wasn't savory. It was upsetting, especially for the price. We'll stick to the pizza moving forward.

We were happy to try this place for the first time. We took our family members who were visiting from out of town. The food was pretty decent. The wine was good. The service was also pretty decent. The staff and management were very nice, kind, accommodating, and wonderful people! However, the live music on Friday night was so loud that we couldn't have a conversation at our table. I had the Gorgonzola gnocchi, it was OK, but it needed something else. It got super salty after a while. The cheese was overwhelming. My sister-in-law had the lasagna and I tried some. It was not that great. We probably won't return, but your experience may vary, especially if you can enjoy the ambience without the very loud mediocre music.

We're vegetarian and have always been offered flexibility with their standard menu. We really appreciate that effort. My husband and I usually shared the pear salad as a starter. It is a unique item with a delicious blend of flavors. The music has always been pleasant and a warm addition to the dining experience. We've met the whole friendly family, I think : ) We appreciate the fresh ingredients and flavorful dishes. We admire the dedication to their art, the efficiency of their service, and creativity of the menu.

Our first visit to this restaurant for restaurant week. If I could give this restaurant more stars, I would. The food was presented beautifully and tasted even better. This family restaurant is absolutely incredible. The 4 course restaurant week menu included a choice of 4 different starters, 3 different course #2, 3 different course #3 & 2 different desserts. I had the carpaccio, the bucattini with a Sicilian pasta sauce, lamb chops (the best I have ever had), and a connolo.

Absolutely loved this place! What a hidden gem & a great find for Italian food. As soon as you walk in you can feel it's a mom & pop place. Milena was our server & she said it was her families' business. We ordered garlic bread, a margarita pizza, and penne alla vodka. Everything was absolutely delicious. Service was great also, both Milena and her helper constantly filled our glasses and checked on us. They have a nice size and appealing menu. I can't wait to go back & try more menu items. I always have to look at the tables around me when I go out (lol) and everyone's food looked incredible! They also had a guitar player playing soft music that really adds to the atmosphere. And of course it was Italian Music! Prices were very reasonable for the quality of food & the portion sizes. I can't believe I have lived in Henderson this long & have never eaten here until tonight! It was our first visit but for sure will not be the last! Definitely recommended!

We live in Henderson and finally decided to try this place. We ordered the Fried Mozarella Balls for our appetizer which was average. I ordered the special - Chilean sea bass over risotto and crab meat with caviar on top - the sea bass was delicious; risotto a little salty for me which may be due to the mixture of crabmeat; I wish there was a little more caviar on top. My sister ordered the Pappardelle Genova (pesto sauce and shrimp) - it was flavorful (a little too much flavor for me). Pasta was cooked perfect (al dente). My son requested a customized pasta as he only wants shrimp in red sauce - they made him spaghetti arrabbiata with shrimp which unfortunately did not look and taste good. We got the tiramisu for dessert which is a good portion. It was likewise average. Our server, Mark, was friendly, attentive and had good manners. He seemed knowledgeable of the menu. I like the option of being able to make online reservations. They seated us quickly. Lighting is adequate. Not noisy/loud (Thursday night). Nice location with lots of parking. A little pricey but would be reasonable if the food quality was exceptional. We may return and try something else.

Authentic Italian food! We have enjoyed this on several occasions and experiencing a consistent cuisine and a dark, romantic, date-night feeling at our table. the staff is afflicted by their roots and demonstrated in their thick accents from their heritage, each of them have been adorable. My wife and i have tried nearly everything on the menu without disappointment.

Originally a from New York moving to Los Angeles California it is extremely hard to find delicious Italian food. I traveled to Las Vegas for a vacation with my mom (our annual trip) . We wanted to go somewhere that had baked claims we could not come across a spot that caught our eye. She then found this spot a family owned Italian restaurant for our birthday dinner. Not only was their food AMAZING the service was great and the staff is sweet. Milena the owner has such an amazing connection with her customers. We were raving to her about the delicious food we ordered. Come to find out we have a lot more in common that her family owns a very well known Italian restaurant from back home in New York ....WELL THAT MAKES SENSE WHY THE FOOD WAS SO YUMMY! I can't wait to come back again

The food is fabulous. Chicken piccata and they didn't spare the capers. Perfect blend of fresh Lemon, butter and olive oil. I'm here on a Monday and it's quiet, which for an older guy is very nice. Nice interior and the service was very professional. Friendly, efficient and proud of their food. This looks like a family joint, not super upscale. But the Italian food is about as good as it gets.

The food and atmosphere here are incredible! I went last Saturday with my hubby and there was live music the entire night!! The food was EXCELLENT! We started with sharing the Lobster Ravioli - tons of flavorful lobster chucks in the ravioli, it came out hot and the pasta sauce had great flavor! I highly recommend this dish! For our main dishes I had the Eggplant Parmigiana it was incredible!!! One of the best eggplant dishes I've ever had- if you like eggplant this is a MUST TRY! My hubby got the Penne alla Vodka and again it was delicious! I love that this restaurant uses their family's recipes- you can taste the love in the food. We finished with the cannolis and WOW soooo tasty!! I highly recommend this restaurant for delicious Italian food!

Love this restaurant and the service is impeccable. Serving size is ample and the food has great flavor. They have live music - not too loud where we couldn't hear one another speaking and it created a nice ambiance.

We came for an early family dinner - we were craving italian but did not want olive garden! When you have a family or 5 to feed though - you appreciate those prices; especially when the kids still to the basic italian dishes of alfredo, spaghetti and mac and cheese! The service was good, the place itself was surprisingly bigger inside than it seems and the food was delicious! We will definitely keep this wonderful place in mind next time we want a good Italian family dinner that won't break the bank!

Solid Italian food. The garlic rolls were amazing; actual garlic cloves in the bottom of the container. I'd definitely order those again. I tried the spaghetti aglio e olio for my main dish (first time ordering this anywhere) and think it was prepared well, but just my not fav dish. Good flavor and they did follow my request of no anchovies, which was a big thing since I ordered delivery.

My husband and I loved this place until they started cancelling our orders on doordash. We've had our last two orders cancelled for delivery, so this will be our last order with this business.