Jessica S.
Yelp
I was kind of skeptical on this shop being the #1 in all of America... still a bit skeptical as they're located in the middle of nowhere, up a mountain! But dang, the food here was surprisingly very good! The owners are originally from Kauai and have made their own version of poke and other hot dishes to meet the Californian expectations.
It's located in a standalone area with parking behind and in front of the shop on Village Dr. at Big Bear Mountain. The parking situation was kind of confusing because we didn't know if we had to pay or not in the lots. Luckily, I was able to snatch a parking in front of the shop which wasn't paid. But it was almost impossible to find a spot with the amount of people lining up here! The day my friends and I went was on a weekend and there was already a very long line waiting outside at around 5pm. It took us about 45mins to an hour to order and finally get our food. However, I would say the line was kind of worth it. We got to try the poke from here to see how this little shop received so many positive reviews!
My friends and I got different things to have as our own but still share with each other. We got their Kraken Bowl, Pele Bowl, Luau Bowl, and Kahala Belgian waffle. I also got their Island Style Cold Brew while my two friends got their Tiki Tea and Pina Coladidadi. Loved the drinks especially my cold brew with had a nice cold foam on top (sucker for cold foams).
First off, the most shocking of all, was that the ahi (tuna) was fresh! A poke shop up in the mountains had fresh fish! That's honestly quite crazy to me! Or maybe my radar of fresh fish has slowly plummeted after moving out of Hawaii LOL. But the mix of sauces and flavor in the bowl was sooooo good. The Pele Bowl was actually not spicy at all as the name implied (thankfully, as one of my friends can't eat too spicy). It was more of a sriracha mayo sauce. The sweet onions cucumber, mmm. Sooo good! Definitely added more to the flavor of the poke bowl. The Kraken Bowl was sweetish because of the unagi sauce but the crunch of the wonton chips made it have some character to it! It was actually a bit too sweet in my opinion because the entire bowl was slathered in unagi sauce. But I actually could not get enough of the two poke bowls as they were both very tasty!
The Luau Bowl with supposed smoked kalua pork (Hawaiian pulled pork) was VERY interesting. The pork was apparently supposed to be smoky (never really tasted the smokiness - kind of bummed about that) and infused with pineapple flavor, hence, why there were pineapples as a side. Interesting... It also had a sriracha mayo(?) sauce and li hing powder doused all on top of the entire bowl (peep at pic). The entire bowl was basically red, haha! The bowl itself was relatively good. I did like the kalua pork but there was just too much going on with the li hing powder + the sauce - the kalua pork itself would have been good itself or maybe those as a side to elevate its flavor. Interesting take as many people don't know or like li hing!
The Kahala Belgian waffle had only a singular waffle with lilikoi (passion fruit) whip and popping boba. It was kind of small for the price point but thankfully, it was only one because this dessert was extremely sweet (recommended to those sweet lovers!). The flavor of the whip was soooo good and gave the waffle a nice sweet-tanginess.
Overall, I was thoroughly surprised by this visit as I didn't know what to expect aside from the high reviews this shop received. My friends and I definitely enjoyed everything here and would come back when we visit Big Bear again!